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Fleischmann's Vienna Restaurant

Date
1917-11-22
Restaurant
Fleischmann's Vienna Restaurant
Physical description
31x19.5cm folded; 31x39cm open
Currency
Dollars

Pages

  1. Page 1
  2. Page 2
  3. Page 3

Dishes

Page 2

Fleischmann's Special coffee and cream$0.20
Fleischmann's Special coffee and cream Demi-tasse$0.15
Fleischmann's Special coffee and cream Demi-tasse with meals$0.10
Tea all kinds$0.20
Tea$0.30
Cocoa$0.25
Chocolate$0.25
Milk$0.10
Mils and cream$0.25
Rolls and butter$0.10
Cream$0.35
Buttermilk$0.10
Horlick's Malted Milk$0.15
Milk and crackers$0.25
Milk & cream, crackers with rice$0.50
Mock turtle soup au Madere$0.30
Consomme Princesse$0.25
Hot Chicken Broth$0.25
Mock turtle soup$0.30
Tomato soup aux croutons$0.25
Onion Soup au gratin$0.35
Consomme Hot$0.15
Consomme Plain$0.20
Consomme with rice$0.25
Consomme with raw egg$0.30
Petite marmite soup$0.35
Hot Clam Broth$0.20
Rolls and butter$0.10
Imp. kippered herring, fried egg and boiled potatoes$0.55
Creamed Finnan haddie with green peppers on toast$0.60
Boiled sea trout, hollandaise, naturel potatoes$0.60
Broiled green Kennebec salmon, butter sauce, creamed potatoes$0.65
Fried kingfisch, tomato sauce, roast potatoes$0.65
Baked Spanish mackerel, portugaise and rissolee potatoes$0.65
L.I. flounder saute, meuniere, julienne potatoes$0.60
Pan roast of Cape Cod oysters on toast, cold slaw$0.60
Filet of English sole au gratin$0.70
Baked whitefish, creole, roast potatoes$0.60
Home-made corned beef and cabbage, boiled potatoes$0.65
Phila. capon cutlets, supreme sauce, green peas, mashed potatoes$0.65
Broiled Beech-Nut bacon, creamed spinach, mashed potatoes$0.65
Saute of young lamb, fresh vegetables, roast potatoes$0.65
Veal cutlet breaded, tomato sauce, spaghetti italienne$0.75
Fried calf's head, pickled beets, hashed browned potatoes$0.65
Dinner jardiniere (mixed vegetables, poached egg)$0.60
Small sirloin steak broiled au cresson, French fried potatoes$0.90
Two lamb chops saute on toast, string beans, mashed potatoes$0.85
Veal kidney broiled on toast, French fried potatoes$0.70
Half Spring Chicken a la Maryland$0.90
Sweetbreads saute, jardiniere$0.85
Potato pancakes, green apple sauce$0.45
Rice croquettes with orange marmelade$0.45
Corn fritters with syrup$0.45
Oyster Bay asparagus, butter sauce$0.50
Oyster Bay Asparagus, Hollandaise sauce$0.50
Omelet, American$0.60
Scrambled eggs with Vienna sausages$0.60
Eggs, indienne (poached eggs on rice, curry sauce)$0.60
Queen olives$0.15
Table Celery$0.85
Stuffed celery$0.65
Stuffed olives$0.15
Chow-chow$0.25
Russian caviar$0.80
New dill pickle$0.10
Crab Flake Cocktail$0.50
Mayonnaise dressing$0.10
Crab flakes, Ravigote$0.50
Bengal chutney$0.15
Ribs of prime beef au jus$0.70
Ribs of prime beef au jus with baked potato$0.75
Fricandeau of milk-fed veal, pickled beets, mashed potatoes$0.75
R.I. turkey stuffed, cranberry sauce, mashed potatoes$0.85
