Unknown restaurant
Pages
Dishes
Page 1
| Smith Island Oysters | $0.35 – $0.50 |
| Lynnhaven Oysters | $0.45 – $0.70 |
| Cape Cod Oysters | $0.35 – $0.50 |
| Blue Point Oysters | $0.25 – $0.35 |
| Little Necks | $0.25 – $0.35 |
| Fried Clams | $0.50 |
| Fried oysters | $0.50 |
| Steamed Soft Clams | $0.60 |
| Stewed Oysters | $0.45 |
| Stewed Clams | $0.45 |
| Soft Clams Baked a la Casino | $0.75 |
| Baked Casino Oysters | $0.75 |
| Lobster Cocktail | $0.75 |
| Crab Flakes Cocktail | $0.60 |
| Puree a la Mongole | $0.25 |
| Consomme Brunoise | $0.25 |
| Consomme w. Noodles | $0.25 |
| Kraft Soup | $0.30 |
| English Green Turtle | $0.30 |
| Clear green turtle | $0.40 |
| Tomato soup with rice | $0.25 |
| Clam broth, per cup | $0.25 |
| Sea-food Cocktail | $0.50 |
| Cocktail Epicure | $0.60 |
| Pate de fois gras | $1.20 |
| French Hors d'Oeuvres 'Diabolo' | $0.80 |
| Italian Hors d'Oeuvres | $0.75 |
| Luchow Appetier | $0.60 |
| Swedish Sprotten | $0.50 |
| Thueringer Blood Sausage | $0.55 |
| Filet of Herring, Mustard or Wine Sauce | $0.50 |
| Boneless & Skinless Sardines p. box | $0.90 |
| Boneless & Skinless Sardines Small box | $0.60 |
| Sardines, box | $1.25 |
| Sardines, small box | $0.60 |
| Herring Roulade (Home made) | $0.50 |
| Herring a la Bordelaise | $0.60 |
| Marinated Herring | $0.50 |
| Bismark Herring | $0.50 |
| Smoked Norwegian Sardines, box | $0.50 |
| Cherry Stone Clams | $0.35 – $0.50 |
| FINEST BELUGA MALOSSOL CAVIAR, PER PORTION | $2.00 |
| Finnan Haddie, Creamed Potatoes | $0.65 |
| Scallops en Brochette with Potato Salad | $1.00 |
| Lobster pattie | $0.45 |
| Pompano, any style, with Mashed Potatoes | $0.75 |
| Deviled crab | $0.40 |
| Green Smelts en Casserole, Potato Salad | $0.75 |
| Deviled lobster | $0.50 |
| Fried Smelts, Sauce Remoulade, Potato Salad | $0.70 |
| Fried Scallops and Bacon, Potato Salad | $0.85 |
| Boiled Haddock, Mustard Butter, Potatoes | $0.65 |
| Broiled Pompano, Creamed Potatoes | $0.75 |
| Striped Bass, Hollandaise, Parsley Potatoes | $0.75 |
| Boiled Sheepshead, Deviled Sauce, Potato | $0.65 |
| Broiled chicken lobster | $1.50 |
| Crab Flakes a la Creole au Gratin | $0.85 |
| Fried Halibut Steak, Tomato Sauce, Mashed Potatoes | $0.70 |
| Baked Weakfish a l'Italienne, Mashed Potatoes | $0.65 |
| Broiled Sea Bass, Stewed Potatoes | $0.65 |
| Pan Cake | $0.60 |
| Pan cake with apples | $0.70 |
| Fried eggs and spinach, fried potatoes | $0.75 |
| Fried eggs a la jardiniere | $0.75 |
| omelet macedoine | $0.65 |
| Scrambled eggs with asparagus tips | $0.65 |
| poached eggs, gardener style | $0.65 |
| Beef Goulash with spaetzle | $0.65 |
| corned loin of jersey pork, sauerkraut and mashed potatoes | $0.75 |
| Fried Liver and Blood Sausage, Red Cabbage and Fried Pot | $0.70 |
| Veal Cotelette Breaded, Milanaise | $0.75 |
| Fricadelle (Meat Ball), Potato Salad | $0.65 |
| Hasenschlegel with Potato Balls | $0.90 |
| Chicken fricassee with noodles | $0.80 |
| White Meat only Chicken Fricassee with Noodles | $1.00 |
| Broiled Squab, Currant Jelly, Potatoes Julienne | $0.80 |
| Roast Shoulder and Breast of Veal, Carrots and Peas | $0.70 |
| Boiled Beef, Horseradish Sauce, Bouill. Potatoes | $0.70 |
| Virginia Ham, Champagne Sauce, Mashed Peas | $0.90 |
| Sour Pot Roast with Potato Balls | $0.70 |
| Broiled Pigs Feet, Deviled Sauce, Potato Salad | $0.65 |
