Fifth Avenue Restaurant
Pages
Dishes
Page 2
| Filet of Flounder, Fin de Siecle | $0.65 |
| Sea Bass Saute Meuniere | $0.65 |
| Deviled Crab Flakes gratin | $0.75 |
| Broiled chicken lobster | $1.00 |
| Mussels, Mariniere | $0.60 |
| Soft Clams, Casino | $0.75 |
| Long Island Smelts, Meuniere | $0.70 |
| Chicken Cutlet with creamed peas | $0.75 |
| Saddle of Rabbit with sweet potatoes Florida | $0.75 |
| Broiled Imperial Squab with waffle potatoes | $1.00 |
| Brochette of Goose Livers with rice Orientale | $0.70 |
| Baked Minced Turkey, Southern style | $0.90 |
| Breast of Guinea Hen with fresh mushrooms and Virginia Ham | $1.25 |
| Spring Chicken (half) en casserole, Mascotte | $1.25 |
| Lamb Chops (2) | $0.90 |
| English mutton chop | $0.85 |
| Mixed Grill | $0.90 |
| Steak Minute, Fifth Avenue | $1.00 |
| Small Filet | $1.10 |
| Small Steak | $1.15 |
| Sirloin steak (for 2) | $2.30 |
| Double Filet | $2.20 |
| Green Turtle Soup | $0.50 |
| Chicken broth | $0.25 |
| Beef Broth | $0.25 |
| Mongole soup | $0.25 |
| Cream of Tomatoes Soup | $0.30 |
| Onion Soup Gratine | $0.30 |
| Carciofini | $0.35 |
| California Mammoth Olives | $0.40 |
| Celery | $0.25 |
| Olives | $0.20 |
| Chow-chow | $0.15 |
| Caviar | |
| Filet of Herring a la Russe (p. p.) | $0.35 |
| crab meat cocktail | $0.50 |
| Lobster Cocktail | $0.60 |
| Radishes | $0.20 |
| Hors d'Oeuvres (p. p.) | $0.50 |
| Little Necks clams | $0.30 |
| Cherrystones clams | $0.35 |
| Blue Points oysters | $0.30 |
| Cape Cods oysters | $0.35 |
| Sea Tags oysters | $0.45 |
| Artichokes, Hollandaise | $0.35 |
| Brussels Sprouts | $0.30 |
| Cauliflower | $0.30 |
| Carrots in Cream | $0.25 |
| Peas | $0.30 |
| Fresh Corn with paprika | $0.30 |
| String Beans | $0.30 |
| Beets in cream | $0.25 |
| Spaghetti a la Caruso | $0.50 |
| Macaroni, italienne | $0.35 |
| Spaghetti, Italienne | $0.35 |
| Macaroni au gratin | $0.35 |
| Spaghetti au Gratin | $0.35 |
| Potatoes au Gratin | $0.25 |
| Boiled potatoes | $0.15 |
| Baked Potatoes | $0.15 |
| French fried potatoes | $0.20 |
| Leeks and Potato Soup | $0.25 |
| Poached Eggs, Zingara | $0.50 |
| Ox Tail with Barley | $0.25 |
| Scrambled Eggs with Ham | $0.60 |
| Baked Spanish mackerel, Provencale | $0.65 |
| Salt Codfish in cream | $0.65 |
| Broiled Whiting with Bacon | $0.65 |
| Corned Beef with cabbage and potatoes | $0.75 |
| Turkey Wings with fresh vegetables | $0.70 |
| Calf's Liver Sauté with paprika sauce and rice | $0.70 |
| Broiled Deerfoot Sausage with corn fritters | $0.65 |
| Roast Lamb with brussels sprouts | $0.75 |
| Roast Long Island Duckling with Apple Sauce | $0.85 |
| Deviled Sliced Roast Beef with potatoes lyonnaise | $0.75 |
| Fresh Vegetable Salad | $0.45 |
| Galantine of Chicken | $0.75 |
| Sliced Turkey, Modern | $1.00 |
| Smoked Beef Tongue with salad macedoine | $0.75 |
| California Asparagus | $0.45 |
| Cauliflower, Hollandaise Sauce | $0.30 |
| Carrots and Peas in Cream | $0.25 |