Boiled Ham
Tongue$0.60
Roast beef$0.70
Corned beef$0.60
Roast Lamb$0.65
Cold cuts (assorted meats)$0.80
imported sardines$0.55
Rollmops and potatoes$0.55
Sliced Chicken$0.85
Crab flake salad, mayonnaise$0.70
Tomato Surprise$0.40
Caviar$0.80
Lobster, half, with mayonnaise$0.90
Pot cheese and cream$0.40
Marinirte herring and potatoes$0.55
Bismarck herring and potatoes$0.55
Potatoes Lyonnaise$0.20
Potatoes Boiled$0.15
Potatoes Baked$0.15
Sweet potatoes-fried$0.25
Potatoes hashed browned$0.20
Potatoes Julienne$0.25
Potatoes Parisienne$0.25
Sweet potatoes saute$0.25
Sweet Potatoes Grilled$0.30
Sweet Potatoes Southern Style$0.25
Potatoes French fried$0.20
Potatoes sautee$0.20
Potatoes Mashed$0.15
Potatoes Saratoga fried$0.20
Potatoes O'Brien$0.30
Potatoes au Gratin$0.25
Potatoes Stewed in Cream$0.20
Imported frank furter sausages with potato salad$0.60
Salisbury Steak$0.60
Hamburger Steak$0.60
Hamburger Steak with Onions$0.70
Hamburger steak with fried eggs$0.75
Steak, minute$0.85
Beefsteak$0.65
Beefsteak with Onions$0.80
Sirloin Steak$1.40
Sirloin Steak with Onions$1.50
Sirloin Steak with Mushrooms$1.65
Sirloin steak planked a la Fleischmann$2.00
Planked club steak$4.00
Extra sirloin steak$2.00
Extra sirloin steak planked$2.90
Tenderloin Steak$1.40
Small tenderloin steak, served for one$0.90
Filet mignon saute a la parisienne$1.80
Filet mignon saute a la financiere$1.90
Filet mignon saute a la jardiniere$2.00
Porterhouse Steak$2.20
Ragout, Deutsch$0.80
Roastbraten$0.85
Esterhazy roastbraten$0.90
Calf's Liver, Fried$0.60
Calf's Liver, Broiled$0.60
Calf's liver with bacon$0.70
Whole chicken en casserole$2.00
Phila. spring chicken breaded$0.90 – $1.75
Phila. spring chicken broiled$0.85 – $1.60
Phila. spring chicken a la Maryland$0.90 – $1.75
Phila. spring chicken a la Marengo$0.90 – $1.75
Paprika chicken$0.90 – $1.75
Chicken Hash on Toast$0.70
Lamb Chops, plain$0.75 – $1.00
Lamb Chops, Breaded, Tomato Sauce$0.85 – $1.10
Mutton Chops$0.70
Mutton Chops, Breaded, Tomato Sauce$0.75
Schnitzel breaded$0.70
Schnitzel, naturel$0.70
Paprika schnitzel$0.75
Calf's head, vinaigrette$0.65
Calf's head en tortue$0.70
Calf's brains fried, tomato sauce$0.55
Lamb kidneys, broiled$0.55
Lamb kidneys en brochette$0.65
Broiled Ham$0.60
Broiled Bacon$0.60
Welsh rarebit$0.50
Golden buck$0.60
Oyster cocktail$0.05
Clam cocktail$0.05
Oysters: Blue points, half shell$0.30
Oysters: Blue Points, stew$0.40
Oysters: Blue Points, fried$0.40
Oysters: Blue Points, broiled$0.50
Oysters: Blue Points, cream broiled$0.60
Oysters: Blue Points, crumb fry$0.60
Oysters: Buzzard Bays$0.30
Oysters: Cape Cods$0.30
Oysters: Cape Cods, roast in shell$0.60
Oysters: Baltimore broil$0.60
Oysters: Baltimore fry$0.60
Boston Stew$0.45
Fricassee of Oysters$0.60
Cherry Stone Clams$0.30
Little-Neck clams$0.25
Little-Neck clams, Stew$0.40
Little-Neck clams, fritters$0.50
Little-Necks, fried$0.45
CLAM BROTH$0.20
Oyster batties$0.60
