Healy's Forty-second Street Restaurant
Pages
Dishes
Page 1
| Jack Rabbit stew Chasseur, home-made noodles | $0.65 |
| Lobster saute, americaine | $1.50 |
| Pilaff of rice, Spanish style | $0.65 |
| Healy's special sea food platter combination | $1.00 |
| Vegetable grill | $0.70 |
| Cotuit oysters fried, Mexican slaw salad | $0.65 |
| Fresh mushrooms stewed in cream, Eugenie | $0.65 |
| Cassolette of crab flakes, Newburg | $0.75 |
| Chicken fricassee, family style | $0.90 |
| Giant peeled asparagus, Pietmontaise | $0.65 |
| Omelette Savoyarde, onions, potatoes | $0.60 |
| Broiled squab chicken on toast, Allumette potatoes | $0.80 |
| Special Spaghetti with Fresh Mushrooms | $0.70 |
| Fresh Mushrooms Saute | $0.65 |
| Grilled Frankfurters, Browned Potatoes | $0.60 |
| Half stuffed Phila. chicken, giblet sauce | $0.90 |
| Roast young Maryland turkey, cranberry sauce | $0.90 |
| Healy's special individual chicken pie | $0.90 |
| Broiled guinea chicken | $1.50 |
| Broiled Spanish mackerel, Fleurette sauce, roast potato | $0.60 |
| Fried filet of sole, saute potatoes, tomato sauce | $0.60 |
| Coquille of salmon, Mornay | $0.60 |
| Fried Scallops, Tartar Sauce | $0.65 |
| Fried Maine smelts, tartar sauce | $0.60 |
| Frogs' Legs Saute, Meuniere | $0.60 |
| Steamed hard clams | $0.60 |
| Crab Meat au Gratin, Green Peppers | $0.70 |
| Fried oysters | $0.60 |
| Broiled Halibut | $0.60 |
| Broiled Sandy Bay Codfish | $0.60 |
| Finnan Haddie au Gratin | $0.60 |
| Baked sea trout, Creole | $0.60 |
| Mussels Mariniere | $0.60 |
| Sea bass saute aux fines herbes | $0.65 |
| Broiled Oysters, Celery Sauce | $0.65 |
| Broiled Sea Trout | $0.60 |
| Broiled Lobster | $1.50 – $1.75 |
| Whole Cold Boiled Lobster | $1.25 |
| Curried Shrimps | $0.65 |
| Chicken Mulligatawny soup | $0.25 |
| Consomme Julienne | $0.25 |
| Puree of tomatoes soup | $0.25 |
| Cup Consomme | $0.20 |
| Chicken okra soup | $0.30 |
| Cup Chicken Broth | $0.25 |
| Puree of yellow peas soup aux croutons | $0.25 |
| Bahar- Milliktani (Curry and Rice) soup | $0.25 |
| Puree of split peas soup | $0.20 |
| Mongole soup | $0.25 |
| Cup Clam Broth | $0.20 |
| Green turtle soup au Madere | $0.40 |
| Soup Without Meat or Fish Order, Extra | $0.10 |
| Club sandwich | $0.45 |
| Half Chicken, Romaine Salad | $0.90 |
| Healy's Hors d'Oeuvres | $0.50 |
| Canape of Anchovies | $0.40 |
| Chow chow | $0.15 |
| BLUE POINTS | $0.25 |
| Cotuits | $0.30 |
| Oyster Cream Stew | $0.50 |
| Oyster Milk Stew | $0.40 |
| Cherrystones | $0.30 |
| Lynnhavens | $0.35 |
| Little Necks | $0.25 |
| Celery | $0.30 |
| Stuffed Mangos | $0.20 |
| Cavier Canape | $0.50 |
| Sweet Pickles | $0.15 |
| Sardines | $0.30 |
| Lobster Cocktail | $0.70 |
| crab meat cocktail | $0.40 |
| Grape Fruit Cocktail | $0.40 |
| Fruit Cocktail | $0.40 |
| Cocktail Sauce | $0.05 |