| Potatoes Savoyarde | $0.20 |
| Grilled sweet potatoes | $0.30 |
| fried Sweet Potatoes | $0.30 |
| Bread and Butter Pudding with Apricots | $0.20 |
| Mince Pie | $0.25 |
| Green Apple Pie | $0.20 |
| Pumpkin Pie | $0.25 |
| Apple Tart | $0.20 |
| Walnut Butter Cream Cake | $0.20 |
| COCOANUT CUSTARD PIE | $0.20 |
| Fifth Avenue Cheese Cake | $0.20 |
| Stewed Fresh Pears | $0.30 |
| Maple Mousse | $0.30 |
| Chocolate Eclair filled with Vanilla Ice Cream | $0.30 |
| Coupe Alma | $0.40 |
| Chiffonade Salad | $0.45 |
| Fresh Vegetable Salad | $0.45 |
| Lettuce Salad | $0.30 |
| Romaine Salad | $0.30 |
| Tomato Salad | $0.30 |
| Lettuce and Tomato Salad | $0.35 |
| Hearts of lettuce salad | $0.35 |
| Fruit salad | $0.50 |
| Crab Flakes Salad | $0.85 |
| Lobster salad | $1.00 |
| Chicken salad | $1.00 |
| Fifth Avenue Salad | $0.45 |
| Russian Dressing | $0.10 |
| Cherry Tartelette | $0.20 |
| Hot Rice Pudding | $0.20 |
| Cold rice pudding | $0.20 |
| Caramel custard | $0.20 |
| French Pastry | $0.15 |
| Eclaire | $0.15 |
| Charlotte Russe | $0.25 |
| Assorted cakes | $0.25 |
| Napoleon Cake | $0.15 |
| Stewed Assorted Fruit | $0.40 |
| Cup Custard | $0.20 |
| Coffee Ice Cream | $0.25 |
| Chocolate Ice Cream | $0.25 |
| Vanilla ice cream | $0.25 |
| TUTTI FRUTTI ICE CREAM | $0.35 |
| Nesselrode Pudding | $0.40 |
| Coupe St. Jacques | $0.50 |
| Biscuit Tortoni | $0.35 |
| Peach Melba | $0.60 |
| Fresh Pear, Arlesienne | $0.60 |
| Meringue glacee | $0.35 |
| Raspberry Water Ice | $0.25 |
| Lemon water ice | $0.25 |
| Baked Apple and Cream | $0.25 |
| Pear | $0.15 |
| Stewed prunes | $0.20 |
| Apple | $0.15 |
| Guava jelly | $0.30 |
| Nuts and Raisins, special box | $0.40 |
| CAMEMBERT CHEESE | $0.30 |
| ROQUEFORT CHEESE | $0.30 |
| Port du Salut cheese | $0.30 |
| AMERICAN CHEESE | $0.25 |
| Swiss cheese | $0.25 |
| Gervais Cheese with Bar-le-Duc | $0.45 |
| Coffee (small pot) with cream | $0.20 |
| Tea (small pot) with cream | $0.20 |
| Chocolate with whipped cream | $0.25 |
| Demi-tasse | $0.15 |
| Bowl of half and half | $0.35 |
| Kaffee Hag | $0.30 |
| Horlick's Malted Milk | $0.15 |
| Bread, Rolls and Butter | $0.10 |
| Potage mongole | |
| Rabbit Stew, Bourgeoise | |
| Philadelphia Pepper Pot | |
| Fricassee of Chicken with fresh vegetables | |
| Chicken Broth, family style with rice | |
| Beef Stew with spaetzel | |
| Clam Chowder, Manhattan Style | |
| Spaghetti, Tetrazzini | |
| Bouillabaisse, Marseillaise | |
| Leeks and Potato Soup | |
| Corned Beef and Cabbage with potatoes | |
| Puree of Split Green Peas | |
| Mixed Grill | |
| McAlpin Cocktail | $0.35 |
| Orange Blossom Cocktail | $0.30 |
| Jack Rose Cocktail | $0.35 |
| Clover Club Cocktail | $0.35 |
| Royal Smile cocktail | $0.35 |
| Bacardi Cocktail | $0.35 |
| Carafon of Claret | $0.25 |
| Carafon of Sauterne | $0.25 |
| Zeltinger Wine in 1/4 Bottles | $0.30 |
| Laubenheimer Wine in 1/4 Bottles | $0.30 |
