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Herald Square Hotel

Date
1917-12-14
Restaurant
Herald Square Hotel
Physical description
29x21.5cm folded; 29x43cm opened
Currency
Dollars

Pages

  1. Page 1
  2. Page 2
  3. Page 3

Dishes

Milk-fed chicken, broiled$0.90 – $1.75
Squab chicken, broiled$1.25
Half milk-fed chicken planked$1.50
Whole milk-fed chicken planked$2.75
boiled salmon, sauce hollandaise$0.60
Boneless Smelts Broiled, Drawn Butter$0.65
Norwegian Codfish Cakes with Bacon$0.55
Broiled Oysters on Toast, Celery Sauce$0.60
Fried Filet of Sole, Sauce Tartar$0.60
Sea bass saute, Meuniere$0.60
Braised Sirloin of Beef, Bordelaise Sauce$0.60
Salmi of Domestic Duck, Bigarade$0.65
Larded Tenderloin of Beef with Cauliflower au Gratin$0.70
Chicken Livers en Brochette$0.65
Scrambled Brains and Eggs$0.60
Prime ribs of beef au jus$0.70
Young Lamb, Mint Sauce$0.70
Roast Young Vermont Turkey, Oyster Dressing, Cranberry Sauce$0.70
Duckling, Apple Sauce$0.70
Boiled Eggs (2)$0.25
Fried Eggs (2)$0.25
Shirred Eggs (2)$0.30
Poached eggs on toast (2)$0.35
Scrambled Eggs on toast (2)$0.35
Scrambled eggs with onions$0.45
Scrambled Eggs with Tomatoes$0.45
Scrambled eggs with cheese$0.45
Scrambled Eggs with Green Peppers$0.45
Scrambled Eggs with smoked beef$0.50
Scrambled Eggs with Bacon$0.50
Scrambled Eggs with Ham$0.50
Virginia ham and eggs$0.75
Eggs a la Bercy$0.40
Eggs a la Turque$0.50
Eggs a la Benedict (1)$0.35
Eggs A la Cocotte$0.40
Eggs A la Meyerbeer$0.40
Eggs a la H.S.$0.45
Eggs a la Suzette (1)$0.40
Omelette, plain$0.40
Omelette with tomatoes$0.45
Omelette with Ham$0.60
Omelette with bacon$0.60
Omelette with fine herbs$0.45
Omelette with chicken livers$0.60
Omelette with lamb kidneys$0.60
Omelette with mushrooms$0.75
Omelette with asparagus tips$0.60
Omelette with jelly$0.60
Rum Omelette$0.75
Omelette au Kirsch$0.75
Spanish omelette$0.60
Virginia ham and eggs, Southern style$0.85

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.