| Dill Pickle | $0.15 |
| Ripe Olives | $0.20 |
| Radishes | $0.15 |
| Healy's Corn Muffins | $0.10 |
| Lobster | $1.25 |
| Sliced Chicken | $0.80 |
| Curried Crab Meat with Rice | $0.75 |
| Curried Lobster | $1.50 |
| Lobster, Newburg | $1.25 |
| Curried Chicken with Rice | $0.90 |
| Crab Meat with Lettuce salad, Special Dressing (Individual) | $0.60 |
| Endive Salad | $0.35 |
| Shrimp Salad | $0.70 |
| Shrimps with Lettuce salad, Special Dressing (Individual) | $0.60 |
| Stuffed Apple Salad, Healy | $0.45 |
| Chicken salad | $0.90 |
| Crab Meat salad | $0.70 |
| Lobster salad | $1.00 |
| Chopped Combination Salad | $0.40 |
| Lettuce and Egg Salad, Mayonnaise | $0.45 |
| COMBINATION SALAD | $0.35 |
| Lettuce and Tomato Salad | $0.35 |
| Grape Fruit Salad | $0.35 |
| Fresh Pear Salad | $0.35 |
| Cucumber salad | $0.25 |
| Stuffed tomato surprise Salad | $0.30 |
| Chiffonade Salad | $0.50 |
| Sliced Tomatoes Salad | $0.35 |
| Waldorf | $0.40 |
| Fruit | $0.40 |
| Lettuce Salad | $0.25 |
| Mexican Slaw | $0.25 |
| Hearts of lettuce salad | $0.35 |
| Asparagus Tip Salad | $0.40 |
| Colossal Asparagus Salad, Vinaigrette | $0.50 |
| Tomato Stuffed with Crab Meat, Chicken or Asparagus Tips | $0.55 |
| Watercress Salad | $0.20 |
| Russian Dressing | $0.15 |
| Brussels Sprouts | $0.25 |
| New Cauliflower | $0.25 |
| New Cauliflower au Gratin | $0.30 |
| Artichokes, Hot or Cold | $0.50 |
| Spinach with egg | $0.25 |
| Fried Egg Plant | $0.25 |
| Lima beans | $0.25 |
| String Beans | $0.25 |
| Giant peeled asparagus | $0.55 |
| Cottage pudding, wine sauce | $0.20 |
| Mayonnaise dressing | $0.15 |
| Roquefort Cheese Dressing | $0.15 |
| Corn fritters | $0.30 |
| Sliced Fresh Pineapple | $0.20 |
| Pumpkin Pie | $0.15 |
| Spaghetti Italienne | $0.25 |
| Spaghetti Milanaise | $0.30 |
| Spaghetti au Gratin | $0.30 |
| Macaroni au gratin | $0.30 |
| Parfait Praline | $0.25 |
| Plombiere glace aux marrons, maraschino sauce | $0.20 |
| Green Apple Pie | $0.15 |
| Beets Saute in Butter | $0.20 |
| Carrots Saute | $0.25 |
| Mince Pie | $0.20 |
| Old-fashioned Rice Pudding | $0.15 |
| Old-fashioned Rice Pudding with Cream | $0.20 |
| Preserved figs | $0.25 |
| Boiled Onions, Cream Sauce | $0.25 |
| Cold caramel custard | $0.25 |
| French peas | $0.25 |
| Apple tartlets | $0.20 |
| Fresh stewed apples | $0.25 |
| Stewed prunes | $0.20 |
| Lady fingers | $0.20 |
| Assorted Eclairs (1) | $0.15 |
| Assorted cakes | $0.25 |
| Raisin cake | $0.15 |
| Pound cake | $0.15 |
| Pie a la Mode, Extra | $0.15 |
| Macaroons | $0.20 |
| Cup Custard | $0.15 |
| Pear, Melba | $0.40 |
| Peach Melba | $0.40 |
| Stewed tomatoes | $0.25 |
| Baked Apple with Cream | $0.20 |
| Sliced Bananas | $0.15 |
| Sliced Bananas with Cream | $0.20 |
| Grape Fruit, Half | $0.25 |
| Pears (1) | $0.15 |
| Apple | $0.15 |
