The New Mills Hotel
Pages
Dishes
Page 2
| Puree of Green Split Pea Soup | |
| Grape fruit | |
| Consomme Jardiniere | |
| Broiled Weakfish Maitre d'hotel | |
| Boiled New England Dinner | |
| Fried Calf's Liver, Onion Sauce | |
| Roast Fresh Ham with Dressing | |
| Roast Tenderloin of Beef, Sauce Madere | |
| Lamb Stew Family Style | |
| Choice of Cold Cuts with Dinner | |
| Boiled potatoes | |
| Mashed potatoes | |
| Mashed Turnips | |
| Spinach | |
| SLICED CUCUMBERS | |
| Celery | |
| Lettuce | |
| Grape fruit | |
| rice pudding | |
| Diplomatique Pudding | |
| Stewed prunes | |
| Baked Apple | |
| Pie | |
| Layer Cake | |
| Sliced Banana | |
| Stewed pears | |
| Grapes | |
| Crackers and Cheese | |
| Tea | |
| Coffee |
Page 3
| Puree of Split Pea soup | $0.05 |
| Puree of Split Pea Soup with Bread and Butter | $0.10 |
| Consomme Jardiniere | $0.05 |
| Consomme Jardiniere with Bread and Butter | $0.10 |
| Broiled Weakfish Maitre d'hotel | $0.20 |
| Fried Rock Cod Tartare Sauce | $0.20 |
| Boiled New England Dinner | $0.25 |
| Fried Calf's Liver Onion Sauce | $0.20 |
| Omelette a la Creole | $0.20 |
| Roast Fresh Ham with Dressing | $0.25 |
| Roast Tenderloin of Beef Sauce Madere | $0.25 |
| Lamb Stew Family Style | $0.15 |
| Oyster Fry | $0.20 |
| Oyster Stew | $0.25 |
| Corned Beef and Potato Salad | $0.25 |
| Boiled Ham and Potato Salad | $0.25 |
| Bismark Herring and Potato Salad | $0.15 |
| Smokes Sliced Salmon Potato Salad | $0.20 |
| Mashed potatoes | $0.05 |
| Spinach | $0.05 |
| Mashed Turnips | $0.05 |
| SLICED CUCUMBERS | $0.05 |
| Celery | $0.05 |
| Lettuce | $0.05 |
| Sliced Bananas | $0.05 |
| Assorted Pies | $0.05 |
| Grape fruit | $0.05 |
| Stewed pears | $0.05 |
| Baked Apple | $0.05 |
| Cantaloupe | $0.05 |
| Stewed prunes | $0.05 |
| Fruit Short Cake | $0.05 |
| Grapes | $0.05 |
| rice pudding | $0.05 |
| Tea | $0.05 |
| Coffee | $0.05 |
| Cocoa | $0.05 |
| Boiled potatoes | $0.05 |
| Diplomatique Pudding | $0.05 |