| Chablis in 1/4 Bottles | $0.30 |
Page 3
| Blue Ribbon, Pabst beer | $0.25 |
| Schlitz Milwaukee, Pale beer | $0.25 |
| Great Western, Special Reserve champagne | $1.50 – $2.75 |
| Budweiser, Anheuser Busch beer | $0.25 |
| Ayala, Dry | $2.75 – $5.00 |
| Casanove, Vin Monarque, Extra Dry, 1904 | $6.00 |
| Chas. Heidsieck, Extra Dry | $2.75 – $5.00 |
| Krug and Co., Private Cuvee | $2.75 – $5.00 |
| Moet & Chandon, White Seal | $2.75 – $5.00 |
| Moet & Chandon, Imperial Crown Brut | $5.75 |
| Moet & Chandon, Dry Imperial, 1906 | $3.50 – $6.50 |
| Veuve Clicquot, Yellow Label | $2.75 – $5.00 |
| Veuve Clicquot, Brut | $3.25 – $6.00 |
| Veuve Clicquot, Dry, England, 1906 | $7.00 |
| Piper Heidsieck, Brut, Split | $1.50 – $5.00 |
| Pol Roger, Dry Special | $2.75 – $5.00 |
| Monopole, Brut | $2.75 – $5.00 |
| Pommery, Sec | $2.75 – $5.00 |
| Pommery, Brut | $3.00 – $5.50 |
| Paul Ruinart, Brut, 1904 | $3.00 – $5.50 |
| Bouche, Grand Vin des Goisses | $3.00 |
| Duc de Montebello, Grand Cremant Brut | $2.75 – $5.00 |
| Duc de Montebello, Grand Cremant, Brut, 1904 | $4.00 |
| Perrier-Jouet, Brut | $5.00 |
| Great Western, Burgundy | $1.50 – $2.75 |
| Pink Cap | $2.75 – $5.00 |
| Hock | $2.75 |
| Duca d'Alba, Extra Dry (Italian) | $2.75 |
| Graves Superieur (Own Importation) from Cafe Voisin, Paris | $0.65 – $1.20 |
| Sauterne (Own Importation) | $0.55 – $1.00 |
| Sauterne, Barton & Guestier, 1912 | $0.85 – $1.50 |
| Haut Sauternes, Barton & Guestier, 1912 | $1.50 – $2.75 |
| Chauteau Olivier (Dry) Chateau Bottling, 1909 | $1.05 – $2.00 |
| Meursault | $1.60 – $3.00 |
| Laubenheimer | $0.75 |
| Liebfraumilch | $1.25 – $2.25 |
| Assmannshauser (Red) | $1.25 |
| Erbach Hock, Berry Bros. (Own Importation) | $1.00 |
| Forster Kirchenstuck, 1893 | $2.50 |
| Steinberger Cabinet, Valckenberg, 1893 | $5.00 |
| Creuznacher Steinberger, 1908 | $1.25 – $2.25 |
| Avensan (Own Importation) from Cafe Voisin, Paris | $0.65 – $1.25 |
| St. Julien | $1.05 – $2.00 |
| Margaux | $1.05 – $2.00 |
| Chateau Laujac, Berry Bros, 1906 | $0.65 – $1.25 |
| Pontet Canet, 1906 | $1.00 |
| Chateau Margaux | $2.50 |
| Chateau Lafite Rothschild, Chateau Bottling, 1907 | $2.50 |
| St. Julien Souvenir, Cresta Blanca | $0.65 – $1.25 |
| Macon, Vieux (Own Importation) | $0.55 – $1.00 |
| Beaune | $1.05 – $2.00 |
| Romanee-Conti, 1898 | $5.50 |
| Chianti | $0.95 – $1.75 |
| Neuchatel | $1.50 |
| Lemp's Falstaff | $0.25 |
| George Ehrets | $0.20 |
| Bass Ale, Dog's Head or White Label | $0.20 – $0.35 |
| Guinness Stout | $0.20 – $0.35 |
| Ginger Ale, Imported | $0.35 |
| Ginger Ale, Domestic | $0.10 – $0.15 |
| Sarsaparilla or Lemon Soda | $0.15 |
| Cider, Motts Russet | $0.30 |
| Club Soda Schweppes, Imported | $0.15 – $0.25 |
| Club Soda, Domestic | $0.15 |
| Evans Ale | $0.30 |
| Grape Juice | $0.15 |
| White Rock | $0.15 – $0.25 |
| Celestins Vichy | $0.30 |
| Otto Huber, Golden Rod or Dark, Glass or Stein | $0.10 |
| Seidel 20 | $0.40 – $0.75 |