December 12, 1917
On this menu 27 dishes
German Bean soup$0.05 – $0.10
Noodle Soup$0.05 – $0.10
Roast Sirloin of Beef$0.25
Roast Fresh Ham - Dressing$0.25
Corned Spare Ribs and Sauerkraut$0.25
Hungarian Goulash - Rice$0.25
Veal Cutlet Breaded - Tomato Sauce$0.25
Fried Country Sausages - Mashed potatoes$0.25
French Roast - Creole$0.20
Ox Tail Ragout$0.20
Frankfurters and Sauerkraut$0.20
Fried Liver and Onions$0.20
Stewed Tripe
Apple Sauce
Cold Slaw
Sauerkraut
Cabinet Pudding$0.05
rice pudding$0.05
Cakes$0.05
Pies$0.05
PASTRY$0.05
Apple Dumpling with Cream Sauce$0.05
Small Sirloin Steak with Potatoes and Coffe$0.35
Two Loin Chops of Pork with Potatoes and Coffee$0.35
Two Loin Chops of Lamb with Potatoes and Coffee$0.30
French fried potatoes$0.05 – $0.10
Lyonnaise Potatoes$0.05 – $0.10