The Menu Museum
DecadesRestaurantsDishesRandom menu

Unknown restaurant

[Restaurant name and/or location not given]

Date
1917-12-16
Physical description
24.5x16cm
Currency
Dollars

Pages

  1. Page 1

Dishes

HOME MADE BEEF STEW WITH NEW VEGETABLES$0.25
Steamed Corned Beef Hash$0.20
CREAMED HAM ON TOAST$0.20
CREAMED HAM ON TOAST WITH BREAD AND BUTTER$0.25
RICE GRIDDLE CAKES WITH MAPLE SYRUP$0.15
HAM CROQUETTE WITH BAKED NOODLE AND CREAMED CABBAGE$0.25
Pot Boston baked beans$0.15
Pot Boston baked beans with pork$0.20
VEGETABLE DINNER CONSISTING OF: STUFFED CABBAGE CREAMED POTATOES WITH CABBAGE AND BEETS$0.35
NEW YORK BAKED BEANS (INDIVIDUAL )$0.20
NEW YORK BAKED BEANS (INDIVIDUAL ) WITH PORK$0.25
HUNGARIAN GOULASH WITH KIDNEY BEANS AND CREAMED POTATOES$0.35
Frizzled Beef in Cream on Toast$0.20
FRIZZLED BEEF IN CREAM ON TOAST WITH BREAD AND BUTTER$0.25
NAVEL CORNED BEEF AND CABBAGE WITH BOILED POTATO$0.35
ROAST SIRLOIN OF BEEF WITH MASHED TURNIPS$0.25
Potato salad$0.10
EGG-LETTUCE-MAYONNAISE SALAD$0.25
FRUIT OR VEGETABLE SALAD$0.25
Oyster Stew$0.30
Boston Stew$0.35
PLAIN OYSTER BROIL$0.25
CRUMB [OYSTER] BROIL WITH BACON$0.35
Creamed Oyster on Toast$0.35
FANCY OYSTER BROIL WITH BACON$0.35
Small Oyster Fry$0.25
Chicken with rice soup$0.15
Puree of Tomato Soup$0.10
BOILED FISH DINNER CONSISTING OF: BOILED CODFISH EGG SAUCE CREAMED POTATOES AND CREAMED ONIONS$0.35
Creamed codfish on toast$0.20
Creamed Codfish on Toast with Bread & Butter$0.25
Broiled or Boiled Salt Mackerel$0.25
Potatoes in Cream$0.10
Boiled potatoes$0.05
Mashed potatoes$0.05
French fried potatoes$0.10
Sliced onions$0.10
PLAIN LETTUCE$0.10
Lettuce with mayonnaise$0.15
BUTTERED OR PICKLED BEETS$0.05
Turnips$0.05
SPAGHETTI (ITAL)$0.10
HOT CHICKEN SANDWICH GIBLET GRAVY AND KIDNEY BEANS$0.25
VEGETABLE SANDWICH WITH MAYONNAISE$0.15
Cold Roast Beef Sandwich$0.10
Club sandwich$0.25
EGG FRIED OR BOILED SANDWICH$0.10
Oyster Sandwich$0.10
Fried Ham and Egg Sandwich$0.20
Chicken with lettuce sandwich$0.15
Ham Sandwich$0.05
Fried Ham Sandwich$0.15
Hot roast beef sandwich$0.15
HOT ROAST BEEF SANDWICH WITH POTATOES SALAD$0.25
Corned beef sandwich$0.05
Baked Apple$0.10
Stewed prunes$0.05
Bananas with cream$0.10
ORANGE WHOLE SLICED OR JUICE$0.10
Half grape fruit$0.15
HOME MADE BOWL CUSTARD$0.10
Baked Apple Pudding$0.10
VANILLA OR CHOCOLATE PUDDING$0.05
Plain Cake$0.05
RAISIN CK$0.10
rice pudding$0.05
CRULLER OR HALF COFFEE CAKE$0.05
Whole coffee cake$0.10
COCOANUT APPLE MINCE RAISIN PUMPKIN CRANBERRY PIE$0.10
Apple Sauce$0.05
NEOPOLITAN OR VANILLA ICE CREAM$0.10

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.