Herald Square Hotel
Pages
Dishes
| Baked Weakfish, Italienne | $0.35 |
| Roast Prime of Ribs Beef au Jus | $0.60 |
| Macaroni | $0.15 |
| Spaghetti | $0.15 |
| Fried Parsnips in Butter | $0.20 |
| Chicken salad | $0.60 |
| Potato salad | $0.20 |
| Liberty Cake | $0.25 |
| Lettuce Salad | $0.25 |
| Lettuce and Tomato Salad | $0.35 |
| Romaine Salad | $0.25 |
| Heart of Lettuce Salad | $0.30 |
| cole slaw | $0.20 |
| Sweet Potatoes Southern Style | $0.45 |
| Grilled sweet potatoes | $0.30 |
| fried Sweet Potatoes | $0.25 |
| Saute Sweet Potatoes | $0.25 |
| Boiled Sweet Potatoes | $0.15 |
| German fried potatoes | $0.20 |
| APRICOT PIE | $0.15 |
| rice pudding | $0.15 |
| Salisbury Steak with Spaghetti | $0.40 |
| Chicken Soup | |
| Oysters | |
| Consomme, Princesse | |
| Baked Weakfish, Italienne, Bread and Butter | |
| Ox=joints Saute, Young Vegetables, Bread and Butter | |
| Boiled Shoulder of Lamb, Caper Sauce, Mashed Turnips, Bread and Butter | |
| Paprika Chicken Wings with Noodles, Bread and Butter | |
| Ham Hocks and Sauerkraut, Bread and Butter | |
| Salisbury Steak with Italian Spaghetti, Bread and Butter | |
| Boiled potatoes | |
| Mashed potatoes | |
| rice pudding | |
| Cheese and Crackers | |
| APRICOT PIE | |
| Tea, hot | |
| Tea, iced | |
| Coffee, Hot | |
| Coffee, Iced | |
| Tea With Cream, 10c Extra | |
| Coffee With Cream, 10c. Extra | |
| Cold Roast Beef with Potato Salad | $0.60 |
| Cold Virginia Ham with Potato Salad | $0.75 |
| Cold Half Squab Chicken with Potato Salad | $0.60 |
| Cold Corned Beef with Potato Salad | $0.50 |
| Cold Filet of Herring, Mariniere in White Wine with Potato Salad | $0.45 |
| Cold Young Lamb with Potato Salad | $0.60 |
| Cold Ham with Potato Salad | $0.45 |
| Cold Soused Lamb Tongue with Potato Salad | $0.45 |
| Assorted Cold Cuts with Potato Salad | $0.30 |
| Fried Filet of Sole, Sauce Tartare | $0.40 |
| Ox-joints Saute, Young Vegetables | $0.35 |
| Boiled Shoulder of Lamb, Caper Sauce, Mashed Turnips | $0.40 |
| Paprika Chicken Wings with Noodles | $0.35 |
| Ham Hocks and Sauerkraut | $0.40 |
| Rib Steak a la Minute | $0.65 |
| Roast Young Lamb, Currant Jelly | $0.60 |
| Roast Stuffed Young Chicken | $0.65 |
| Roast Duckling, apple sauce | $0.65 |
| Little Neck clams | $0.25 |
| Cherry Stones | $0.30 |
| BLUE POINTS | $0.25 |
| Crab Flake Cocktail | $0.40 |
| Cocktail Sauce 5c. Extra | |
| Chicken Soup | $0.15 |
| Consomme, Princesse | $0.15 |
| Puree of Green Peas Soup | $0.25 |
| Dill Pickles | $0.10 |
| Sweet Pickles | $0.15 |
| Spring Onions | $0.20 |
| Celery | $0.25 |
| Stuffed olives | $0.20 |
| Sardines | $0.25 |
| Queen olives | $0.15 |
| Pickled Walnuts | $0.20 |
| Pickled White Onions | $0.15 |
| Pin-money Mixed Pickles | $0.15 |
| GREEN PEAS | $0.25 |
| Boiled Onions | $0.20 |
| New beets | $0.20 |
| Sewed Tomatoes | $0.20 |
| New string beans | $0.25 |
| Brussels Sprouts | $0.20 |
| Boiled rice | $0.15 |
| New Carrots in Cream | $0.20 |
| Stewed Corn | $0.20 |
| Mashed potatoes | $0.10 |
| Boiled potatoes | $0.10 |
| Baked Idaho Potatoes | $0.15 |
| Lyonnaise Potatoes | $0.25 |
| French fried potatoes | $0.15 |
| Saute Potatoes | $0.20 |
| Hashed browned potatoes | $0.20 |
| Assorted French Pastry (each) | $0.15 |
| Fancy Assorted Cakes | $0.15 |
| Cup Custard | $0.15 |
| Chocolate Eclair (1) | $0.15 |
| Ice cream | $0.15 |
| Fresh Fruit Tarts | $0.15 |
| Orange marmalade | $0.15 |
| Grape fruit | $0.15 – $0.25 |
| Banana and Cream | $0.15 |
| Orange (1) | $0.10 |
| Casaba Melon | $0.25 |
| Apple (1) | $0.10 |
| MacLaren's Imperial Individual Cheese | $0.15 |
| ROQUEFORT CHEESE | $0.20 |
| Swiss cheese | $0.20 |
| Cream Cheese | $0.10 |
| Instant Postum | $0.15 |
| iced tea or coffee | $0.10 |
| Iced tea or coffee with cream | $0.15 |
| Ceylon or India Tea, per cup | $0.10 |
| Ceylon or India Tea, per cup, with Cream | $0.15 |
| coffee, per cup | $0.10 |
| Coffee, per cup, with cream | $0.15 |
| Bread or Rolls and Butter, 10c. Extra | |
| Service Per Person- Service to Rooms, 5c. Per Portion | |
| Special Luncheon 60c. 11.30 to 2.30 | |
| Including Bread and Butter |