New green peas$0.25
French peas$0.30
Stewed tomatoes$0.20
Lima beans$0.20
String Beans$0.20
Spinach$0.25
Spinach with Eggs$0.40
Onions fried$0.20
Stewed Corn$0.20
Succotash$0.25
Spaghetti, plain$0.15
Macaroni, Plain$0.15
Spaghetti a l'Italienne$0.25
Spaghetti au Gratin$0.30
Spaghetti Milanaise$0.30
vinaigrette$0.50
Sauce Hollandaise$0.50
Asparagus$0.50
Sandwich:Ham$0.20
Sandwich: Cheese$0.20
Sandwich: Tongue$0.20
Sandwich: Chicken$0.30
Sandwich: Imported sausage$0.25
Sandwich: Cold roast beef$0.40
Sandwich: Raw meat$0.30
Sandwich: Raw tartare$0.40
Sandwich: russian caviar$0.50
Russian Caviar on Toast$0.55
Club sandwich$0.45
Sandwich: Combination$0.40
Sandwich: Sardine$0.25
Sandwich: Corned beef$0.20
Sandwich: Fleischmann$0.35
Lettuce Salad$0.30
Eclair$0.10
Boston cream puff$0.10
Roquefort$0.25 – $0.40
Tomato$0.35
Combination$0.50
Lobster$1.00
Celery$0.50
Chicken$0.75
Romaine$0.25
Eggs, boiled$0.30
Eggs, fried$0.35
Srawberry$0.25
Eggs, au beurre noir$0.50
Eggs, shirred$0.35
Eggs, Scrambled$0.40
Eggs, poached$0.35
Eggs, on toast$0.40
Omlet, plain$0.45
egg with mayonnaise$0.50
Omelet, with Ham$0.60
Potato$0.30
Omelet, Spanish$0.60
Ham end eggs$0.60
Bacon and eggs$0.60
Scotch Woodcock$0.60
German Pancake$0.50
Herring$0.60
Toast, Dry$0.10
Toast, Buttered$0.15
Asparagus$0.50
Toast, Milk$0.25
Toast, Cream$0.50
Toast, French$0.40
Escarole$0.25
Cucumber$0.30
Lettuce and Tomato$0.40
Fruit$0.50
Vanilla$0.25
Russian and Roquefort dressing$0.25
Vegetable$0.50
Chiffonnade$0.50
Grape fruit$0.50
Crab flake$0.75
Waldorf$0.50
Chocolate$0.25
Chocolate Sundae$0.25
A la Fleischmann$0.50
Mayonnaise dressing$0.10
ROYAL NEAPOLITAN$0.30
Baked Apple and Cream$0.20
Charlotte Russe$0.20
Meringue glacee$0.30
Mixed$0.30
Assorted pastry, each$0.15
Bar-le-Duc jelly, red or white$0.35
Napoleon$0.15
Grape fruit$0.20 – $0.35
Pistache$0.25
Tutti frutti$0.30
Siberian Punch$0.30
Nesselrode Pudding$0.30
Lalla Rookh$0.30
Biscuit Tortoni$0.30
Cafe Parfait$0.30
Chocolate Parfait$0.30
Peche, Melba$0.40
Cottage Cheese$0.40
Bar-le-Duc jelly, cream cheese$0.50
Preserved pears, cherries or peaches$0.25
Assorted cakes$0.15
Imported Swiss$0.30
Cheese Cake$0.10
Coffee Cake$0.10
Sand torte$0.15
Krapfen (jelly doughnut)$0.10
Tartlet$0.15
Cup Custard$0.15
Macaroons$0.15
Indianer (chocolate cream cake)$0.15
Dobosch torte (chocolate layer cake)$0.20
Cream Roll$0.15
Sliced pineapple$0.20
Apple Sauce$0.15
Apple Sauce with cream$0.20
Apple crescent$0.15
Apple Cake$0.10
Apple Pie$0.15
Pie a la Mode$0.30
Table apples$0.20
Sliced Bananas and Cream$0.20
Orange (1-2)$0.10 – $0.20
Orange Sliced$0.20
Stewed prunes$0.15
Stewed Prunes with cream$0.20
WEINKRüGER-SCHWEINELENDCHEN mit Camembert überbacken, dazu Broccoli und Knoblauchbrot$0.25
Liederkranz$0.20 – $0.30
Orange and bananas$0.20
Orange juice, per glass$0.25
Preserved figs$0.25
Cream$0.20 – $0.30
Preserved Figs with Cream$0.30
Orange marmalade$0.15
Currant Jelly$0.15
Cream American$0.20