| Roast Ribs of Prime Beef, Baked Potato | $0.80 |
| Roast Duckling, Apple Sauce and Potatoes | $1.00 |
| Stuffed Roast Chicken, Compote and Potatoes | $1.00 |
| Broiled Fresh Mushrooms on Toast | $1.00 |
| Brussel Sprouts | $0.20 |
| Cauliflower Hollandaise | $0.25 |
| Creamed Spinach | $0.20 |
| String Beans | |
| Red Cabbage | $0.20 |
| Carrots and peas | $0.20 |
| Asparagus, Hollandaise or butter sauce | $0.50 |
| Sauerkraut | $0.20 |
| Spaetzle or Noodles | $0.20 |
| Fried Spaetzle or Noodles | $0.30 |
| Weinkraut | $0.35 |
| Golden Bantam Corn on the Cob | $0.20 |
| Fresh Artichokes, Hollandaise | $0.40 |
| Fresh mushrooms under glass | $1.25 |
| Cardons, Sce. Hollandaise | $0.40 |
| Asparagus a la Vinaigrette | $0.50 |
| Cepes (Mushrooms) | $0.30 |
| Boiled Onions | $0.20 |
| Macaroni | $0.20 |
| Macaroni au gratin | $0.30 |
| Spaghetti | $0.20 |
| French peas | $0.20 |
| Asparagus Tips | $0.20 |
| Puree of Green Peas | $0.20 |
| fried Sweet Potatoes | $0.25 |
| Potatoes au Gratin | $0.30 |
| Saratoga Potato Chips | $0.25 |
| Hasenschlegel, with Potato Balls | $0.90 |
Page 2
| Cold Goose Liver Sausage w. Potato Salad | $0.70 |
| Cold Smoked Breast of Goose, Potato Salad | $0.90 |
| Cold Fresh Goose Fett | $0.20 |
| Cold Smoked Eels and Potato Salad | $0.65 |
| Cold Salt Herring, Beans and Potatoes | $0.65 |
| Cold Smoked Whitefish with Potato Salad | $0.50 |
| Cold Pork Chops in Jelly with Fried Potatoes | $0.70 |
| Cold Lachs-Schinken | $0.75 |
| Cold Smoked Salmon with Potato Salad | $0.60 |
| Cold Salami | $0.65 |
| Cold Smoked beef tongue | $0.75 |
| Cold Smoked Sturgeon with Potato Salad | $0.70 |
| Cold Head Cheese, Vinaigrette with Pot. | $0.65 |
| Cold Roast Lamb, Potato Salad | $0.75 |
| Cold Pickles Lamb Tongue | $0.75 |
| Cold "T" Wurst | $0.60 |
| Cold Liver sausage | $0.55 |
| Cold Thueringer Blood Sausage | $0.55 |
| Cold steak a la tartare | $0.75 |
| Cold Liver Sausage au Truffles. Pot. Salad | $0.70 |
| Cold Liver Sausage au Caviar, per portion | $1.50 |
| Cold Beechnut Ham, Potato Salad | $0.85 |
| Cold Westphalian (style) Ham w. Asparagus | $1.00 |
| Cold Westphalian (style) Ham with Potato Salad | $0.80 |
| Cold Virginia Ham with Potato Salad | $0.85 |
| Cold Eels in Jelly, Potato Salad | $0.60 |
| Cold Pig's Knuckles in Jelly, Fried Potatoes | $0.70 |
| Cold Tomato Stuffed w. Crab Flakes | $0.50 |
| Cold Boiled Ham with Potato Salad | $0.70 |
| Cold Half Roast Chicken, Potato Salad | $0.90 |
| Cold Roast Turkey, Mixed Salad | $1.00 |
| Cold Roast Duckling, with Compote | $1.25 |
| Cold Roast Veal, Mixed Salad | $0.85 |
| Cold Prime Ribs of Beef, Potato Salad | $0.85 |
| Cold Half Lobster w. Mayonnaise | $0.90 |
| Whole Cold Lobster w. Mayonnaise | $1.75 |
| Cold Knackwurst with Potato Salad | $0.60 |
| Cut of Cold Meats for One | $1.00 |
| Cut of Cold Meats for Two | $1.90 |
| Table Celery | $0.40 |
| Stuffed celery | $0.75 |
| Dill Pickle | $0.10 |
| Knob Celery | $0.35 |
| Ripe Olives | $0.25 |
| Radishes | $0.15 |
| Olives | $0.15 |
| Stuffed olives | $0.25 |
| Chicory Salad | $0.35 |
| Escarole Salad | $0.40 |
| Table Celery | $0.40 |
| Lettuce Salad | $0.30 |
| Lettuce and Tomatoes Salad | $0.35 |
| Mustard Pickle Salad | $0.15 |
| Lobster salad | $1.25 |
| Chicken salad | $0.75 |
| Romaine Salad | $0.40 |
| Chiffonade Salad | $0.65 |
| SLICED BERMUDA ONIONS | $0.20 |
| Spanish salad | $0.65 |