| Sliced Oranges | $0.20 |
| Honey | $0.20 |
| Biscuit Glace | $0.25 |
| Chocolate Ice Cream | $0.20 |
| Charlotte | $0.30 |
| French vanilla ice cream | $0.20 |
| Neapolitan ice cream | $0.25 |
| Roman Punch | $0.25 |
| Lemon Ice | $0.20 |
| Pistache ice cream | $0.20 |
| Cafe Parfait | $0.30 |
| Coffee Ice Cream | $0.20 |
| Meringue Glace | $0.30 |
| Biscuit Tortoni | $0.25 |
| Nesselrode Pudding | $0.30 |
| Macaroon Glace | $0.30 |
| Punch Lalla Rookh | $0.30 |
| Mixed ice cream | $0.30 |
| ROQUEFORT CHEESE | $0.25 |
| Phila. cream cheese | $0.20 |
| Imp. Swiss Cheese | $0.20 |
| CAMEMBERT CHEESE | $0.25 |
| AMERICAN CHEESE | $0.20 |
| Coffee, per pot | $0.15 |
| Demi-tasse coffee | $0.10 |
| Tea, per pot | $0.15 |
| Tea, Per Pot, with Cream | $0.20 |
| Horlick's Malted Milk | $0.15 |
| Glass, Half and Half | $0.25 |
| Special Buttermilk | $0.15 |
| Cocoa, Per Pot | $0.20 |
| ORANGE PEKOE TEA | $0.15 |
| Pasteurized Milk, Per Bottle | $0.10 |
| French Fried Potatoes (to-order) | $0.20 |
| Hashed browned potatoes | $0.25 |
| Potatoes Stewed in Cream | $0.20 |
| Potatoes au Gratin | $0.25 |
| Potatoes, Fried or Grilled Sweets | $0.25 |
| Potatoes, Candied sweets | $0.30 |
| Special: Idaho baked potato | $0.20 |
| Romaine Salad | $0.25 |
| Stuffed olives | $0.25 |
| Queen olives | $0.20 |
Page 2
| Jericho Cider | $0.40 – $0.75 |
| Motts Cider | $0.40 – $0.75 |
| Apollinaris mineral water | $0.15 – $0.40 |
| Kristaly Mineral Water | $0.25 – $0.40 |
| White Rock Mineral Water | $0.15 – $0.40 |
| Poland Mineral Water | $0.25 – $0.40 |
| Mountain Valley mineral water | $0.10 – $0.25 |
| Vichy Celestins mineral water | $0.20 – $0.50 |
| Clysmic mineral water | $0.25 – $0.40 |
| Syphons, C. Schultz | $0.25 |
| Ober Seltzer | $0.25 – $0.40 |
| Napa Soda | $0.15 – $0.40 |
| Granite Spring Ginger Ale | $0.15 |
| Orange Fizzade | $0.15 – $0.25 |
| Chianti | $0.75 – $1.50 |
| Nebiolo Spumante | $1.25 – $2.50 |
| Moscato Spumante | $1.65 – $3.25 |
| Lacrima Christi | $1.75 – $3.50 |
| Sauterne, Cresta Blanca | $0.75 – $1.40 |
| St. Julien, Cresta Blanca | $0.75 – $1.50 |
| Sparkling Moselle, Cresta Blanca | $1.50 – $3.00 |
| Sparkling Burgundy | $1.65 – $3.25 |
| Chateau Pacheteau Sauterne | $0.75 – $1.40 |
| Chateau Pachetau, Lafite | $0.75 – $1.40 |
| Budweiser | $0.25 |
| Grand Marnier | $0.30 |
| Louis Roederer, Brut, 1906 | $3.25 – $6.50 |
| Grand Vin Sec | $3.00 – $6.00 |
| Clicquot, Yellow Label | $3.25 – $6.00 |
| F. & M. Schaefer Brewing Co. | $20.00 |
| Ruppert's Knickerbocker | $20.00 |
| Bass Ale, White Label | $25.00 – $40.00 |
| Bass Ale, Dog's Head | $25.00 – $40.00 |
| Guinness' Stout | $25.00 – $40.00 |
| Anheuser Busch Michelob | $10.00 – $90.00 |
| Anheuser Busch Muenchener | $10.00 – $90.00 |
| Schaefer's Wiener | $10.00 – $90.00 |
| Evan's Cream Ale, Mug | $0.15 |