Page 3

Old Chianti$1.50
G. H. Mumm's, Extra Dry$2.75 – $5.50
Krug Brut, Private Cuvée$2.75 – $5.50
Alfonso Solera$0.20
Sandeman, Buck & Co. Dry$0.20
Anheuser Busch$0.25
Budweiser$0.25
Pommery and Greno Sec$2.75 – $5.50
Dog's Head Bass$0.20 – $0.35
White Label Bass$0.20 – $0.35
Old Tawney$0.20
Vve. Clicquot, Yellow Label$2.75 – $5.50
Great Western, Extra Dry$1.50 – $3.00
Sandeman and Co., White Port$0.25
Guinness' Stout$0.20 – $0.35
Laubenheimer$0.75 – $1.50
Hochheimer$1.00 – $2.00
Fr. Hollender & Co., Märzenbräu, Light$0.10 – $0.75
Liebfraumilch$1.50 – $3.00
Rudesheimer$1.15 – $2.25
Forster Schoppen , Plain$0.50
Forster Schoppen with seltzer$0.40
Fr. Hollender & Co., Märzenbräu, Dark$0.10 – $0.75
Amer Picon$0.20
Ariston Rye, Aged in wood 22 years$0.25 – $8.00
Forster Half Schoppen, Plain$0.30
Forster Half Schoppen with seltzer$0.20
Trabener$0.75 – $1.50
Domestic Beer$0.10 – $0.75
Brauneberger$1.25 – $2.50
Florica$0.65 – $1.25
V. I. C. Straight Rye$0.15 – $1.25
V. I. C. Straight Kentucky Bourbon$0.20 – $2.00
Erdener Treppchen$1.00 – $2.00
Sparkling Moselle$2.50 – $5.00
Graacher Schoppen, Plain$0.50
Graacher Schoppen with seltzer$0.40
Graacher Half Schoppen, Plain$0.30
Graacher Half Schoppen with Seltzer$0.20
No. 11 Rye, Blended$0.20 – $2.00
V. H. W. Scotch$0.20 – $2.25
St. Julien$0.90 – $1.75
J. Calvet & Co., Bordeaux Vieux$0.50 – $1.00
Du Barry$0.20 – $2.50
Du Barry P. Q.$0.30 – $3.50
White Rock$0.15 – $0.50
Clysmic$0.15 – $0.25
Chateau De Pez$1.00 – $2.00
Pontet Canet$1.15 – $2.25
J. and E. Martell$0.20 – $3.00
Otard Dupuy$0.20 – $3.00
Celestins Vichy$0.30
Poland Still$0.50
James Hennessey$0.20 – $3.00
Blackberry, Old Style$0.15 – $2.00
Apple Brandy$0.15 – $2.00
Red Raven$0.15
Hawthorn$0.25
Sauternes$0.90 – $1.75
Fernet Branca$0.20
Londonderry Dry$0.20 – $1.50
Barsac$1.15 – $2.25
Chateau Yquem$2.50 – $5.00
Beaune$0.90 – $1.75
Chartreuse, Green and Yellow$0.25
Chablis Clos. White$1.15 – $2.25
Chambertin$2.00 – $4.00
Sparkling Pommard$2.50 – $5.00
Booth's High asnd Dry, and Tom$0.20 – $2.00
Sloe Gin, Fields$0.25 – $2.50
Plymouth$0.20 – $2.00
Geneva De Kuyper$0.20
St. Croix Rum$0.20
Imported Ginger Ale$0.30
Dom. Ginger Ale$0.15
Lemon Soda$0.15
Sarsaparilla$0.15
Club Soda$0.15
Mott's Golden Russet Cider$0.15 – $0.25
Curacao$0.20 – $0.25
New Orleans Fizz$0.25
Manhattan$0.20
Whisky Cocktail$0.20
Benedictine$0.25
Apricot Liqueur$0.20 – $0.25
Maraschino$0.20 – $0.25
Anisette$0.20 – $0.25
Kirschwasser$0.20 – $0.25
Kümmel Gilka$0.20 – $0.25
Martini$0.20
Allasch$0.20 – $0.25
Bronx Cocktail$0.20
Angostura$0.15
Creme De Menthe, Green, White, Ruby$0.20 – $0.25
Creme de Cacao$0.20 – $0.25
Creme Yvette$0.20 – $0.25
Old Fashion Whisky Cocktail$0.20
Grenadine$0.20 – $0.25
Boonekamp$0.20
Calisaya$0.20
Vermouth, Italian and French$0.20
Hostetter's$0.15
Dubonnet$0.20
Pousse Café$0.35
Orange$0.15
Clover Club Cocktail$0.30
Brandy Cocktail$0.35
Royal Smile$0.20
Gin Fizz$0.20
Rickey$0.20
Horse Neck, Domestic$0.20
Horse Neck, Imported$0.35
Silver Fizz$0.30
Royal Fizz$0.30
Claret Punch$0.20
Golden Fizz$0.30
WHISKY$0.20
Gin Sours$0.20
Rhine Wine Punch$0.20
Egg Nog Whisky$0.30
Egg Nog Brandy$0.45
Sherry Flip$0.25
Sherry Cobbler$0.25

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.