Hotel Belmont
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Dishes
| Broiled smelts | $0.75 |
| Fried smelts | $0.75 |
| Baked Apple | $0.20 |
| Samp | $0.30 |
| Buckwheat Cakes | $0.25 |
| Casawba melon | $0.40 |
| Stewed prunes | $0.25 |
| Bananas | $0.20 |
| Cream | $0.10 |
| bacon | $0.70 |
| Grapefruit | $0.35 |
| Honey Dew Melon | $0.50 |
| Apple | $0.15 |
| Cocoa | $0.20 |
| Chateau Briand | $5.50 |
| GRAHAM ROLLS | $0.10 |
| Boston Brown Bread | $0.15 |
| Pear | $0.20 |
| California Malaga Grapes | $0.35 |
| California Concord Grapes | $0.35 |
| California Tokay Grapes | $0.35 |
| Fresh stewed fruit | $0.35 |
| Rye Bread | $0.10 |
| Honey | $0.30 |
| Orange marmalade | $0.30 |
| California Orange | $0.15 |
| California orange juice | $0.30 |
| Grape fruit marmalade | $0.30 |
| Buttermilk | $0.10 |
| Tea | $0.20 |
| Coffee | $0.20 |
| Special heavy cream | $0.15 |
| Chocolate | $0.20 |
| Milk | $0.20 |
| Broma | $0.25 |
| Corn Cakes | $0.20 |
| Oatmeal | $0.20 |
| Pan roast soft clams | $0.50 |
| English mutton chop | $1.25 |
| Indian meal mush | $0.20 |
| Tossed Crumpets | $0.20 |
| Corn muffins | $0.15 |
| Hominy | $0.20 |
| Fried hominy | $0.25 |
| Fried Indian meal mush | $0.25 |
| Little Neck clam fricassee | $0.60 |
| Little sausages | $0.75 |
| Baked Potatoes | $0.20 |
| Ham | $0.65 |
| Boiled rice | $0.20 |
| Corn bread | $0.10 |
| Pullovers | $0.15 |
| Graham bread | $0.10 |
| Gluten Bread | $0.10 |
| Cape Cod Oysters | $0.35 |
| Deviled Lamb Kidneys | $0.60 |
| Shredded salt cod with cream | $0.70 |
| Julienne potatoes | $0.30 |
| Virginia Ham | $0.75 |
| Poached Egg on Toast | $0.50 |
| Eggs Beurre Noir | $0.55 |
| Eggs a la Sandford | $0.60 |
| Eggs Genevoise | $0.60 |
| Cream Cereal | $0.10 |
| Minced Paprika Little Neck Clams | $0.70 |
| Frizzled beef in cream | $0.70 |
| Calf's brains, black butter | $0.60 |
| Lamb Chops | $1.20 |
| Egg Santos, Dumont | $0.50 |
| Oysters fricassee | $0.60 |
| Tenderloin | $1.60 – $2.60 |
| Egg au Cardinal | $0.50 |
| Fried Whitebait | $0.75 |
| Eggs a la provencale | $0.60 |
| Steamed soft clams on paprika toast | $0.60 |
| Mignon of filet of beef | $1.20 |
| Egg a la Campbell | $0.40 |
| Egg Cocotte in Cream | $0.40 |
| Squab Chicken | $1.50 |
| Grilled veal chop | $0.80 |
| Lyonnaise Potatoes | $0.30 |
| Stewed Potaties in Cream | $0.35 |
| Fried Potatoes | $0.30 |
| Bread and Butter | $0.10 |
| Fried Little Neck clams with bacon | $0.60 |
| Mattituck oysters | $0.35 |
| Creamed Soft Clams with Celery | $0.75 |
| Saratoga Club House Egg | $0.60 |
| Pork and beans | $0.50 |
| Egg Palace | $0.50 |
| Roast beef | $0.70 |
| Jumbo Squab | $1.50 |
| Farmer eggs with sausages | $0.80 |
| Lamb kidneys, Madeira sauce | $0.70 |
| Fried Eggs | $0.45 |
| Boiled eggs | $0.35 |
| Shirred eggs, plain | $0.45 |
| Egg a la Wilson | $0.50 |
| Pork Chop | $0.70 |
| Hashed browned potatoes | $0.30 |
| Rice Cakes | $0.25 |
| Baked Oyster in Shell, Casino | $0.70 |
| Broiled Salmon | $0.75 |
