Fifth Avenue Restaurant
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Dishes
| Chicken Broth, family style | $0.25 |
| Puree of White Beans, Bretonne | $0.25 |
| Poached Eggs with cornmeal cake and tomato sauce | $0.60 |
| Omelette with Cepes, Forestiere | $0.60 |
| Baked Filet of Mackerel Durand | $0.65 |
| Scallops and Oyster Crabs en casserolette, Exquisite | $0.75 |
| Broiled Whiting with potatoes julienne | $0.60 |
| Beef Stew with paprika and spaetzel | $0.75 |
| Sweetbread in chafing dish a la King | $0.90 |
| Braised Tender of Veal with carrots vichy | $0.75 |
| Broiled Noisette of Lamb with brussels sprouts | $0.85 |
| Roast Fresh Ham with mashed apples and turnips | $0.75 |
| Roast Philadelphia Capon with giblet sauce | $0.85 |
| Broiled Mutton Chop with Bacon and baked potatoes | $0.75 |
| Fresh Vegetable Salad | $0.45 |
| Leeks and Potato Soup | |
| Corned Beef and Cabbage with potatoes | |
| Potage mongole | |
| Rabbit Stew, Bourgeoise | |
| Philadelphia Pepper Pot | |
| Fricassee of Chicken with fresh vegetables | |
| Chicken Broth, family style with rice | |
| Beef Stew with spaetzel | |
| Clam Chowder, Manhattan Style | |
| Spaghetti, Tetrazzini | |
| Bouillabaisse, Marseillaise | |
| Pureee of Split Green Peas soup | |
| Mixed Grill | |
| Cammenbert Cheese | $0.30 |
| ROQUEFORT CHEESE | $0.30 |
| Port du Salut cheese | $0.30 |
| AMERICAN CHEESE | $0.25 |
| Swiss cheese | $0.25 |
| Gervais Cheese with Bar-le-Duc | $0.45 |
| Galantine of Chicken | $0.75 |
| Sliced Turkey, Modern | $1.00 |
| Smoked Beef Tongue with salad macedoine | $0.75 |
| McAlpin Cocktail | $0.35 |
| Orange Blossom Cocktail | $0.30 |
| Jack Rose Cocktail | $0.35 |
| Clover Club Cocktail | $0.35 |
| Royal Smile cocktail | $0.35 |
| Bacardi Cocktail | $0.35 |
| Carafon of Claret | $0.25 |
| Carafon of Sauterne | $0.25 |
| 1/4 Bottle Zeitinger | $0.30 |
| 1/4 Bottle Laubenheimer | $0.30 |
| 1/4 Bottle Chablis | $0.30 |
| Filet of Flounder, Fin de Siecle | $0.65 |
| Sea Bass Saute Meuniere | $0.65 |
| Devilied Crab Flakes Gratin | $0.75 |
| Broiled chicken lobster | $1.00 |
| Mussels, Mariniere | $0.60 |
| Soft Clams, Casino | $0.75 |
| Long Island Smelts, Meuniere | $0.70 |
| Chicken Cutlet with creamed peas | $0.75 |
| Saddle of Rabbit with sweet potatoes Florida | $0.75 |
| Bread and Butter | $0.10 |
| Rolls and butter | $0.10 |
| Coupe Etna | $0.40 |
| Onion Soup Gratine | $0.30 |
| Meringue glacee | $0.35 |
| Raspberry Water Ice | $0.25 |
| Lemon water ice | $0.25 |
| Fresh Pear, Arlesienne | $0.60 |
| Saddle of Rabbit with sweet potatoes Florida | $0.75 |
| Broiled Imperial Squab with waffle potatoes | $1.00 |
| Brochette of Goose Livers with rice Orientale | $0.70 |
| Baked Minced Turkey, Souther style | $0.90 |
| Breast of Guinea Hen with fresh mushrooms and Virginia Ham | $1.25 |
| Spring Chicken (half) en casserole, Mascotte | $1.25 |
| Sea Tags | $0.45 |
| Cape Cods | $0.35 |
| BLUE POINTS | $0.30 |
| Cherrystones | $0.35 |
| Little Necks | $0.30 |
| Hors d'Oeuvres (p.p.) | $0.50 |
| Filet of Herring a la Russe (p.p.) | $0.35 |
| crab meat cocktail | $0.50 |
| Lobster Cocktail | $0.60 |
| Radishes | $0.20 |
| Carciofini | $0.35 |
| California Mammoth Olives | $0.40 |
| Celery | $0.25 |
| Olives | $0.20 |
| Chow-chow | $0.15 |
| Caviar | |
| Green Turtle Soup | $0.50 |
| Chicken broth | $0.25 |
| Beef Broth | $0.25 |
| Mongole soup | $0.25 |
| Cream of Tomatoes Soup | $0.30 |
| Chiffonade Salad | $0.45 |
| Fresh Vegetable Salad | $0.45 |
| Lettuce Salad | $0.30 |
| Romaine Salad | $0.30 |
| Tomato Salad | $0.30 |
| Lettuce and Tomato Salad | $0.35 |
| Hearts of lettuce salad | $0.35 |
| Fruit salad | $0.50 |
| Crab Flakes Salad | $0.85 |
| Lobster salad | $1.00 |
| Chicken salad | $1.00 |
| Fifth Avenue Salad | $0.45 |
| Russian Dressing | $0.10 |
| Cherry Tartelette | $0.20 |
| French Pastry | $0.15 |
| Hot Rice Pudding | $0.20 |
| Cold rice pudding | $0.20 |
| Caramel custard | $0.20 |
| Eclaire | $0.15 |
| Charlotte Russe | $0.25 |
| Assorted cakes | $0.25 |
| Napoleon Cake | $0.15 |
| Stewed Assorted Fruit | $0.40 |
| Cup Custard | $0.20 |
| Lamb Chops (2) | $0.90 |
| Mixed Grill | $0.90 |
| Small Filet | $1.10 |
| Sirloin steak (for 2) | $2.30 |
| English mutton chop | $0.85 |
| Steak Minute, Fifth Avenue | $1.00 |
| Small Steak | $1.15 |
| Double Filet | $2.20 |
| au gratin | $0.25 |
| Baked Apple and Cream | $0.25 |
| Pear | $0.15 |
| Apple | $0.15 |
| Stewed prunes | $0.20 |
| Guava jelly | $0.30 |
| French Fried | $0.20 |
| Baked | $0.15 |
| Coffee, Chocolate or Vanilla | $0.25 |