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Fleischmann's Vienna Restaurant

Date
1917-12-11
Restaurant
Fleischmann's Vienna Restaurant
Physical description
31x20cm folded; 31x40cm opened
Currency
Dollars

Pages

  1. Page 1
  2. Page 2
  3. Page 3

Dishes

Page 2

Delicious fish dinner (broiled Boston scrod, fried oysters, clams, scallops, broiled tomatoes, creamed potatoes) 5 min$0.60
Imp. kippered herring, fried egg, boiled potatoes$0.55
Boiled live carp, butter sauce, naturel potatoes$0.60
L.I. flounder saute au beurre, potato salad$0.55
Broiled fresh mackerel, butter sauce, creamed potatoes, 5 min.$0.65
Sea bass saute, meuniere, roast potatoes$0.65
Shrimps and scallops, Newburg 5 min.$0.75
Broiled chicken halibut steak, parsley butter, French fried, 5 min$0.65
Deviled crabs au cresson, Baltimore$0.60
Fried Cape Cod oysters, cold slaw$0.60
Grilled sardines on toast with spinach$0.65
Steamed Finnan haddie, drawn butter, boiled potatoes$0.65
Broiled or saute fresh mushrooms on toast, 5 min$0.70
Fricassee of honeycomb tripe and oysters, steamed rice$0.60
Creamed chicken with spaghetti, fresh mushrooms en casserole$0.75
Broiled saddle of hare on toast, currant jelly, fried sweets, 5 min$0.70
Rabbit stew, American, potato dumpling$0.65
Chicken liver dumpling, onion sauce, red cabbage, mashed potatoes$0.65
Boston cream puff$0.10
Indianer$0.15
Chocolate Cream Cake$0.15
Dobosch torte$0.20
Chocolate Layer Cake$0.20
Home-made mince pie$0.20
Home-made pumpkin pie$0.15
Mock turtle soup$0.30
Filet mignon saute a la parisienne$1.80
Filet mignon saute a la financiere$1.90
Filet mignon saute a la jardiniere$2.00
Lobster salad$1.00
Phila. spring chicken breaded$0.90 – $1.75
Phila. spring chicken broiled$0.85 – $1.60
Phila. spring chicken a la Maryland$0.90 – $1.75
Phila. spring chicken a la Marengo$0.90 – $1.75
Whole chicken en casserole$2.00
Paprika chicken$0.90 – $1.75
Small tenderloin steak, served for one$0.90
Tenderloin Steak$1.40
Chicken Sandwich$0.30
Crab flakes, Ravigote$0.50
Bengal chutney$0.15

Page 3

New Orleans Fizz$0.25
Gin Fizz$0.20
Gin Rickey$0.20
Whisky Cocktail$0.20
Manhattan Cocktail$0.20
Bronx Cocktail$0.20
Martini Cocktail$0.20
Old Fashion Whisky Cocktail$0.20
Clover Club Cocktail$0.30
St. Croix Rum$0.20
Londonderry Dry Gin$0.20 – $1.50
Plymouth Gin$0.20 – $2.00
French Vermouth$0.20
Italian Vermouth$0.20
Ruby Creme de Menthe$0.20 – $0.25
White Creme de Menthe$0.20 – $0.25
Green creme de menthe$0.20 – $0.25
Sandeman, Buck & Co. Dry Sherry$0.20
Great Western, Extra Dry Champage$1.50 – $3.00
Vve. Clicquot, Yellow Label$2.75 – $5.50
Pommery and Greno Sec Champagne$2.75 – $5.50
Krug Brut Champagne, Private Cuvee$2.75 – $5.50
G. H. Mumm's, Extra Dry Champagne$2.75 – $5.50
Brandy Cocktail$0.35
Silver Fizz$0.30
Golden Fizz$0.30
Royal Fizz$0.30
Angostura Bitters$0.15
Orange Bitters$0.15

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.