Waldorf Astoria
Pages
Dishes
Page 2
| Crab Flake Cocktail | $0.65 |
| Essence of Celery [soup] with Quenelles | $0.40 |
| Mulligatawny | $0.40 |
| Cassolette of Oyster Crabs, Bordelaise | $0.65 |
| Filet of Sole with Medcoc | $0.60 |
| Sea bass, Meuniere | $0.65 |
| Half Lobster, Thermidor | $1.25 |
| Half Ducking with Cherries | $2.00 |
| Oysters, Bellevue | $1.50 |
| Soft Claims, Bateliere | $0.65 |
| Cheese Souffle | $0.50 |
| Raviolis a l'Italienne | $0.50 |
| Plover with Olives | $1.50 |
| Half Squab Chicken a l'Ancienne | $1.10 |
| Potatoes, Palestine | $0.30 |
| Oyster Bay Asparagus, Hollandaise sauce | $0.60 |
| Braised Celery in gravy | $0.50 |
| Chicory and Beets Salad | $0.35 |
| Romaine and Honey Dew Melon Salad | $0.50 |
| Cottage Cheese | $0.30 |
| D'Isigny Cheese | $0.30 |
| Gervais [cheese] | $0.30 |
| Casaba Melon | $0.50 |
| ZACHER TART | $0.15 |
| Strawberry Parfait | $0.40 |
| Sliced pinapple | $0.30 |
| Cinnamon Custard Pie | $0.25 |
| Coupe Beatrice | $0.60 |
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| Bluepoint Oysters | $0.30 |
| Lynnhaven Oysters | $0.50 |
| Cape Cod Oysters | $0.45 |
| Smiths Island Oysters | $0.50 |
| Seatag oysters | $0.50 |
| ROBBINS ISLAND OYSTERS | $0.45 |
| Cotuit oysters | $0.40 |
| Cherry Stone Clams | $0.35 |
| Crab Flake Cocktail | $0.65 |
| Lobster Cocktail | $0.90 |
| Little Neck clams | $0.30 |
| Caviar, Special Importation | $1.50 |
| Celery | $0.30 |
| Royans, Bordelaise | $0.60 |
| Radishes | $0.30 |
| Olives | $0.30 |
| India Relish | $0.15 |
| Tunny Fish | $0.50 |
| French Sardines | $0.60 |
| Pim-olas | $0.35 |
| *Antipasti | $0.60 |
| Stuffed celery | $0.50 |
| *California Ripe Olives | $0.35 |
| Chutney | $0.15 |
| Sardines in Mustard sauce | $0.40 |
| *Filet of Mackerel in Oil | $0.60 |
| Pea Soup | $0.35 |
| Chicken broth | $0.35 |
| Vermicelli Soup | $0.30 |
| Gumbo, Creole | $0.40 |
| Julienne Soup | $0.35 |
| Chicken Broth, Bellevue, per cup | $0.35 |
| Tomato Soup | $0.35 |
| Tomato Broth | $0.35 |
| Chicken okra soup | $0.40 |
| Cold Chicken Consomme | $0.35 |
| Cold Clam Broth | $0.30 |
| Cold Chicken Okra Soup | $0.35 |
| Cold Tomato Broth | $0.35 |
| Fried Scallops | $0.75 |
| *TERRAPIN, PHILADELPHIA | $3.50 |
| Fried Frog's Legs | $0.70 |
| Fried Frog's Legs with Remoulade sauce | $0.85 |
| Fried smelts, tartar sauce | $0.75 |
| Poached Whiting Bercy | $0.55 |
| Deviled Whitebait | $0.60 |
| Halibut, Bearnaise sauce | $0.65 |
| Trout | $0.65 |
| Pompano, Colbert sauce | $0.70 |
| Trout Saute | $0.70 |
| *Planked Half Whitefish | $1.50 |
| Weakfish Saute, fines herbs | $0.65 |
| Cold Boneless Squab, Bellevue | $1.50 |
| Galantine of Capon | $0.85 |
| Cold Chicken Pie Truffle | $0.85 |
| Smoked Salmon | $0.50 |
| Cold Half Duckling, Stradford sauce | $1.75 |
| Cold Crab Meat, Norwegian | $0.65 |
| Celery Knobs Salad | $0.50 |
| Lettuce Leaves, Provencale | $0.50 |
| Cold Halibut, Fleury | $0.65 |
| Roast Spring Turkey, Giblet sauce | $0.85 |
| Roast Crystal Spring Duckling (half) | $1.75 |