| Potato salad | $0.20 |
| Ox-Mouth Salad | $0.60 |
| Sliced Tomatoes | $0.35 |
| Herring Salad | $0.55 |
| Cucumber salad | $0.30 |
| Crab Flakes Salad | $1.00 |
| Braunschweiger Style Honigkuschen Portion | $0.15 |
| Braunschweiger Style Honigkuschen Box | $0.45 |
| Oblaten Lebkuchen Portion | $0.15 |
| Oblaten Lebkuchen Box | $0.60 |
| Konigskuchen Portion | $0.15 |
| Konigskuchen Box | $0.60 |
| American Fruit Cake Portion | $0.20 |
| American Fruit Cake Box | $1.00 |
| Apple Dumpling, Rum Sauce | $0.15 |
| Sand Tart | $0.30 |
| Coffee Cake (Gugelhupf) | $0.15 |
| Apple Cake | $0.20 |
| Cheese Cake | $0.15 |
| Apple Strudel | $0.20 |
| Cinnamon Cake | $0.15 |
| Vienna coffee cake | $0.15 |
| Pound or Raisin Cake | $0.20 |
| Assorted cakes | $0.25 |
| Napoleon | $0.20 |
| Cream Roll | $0.15 |
| Chocolate eclair | $0.15 |
| Baumkuchen | $0.25 |
| Apple Tart with Whipped Cream | $0.25 |
| Cold rice pudding with ice cream | $0.30 |
| Cold Rice Pudding, Fruit Sauce | $0.20 |
| Hot mince pie | $0.20 |
| Pumpkin Pie | $0.20 |
| Apple Pie | $0.20 |
| Peach Pie | $0.20 |
| cocoanut pie | $0.15 |
| Charlotte Russe | $0.15 |
| Macaroons | $0.25 |
| Gluten Bread | $0.10 |
| All Cakes and Pies served with Cheese 5c extra | |
| Baked Apple and Cream | $0.25 |
| Fresh Pear Compote | $0.25 |
| Malaga grapes | $0.25 |
| Mixed Fruit | $0.40 |
| Apple | $0.15 |
| Pear | $0.15 |
| Orange | $0.15 |
| Two Oranges | $0.25 |
| Strawberry jam | $0.25 |
| Raspberry jam | $0.25 |
| Finest Smyrna Figs | $0.25 |
| Mixed Nuts and Raisins | $0.40 |
| Cassaba Melon | $0.35 |
| Preserved Grapes | $0.25 |
| Imported Cherries (Preserved) | $0.25 |
| Grape Fruit, Half | $0.25 |
| Grapefruit with Maraschino | $0.50 – $0.70 |
| Imported cranberries | $0.25 |
| Apricot preserves | $0.25 |
| Stewed Cranberries | $0.25 |
| Apple Sauce | $0.20 |
| Stewed prunes | $0.20 |
| Cafe Parfait | $0.35 |
| Chocolate Parfait | $0.35 |
| Chocolate Ice Cream | $0.20 |
| Vanilla ice cream | $0.20 |
| French Peach Ice Cream | $0.30 |
| French vanilla ice cream | $0.30 |
| Coffee Ice Cream | $0.30 |
| Liederkranz Cheese | $0.25 – $0.40 |
| Muenster Cheese | $0.25 – $0.40 |
| Liptauer Cheese | $1.35 |
| Liptauer cheese Garni | $0.60 |
| Edam Cheese | $0.25 – $0.40 |
| Swiss cheese | $0.25 – $0.45 |
| Bar-le=duc, Jelly Red | $0.50 |
| Bar-le=duc, Jelly White | $0.50 |
| CAMEMBERT CHEESE | $0.20 – $0.30 |
| Pot Cheese | $0.25 – $0.40 |
| ROQUEFORT CHEESE | $0.30 – $0.50 |
| Cream Cheese | $0.20 – $0.35 |
| AMERICAN CHEESE | $0.20 – $0.30 |
| Coffee, Pot for One | $0.20 |
| Fromage de Brie | $0.25 – $0.40 |
| Demi-tasse coffee | $0.15 |
| Chocolate or Cocoa | $0.20 |
| Milk | $0.15 |
| Ceylon Tea | $0.25 |
| Butter Milk | $0.15 |
| Kaffee Hag | $0.25 – $0.30 |
| Clysmic | $0.15 |
| Poland Mineral Water | $0.10 – $0.30 |
| Rhens Mineral Water | $0.50 |
| Rock Spring Mineral Water | $0.10 – $0.30 |
| Vichy Celestins | $0.20 – $0.40 |
| White Rock Mineral Water | $0.15 – $0.30 |
| Domestic Ginger Ale | $0.10 – $0.20 |
| Carl H. Schultz's Carbonic | $0.10 – $0.30 |
| Carl H. Schultz's Vichy | $0.10 – $0.30 |
| Carl H. Schultz's Selters | $0.10 – $0.30 |
| Imported Ginger Ale (C.C.) | $0.25 – $0.35 |
| Celery Tonic | $0.10 – $0.25 |
| Sarsaparilla | $0.10 – $0.20 |
| Welch's Grape Juice | $0.15 |
| sweet cider | $0.10 – $0.25 |
| Demi-tasse | $0.15 |
| Demi-tasse coffee | $0.25 – $0.30 |