Hotel Belmont
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Dishes
| Casawba melon | $0.40 |
| California Malaga, Concord or Tokay grapes | $0.35 |
| California Orange | $0.15 |
| California orange juice | $0.30 |
| Baked Apple | $0.20 |
| Apple | $0.15 |
| Bartlett Pear | $0.20 |
| Grapefruit | $0.35 |
| Bananas | $0.20 |
| Honey | $0.30 |
| Orange or grape fruit marmalade | $0.30 |
| Stewed prunes | $0.25 |
| Fresh stewed fruit | $0.35 |
| Coffee, per pot | $0.20 |
| Tea, per pot | $0.20 |
| Baked Potatoes | $0.20 |
| Hashed browned potatoes | $0.30 |
| Fried Potatoes | $0.30 |
| Potatoes Hashed in cream--Brown | $0.30 – $0.35 |
| Potatoes Lyonnaise | $0.30 |
| Julienne potatoes | $0.30 |
| Potatoes Stewed in Cream | $0.35 |
| Bread or Rolls and Butter | $0.10 |
| Tenderloin | $2.60 |
| Mignon of filet of beef | $1.20 |
| Pork Chop | $0.70 |
| Minced Lamb | $0.70 |
| Deviled lamb kidneys (2) | $0.60 |
| Grilled veal kidney, deviled | $0.75 |
| Calf's brains, black butter | $0.60 |
| Pork and beans | $0.50 |
| Broiled Chicken | $2.50 – $0.10 |
| Jumbo Squab | $1.50 |
| Extra sirloin | $4.50 |
| Porter house | $4.50 |
| Chateau Briand | $5.50 |
| Club Steak | $6.00 |
| Small tenderloin | $1.60 |
| Mutton Chop (1) | $0.70 |
| Omelets, Plain | $0.60 |
| Lamb Chops | $1.20 |
| Cream | $0.10 |
| Roast beef | $0.70 |
| Omelets with palm tree | $0.75 |
| Little sausages | $0.75 |
| Omelets with creamed oysters | $0.75 |
| Lamb kidneys, Madeira sauce | $0.70 |
| Omelets with peas and chervil | $0.75 |
| Virginia Ham | $0.75 |
| Squab Chicken | $1.50 |
| Omelets with fresh mushrooms | $0.80 |
| Omelets with chicken livers | $0.75 |
| Sirloin Steak | $2.25 |
| Omelet a l'Espagnole | $0.80 |
| Small Steak | $1.50 |
| Small sirloin | $1.90 |
| Steak a la Minute | $1.25 |
| Oatmeal | $0.20 |
| English mutton chop | $0.80 |
| Boiled rice | $0.20 |
| Grilled veal chop | $0.80 |
| Samp | $0.30 |
| Corned beef | $0.60 |
| Standard cereal (to order) | $0.20 |
| Corned beef-with poached egg | $0.70 |
| Hominy | $0.20 |
| Frizzled beef in cream | $0.70 |
| Fried hominy | $0.25 |
| Cream of Wheat | $0.20 |
| Indian meal mush | $0.20 |
| Indian meal mush fried | $0.25 |
| Cream | $0.10 |
| Deviled pig's feet | $0.60 |
| Boiled Eggs (2) | $0.35 |
| Broiled calf's liver with bacon | $0.70 |
| Shirred eggs, plain | $0.45 |
| -saute fine herbs with bacon | $0.80 |
| Poached Eggs on Toast | $0.50 |
| Honeycomb tripe, Creole | $0.70 |
| Eggs Cocotte in cream (1) | $0.40 |
| Broiled Ham | $0.60 |
| country sausages | $0.60 |
| Scrambled Eggs Plain | $0.60 |
| Minced Chicken | $0.90 |
| Fried Eggs | $0.45 |
| Eggs a la Wilson (1) | $0.50 |
| Scrambled eggs with tomatoes, Buck | $0.75 |
| Petit Duc | $0.90 |
| -en bordure | $1.00 |
| Eggs a la Campbell (1) | |
| Chicken Liver Brochette | $0.70 |
| Eggs au Cardinal (1) | $0.50 |
| Beurre Noir | $0.55 |
| a la Provencale | $0.60 |
| Saratoga Club House eggs (1) | $0.60 |
| Eggs a la Sandford | $0.60 |
| Ham | $0.65 |
| Hard: a la tripe | $0.60 |
| Santos, Dumont (1) | $0.50 |
| Eggs a l'Ecarlate | $0.70 |
| bacon | $0.70 |
| Eggs Genevoise | $0.60 |
| Palace (1) | $0.50 |
| with sardines, Brestoise | $0.80 |
| Special heavy cream | $0.15 |