| Honeycomb tripe, Creole | $0.70 |
| Chicken Liver Brochette | $0.70 |
| Hashed Potatoes in Cream | $0.30 |
| BROWNED POTATOES | $0.35 |
| Scrambled Eggs, plain | $0.60 |
| Scrambled eggs with tomatoes, Buck | $0.75 |
| Sirloin Steak | $1.90 – $4.50 |
| Porter House Steak | $4.50 |
| Minced Lamb | $0.70 |
| Grilled veal kidney, deviled | $0.75 |
| Broiled Chicken | $1.25 – $2.50 |
| Bloaters | $0.50 |
| Little Neck Clams Green Pepper Cocktaill | $0.50 |
| Steak a la Minute | $1.25 |
| Club Steak | $6.00 |
| Deviled pig's feet | $0.60 |
| Hard Eggs A La Tripe | $0.60 |
| Petit Duc Eggs | $0.90 |
| Eggs a l'Ecarlate | $0.70 |
| Eggs with sardines, Brestoise | $0.80 |
| Plain Omelet | $0.60 |
| Omelet with creamed oysters | $0.75 |
| Broiled brook trout | $0.80 |
| Kippered Herring | $0.50 |
| Steamed Soft Clams in Shell | $0.50 |
| Creamed Little Neck Clams on Toast | $0.60 |
| Baked Oysters in Shell | $0.50 |
| Smoked Salmon | $0.70 |
| country sausages | $0.60 |
| Small Steak | $1.50 |
| Broiled Ham | $0.60 |
| Broiled Bacon | $0.65 |
| Broiled calf's liver with bacon | $0.70 |
| Broiled Calf's Liver Saute Fine Herbs with Bacon | $0.80 |
| Corned beef | $0.60 |
| Corned beef with poached egg | $0.70 |
| Soft Clams Fricassee | $0.60 |
| Mutton Chop | $0.70 |
| Minced Chicken | $0.90 |
| Minced chicken en bordure | $1.00 |
| Fried soft clams, Meuniere | $0.70 |
| Broiled Salt Mackerel | $0.75 |
| Codfish Cake | $0.50 |
| Broiled live cod | $0.65 |
| Fried Filet of Sole | $0.65 |
| Broiled Filet of Sole | $0.65 |
| Finnan Haddie | $0.70 |
| Finnan Haddie in Cream | $0.90 |
| Broiled Brown Trout Meuniere | $1.00 |
| Soft Clam Stew | $0.40 |
| Soft clams with cream | $0.50 |
| Soft clams with oyster crabs | $1.25 |
| Soft clams a la Newburg | $0.90 |
| Soft clams en brochette | $0.60 |
| Soft Clams Poulette | $0.90 |
| Baked soft clams in shell, Ancienne | $0.60 |
| Fried soft clams with salt pork | $0.60 |
| Little Neck Clam Fritters | $0.50 |
| Steamed Little Neck Clams in Shell | $0.50 |
| Omelet with Palm Tree | $0.75 |
| Little neck clam stew | $0.35 |
| Bluepoints | $0.30 |
| Omelet with Fresh Mushrooms | $0.80 |
| Small Lynnhaven oysters | $0.35 |
| Cotuit oysters | $0.35 |
| Pan Roast Little Neck Clams | $0.50 |
| Creamed Oysters, Pimento | $0.70 |
| Little neck clam stew | $0.45 |
| Little Neck clams, half shell | $0.30 |
| Little Neck Clams, half shell, cocktail | $0.35 |
| Little Necks Clams, Medium | $0.35 |
| Little Neck Clams, Medium, Cocktail | $0.40 |
| Bluepoint Cocktail | $0.35 |
| Boston Box Oyster Stew with Cream | $0.60 |
| Omelet with Chicken Livers | $0.75 |
| Omelet with peas and chervil | $0.75 |
| Omelet a l'Espagnole | $0.80 |
| Smith's Island Oysters | $0.35 |
| Oysters with green peppers | $0.70 |
| Fried oysters | $0.50 |
| Fried oysters with bacon | $0.60 |
| Oyster Stew with Cream | $0.45 |
| Oysters a la Newberg | $0.90 |
| Oysters a la Newburg with oyster crabs | $1.25 |
| Oysters a la Newburg with oyster crabs | $1.25 |