| Roast Chicken (half) | $1.25 |
| *Broiled Spring Turkey (half) | $2.00 |
| Broiled Guinea Hen (half) | $1.25 |
| Broiled Spring Duckling (half) | $1.75 |
| *Broiled Capon (half) | $2.50 |
| Broiled Squab Chicken (half) | $0.85 |
| *Broiled Philadelphia Pullet (half) | $1.75 |
| Broiled Chicken (half) | $1.15 |
| Broiled Squab | $1.25 |
| Broiled Poussin | $1.25 |
| *Mallard Duck | $4.00 |
| *English Pheasant | $5.00 |
| Plover | $1.25 |
| *Red Leg Partridge | $3.50 |
| Sorbet Maraschino | $0.40 |
| New asparagus | $1.35 |
| Brussels Sprouts | $0.60 |
| Parsnips | $0.40 |
| *Artichoke, Hollandaise | $0.65 |
| Stewed Celery Knobs | $0.50 |
| New string beans | $0.60 |
| Boiled potatoes | $0.25 |
| Stewed tomatoes | $0.30 |
| Broiled Fresh Mushrooms | $0.65 |
| *Spaghetti | $0.50 |
| Spinach | $0.40 |
| Oysterplant | $0.40 |
| *Macaroni | $0.50 |
| Baked Potato (1) | $0.25 |
| Cauliflower | $0.50 |
| Boiled rice | $0.25 |
| FRESH FRUIT SALAD | $0.50 |
| Fetticus and beets salad | $0.35 |
| Escarole Salad | $0.30 |
| Waldorf Salad | $0.35 |
| Watercress Salad | $0.30 |
| Celery Salad | $0.35 |
| Tomato Salad | $0.40 |
| Endive Salad | $0.60 |
| Chicory Salad | $0.30 |
| Romaine Salad | $0.30 |
| Cucumber salad | $0.35 |
| Lettuce Salad | $0.35 |
| Imported Canadian Cheese | |
| Imported Port Salut Cheese | $0.35 |
| Imported Roquefort Cheese | $0.40 |
| Domestic Camembert Cheese | |
| Domestic Gruyere Cheese | |
| Domestic Cottage Cheese | |
| Domestic D'Isigny Cheese | |
| Domestic Neufchatel Cheese | |
| Domestic Cream Cheese | $0.40 |
| Casaba Melon | $0.50 |
| HONEY-DEW MELON | $0.50 |
| Sickel Pears | $0.35 |
| Comice Pear | $0.25 |
| California Orange | $0.20 |
| Sliced California Orange | $0.25 |
| Tokay Grapes | $0.40 |
| Malaga grapes | $0.40 |
| Niagara Grapes | $0.35 |
| Concord Grapes | $0.35 |
| Apple | $0.15 |
| Grapefruit | $0.35 |
| Plums | $0.40 |
| Sliced Bananas with Cream | $0.30 |
| BLUEBERRY PIE | $0.25 |
| Blueberry Pie with Cheese | $0.35 |
| Apricots with Rice, Colbert | $0.30 |
| White Wine Jelly | $0.30 |
| Preserved Skinless Figs | $0.30 |
| Cherries Jubilee | $0.60 |
| War Cake a la Waldorf | $0.15 |
| Assorted cakes | $0.25 |
| French Pastry | $0.15 |
| Pudding glace, Mercedes | $0.60 |
| Meringue Glace | $0.40 |
| Biscuit Tortoni | $0.40 |
| Chestnut Plombiere | $0.50 |
| Cafe Parfait | $0.40 |
| Roman Punch | $0.40 |
| Hazelnut Mousse | $0.40 |
| *Baked Alaska | $1.00 |
| Ices in Souvenir | $0.85 |
| Lalla Rookh | $0.40 |
| Fancy Ices | $0.50 |
| *Macedoine of Fruit | $1.00 |
| Neapolitan ice cream | $0.40 |
| TUTTI FRUTTI ICE CREAM | $0.40 |
| STRAWBERRY ICE CREAM | $0.35 |
| Vanilla ice cream | $0.35 |
| Pistache ice cream | $0.35 |
| Coffee Ice Cream | $0.35 |
| Chocolate Ice Cream | $0.35 |
| Orange Water Ice | $0.30 |
| Lemon water ice | $0.30 |
| Raspberry Water Ice | $0.30 |
| French Coffee | $0.15 |
| Turkish Coffee | $0.25 |
| Bread and Butter Per Person | $0.10 |
| Rolls and Butter Per Person | $0.10 |