| Milk, bottled (special) | $0.20 |
| Chocolate, per pot | $0.20 |
| Buttermilk | $0.10 |
| Broma, Per Pot | $0.25 |
| Cocoa, Per Pot | $0.20 |
| Bluepoint Oysters | $0.30 |
| Bluepoint Oyster Cocktail | $0.35 |
| Cape Cod Oysters | $0.35 |
| Mattituck oysters | $0.35 |
| Smith's Island Oysters | $0.35 |
| Small Lynnhaven oysters | $0.35 |
| Cotuit oysters | $0.35 |
| Oyster Fricassee | $0.60 |
| Oysters with green peppers | $0.70 |
| Fried oysters | $0.50 |
| Fried oysters with bacon | $0.60 |
| Oyster Stew with Cream | $0.45 |
| Oysters a la Newberg | $0.90 |
| Oysters a la Newberg with oyster crabs | $1.25 |
| Boston box stew with cream | $0.60 |
| Oysters Baked in Shell | $0.50 |
| Oysters Baked in shell, Casino | $0.70 |
| Creamed Oysters, Pimento | $0.70 |
| Little Neck clams half shell | $0.30 |
| Little Neck Clams Cocktail | $0.35 |
| Little Neck Clams Medium | $0.35 |
| Little Neck Clams Medium Cocktail | $0.40 |
| Little Neck Clams Green pepper cocktail | $0.50 |
| Little Neck Clams minced paprika | $0.70 |
| Little Neck Clams Fried with bacon | $0.60 |
| Little Neck Clams Fricassee | $0.60 |
| Honey Dew Melon | $0.40 |
| French rolls | $0.10 |
| Sweet Rolls | $0.10 |
| Vienna brioches | $0.10 |
| Parisienne brioches | $0.20 |
| GRAHAM ROLLS | $0.10 |
| English Muffins | $0.15 |
| Corn muffins | $0.15 |
| Puffovers | $0.15 |
| Pulled bread | $0.15 |
| French bread | $0.10 |
| Rye Bread | $0.10 |
| Zweibak | $0.10 |
| Graham bread | $0.10 |
| Whole Wheat Bread | $0.10 |
| Gluten Bread | $0.10 |
| Boston Brown Bread | $0.15 |
| Home Made Bread | $0.10 |
| Dry Toast | $0.10 |
| Buttered toast | $0.15 |
| Dipped Toast | $0.25 |
| Milk toast | $0.25 |
| Cream toast | $0.35 |
| Cream toast | $0.35 |
| Griddle cakes | $0.20 |
| Croissant | $0.15 |
| Buckwheat Cakes | $0.25 |
| Rice Cakes | $0.25 |
| Toasted crumpts | $0.20 |
| Waffles | $0.25 |
| Broiled brook trout | $0.80 |
| Broiled brook trout Meuniere | $1.00 |
| Fried Filet of Sole | $0.65 |
| Broiled Filet of Sole | $0.65 |
| Fried Whitebait | $0.75 |
| Broiled smelts | $0.75 |
| Fried smelts | $0.75 |
| Broiled live code | $0.65 |
| Broiled Salt Mackerel | $0.75 |
| Kippered Herring | $0.50 |
| Broiled Salmon | $0.75 |
| Shredded salt cod with cream | $0.70 |
| Smoked Salmon | $0.70 |
| Finnan Haddie | $0.70 |
| Finnan Haddie in Cream | $0.90 |
| Codfish Cake | $0.50 |
| Bloaters | $0.50 |
| Little neck clam stew | $0.35 |
| Little Neck clam stew with cream | $0.45 |
| Little Neck clams steamed in shell | $0.50 |
| Little Neck Clam Fritters | $0.50 |
| Little Neck Clams Creamed on toast | $0.60 |
| Pan Roast Little Neck Clams | $0.50 |
| Soft Clams Fricassee | $0.60 |
| Soft Clams Fried, Meuniere | $0.70 |
| Pan roast soft clams | $0.50 |
| Soft clams fried with salt pork | $0.60 |
| Soft clams steamed in shell | $0.50 |
| Soft clams en brochette | $0.60 |
| Soft clams steamed on paprika toast | $0.60 |
| Soft clams baked in shell, Ancienne | $0.60 |
| Soft clams a la Newberg | $0.90 |
| Soft clams a la Newberg with oyster crabs | $1.25 |
| Soft Clams Poulette | $0.90 |
| Soft clams creamed with celery | $0.75 |
| Soft Clams Stew | $0.40 |
| Soft clams stew with cream | $0.50 |
| Farmer eggs with sausages | $0.80 |