| Creme de Yvette | $0.30 |
| Charles Heidsieck, Extra Dry champagne | $3.00 – $6.00 |
| Schlitz Milwaukee beer | $0.25 |
| Schalks (Only) beer | $0.25 |
| Prunelle Brandy | $0.30 |
| White Curacao | $0.30 |
| Orange Curacao | $0.30 |
| Cointreau | $0.30 |
| Chartreuse | $0.30 |
| Medoc | $0.30 |
| Creme de Menthe | $0.30 |
| Allash Kuemmel | $0.30 |
| Apricot Liqueur | $0.30 |
| Benedictine | $0.35 |
| Graves, J. Calvet & Co. | $0.60 – $1.00 |
| Bordeaux Vieux, J. Calvet & Co. | $0.60 – $1.00 |
| Sandeman Oloroso Fino | $0.25 |
| Jose Pemartin sherry | $0.25 |
| Offley Forester Ltd., Oporto, Extra Port | $0.25 |
| La Grande Marque brandy | $0.30 |
| Otard Dupuy brandy | $0.30 |
| Hennessy's *** brandy | $0.30 |
| Jules Robin & Co., E.S.O. Cognac Extra Sup, Old | $0.50 |
| Martell's Brandy | $0.30 |
| Normandin Brandy | $0.30 |
| Chablis | $1.15 – $2.25 |
| All Wine Cups Qts., extra | $0.75 |
| All Wine Cups Pts., extra | $0.50 |
| Montrachat | $2.50 – $5.00 |
| Macon | $1.00 – $2.00 |
| Pommard | $1.25 – $2.50 |
| Chambertin, 1898 | $2.00 – $4.00 |
| Clos Vougeot, 1904 | $4.50 |
| Chambertin Sparkling | $2.75 – $5.50 |
| Zeltinger | $1.15 – $2.25 |
| Piesporter, 1911 | $1.25 – $2.50 |
| Brauneberger, 1911 | $1.50 – $3.00 |
| Erdener Treppchen | $1.50 – $3.00 |
| Berncastler Doctor, 1911 | $1.65 – $3.25 |
| Sparkling Moselle | $4.00 |
| Goldtroepchen | $1.75 – $3.50 |
| Laubenheimer, P.J. Valckenburg, Ltd. | $1.00 – $2.00 |
| Niersteiner | $1.15 – $2.25 |
| Ruedesheimer | $1.15 – $2.25 |
| Liebfraumilch | $1.25 – $2.50 |
| Creuznacher Steinberg | $1.15 – $2.25 |
| Koenigsbacher (Winkle) | $1.15 – $2.25 |
| Marcobrunner Cabinet | $4.50 |
| Medoc, B. & G. | $0.75 – $1.50 |
| Floriac | $0.90 – $1.75 |
| St. Julien | $1.00 – $2.00 |
| Chateau Plessy | $1.00 – $2.00 |
| Chateau Bouliac | $1.00 – $2.00 |
| Pontet Canet | $1.25 – $2.50 |
| Chateau Lafite, 1903 | $1.25 – $2.50 |
| Chateau La Rose, 1903 | $1.50 – $2.75 |
| Chateau Mouton Rothschild | $2.00 – $4.00 |
| Graves | $0.75 – $1.50 |
| Chateau St. Bris | $0.90 – $1.75 |
| Sauternes | $1.00 – $2.00 |
| Haut Sauternes | $1.25 – $2.50 |
| Paul Masson, Extra Dry, 1908 | $1.75 – $3.50 |
| Gold Seal, Special Dry | $1.65 – $3.25 |
| Paul Garret, Special | $1.65 – $3.25 |
| Gold Cliff, Brut Dry | $1.50 – $3.00 |
| Cook's Imperial | $1.65 – $3.25 |
| Cazanove, Extra Dry | $3.00 – $6.00 |
| Pol Roger, Dry Special | $3.25 – $6.50 |
| Pommery, Sec | $3.25 – $6.50 |
| Mumm's, Brut | $3.25 – $6.50 |
| Imperial Crown Brut | $3.25 – $6.50 |
| Krug, Private Cuvee | $3.25 – $6.50 |
| Ayala Magnet | $3.00 – $6.00 |
| Monopole, Red Top | $3.00 – $6.00 |
| Monopole, Brut, 1906 | $3.25 – $6.50 |
| Montebello | $3.00 – $6.00 |
| Cordon Rouge | $3.25 – $6.50 |
| Ruinart Brut | $3.25 – $6.50 |
| Piper Heidsieck, Brut | $3.00 – $6.00 |