Louis Sherry
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Dishes
| Blue Point Oysters | $0.40 |
| Blue Point Oysters | $0.40 |
| Smith Island Oysters | $0.55 |
| Smith Island Oysters | $0.55 |
| Plum Island oysters | $0.45 |
| Plum Island oysters | $0.45 |
| Sea Tag Oysters | $0.55 |
| Sea Tag Oysters | $0.55 |
| Cotuit oysters | $0.45 |
| Cotuit oysters | $0.45 |
| Cape Cod Oysters | $0.45 |
| Cape Cod Oysters | $0.45 |
| Little Neck clams | $0.40 |
| Little Neck clams | $0.40 |
| Cherry Stone Clams | $0.40 |
| Cherry Stone Clams | $0.40 |
| Cocktail Sauce | $0.10 |
| Sauce Cocktail | $0.10 |
| Oxtail soup, English | $0.45 |
| Eggs, Duchesse | $0.60 |
| Potage Longchamps | $0.45 |
| Stuffed Eggs, Chimay | $0.60 |
| ASTRAKAN CAVIAR | $2.00 |
| Filet of Sole, Florentine | $0.80 |
| Fried Scallops, Tartar Sauce | $0.80 |
| Lobster, Newburg | $1.75 |
| Saddle of Lamb with Beans Panaches | $1.25 |
| Chicken fricassee with fresh mushrooms | $1.75 |
| Escalope of Veal Breaded with Noodles | $0.90 |
| Sirloin Steak with Marrow Bordelaise | $3.00 |
| Brochettes Sherry, Sauce Colbert | $1.00 |
| Queue de Boeuf a l'Anglaise | $0.45 |
| Oeufs, Duchesse | $0.60 |
| Potage Longchamps | $0.45 |
| Oeufs Farcis, Chimay | $0.60 |
| CAVIAR D'ASTRAKAN | $2.00 |
| Filet de Sole, Florentine | $0.80 |
| Petoncles Frits, Sauce Tartare | $0.80 |
| Homard, Newburg | $1.75 |
| Selle d'Agneau, Haricots Panaches | $1.25 |
| Fricassee de Poulet aux Champignons Frais | $1.75 |
| Escalope de Veau Panee aux Nouilles | $0.90 |
| Entrecote de Boeuf, Moelle Bordelaise | $3.00 |
| Brochette a la Sherry, Sauce Colbert | $1.00 |
| Squab Turkey | $5.00 |
| Royal Squab | $1.50 |
| Poularde | $6.00 |
| Roast chicken | $3.50 |
| Pheasant | $5.00 |
| Ribs of beef | $0.90 |
| Plover | $1.25 |
| Guinea Hen | $3.50 |
| Venison | |
| Spring Duckling | $4.00 |
| Squab Guinea | $2.25 |
| Squab Chicken | $1.75 |
| Milk-Fed Chicken | $4.00 |
| Mallard Duck | $5.00 |
| Spring Lamb | |
| Dindonneau | $5.00 |
| Pigeonneau Royal | $1.50 |
| Poulard | $6.00 |
| Poulet Roti | $3.50 |
| Faisan | $5.00 |
| Roti de Boeuf | $0.90 |
| Pluvier | $1.25 |
| Pintade | $3.50 |
| Venaison | |
| Caneton | $4.00 |
| Pintadon | $2.25 |
| Poussin | $1.75 |
| Poulet de Lait | $4.00 |
| Canard mallard | $5.00 |
| Agneau de Printemps | |
| Chicken consomme in cup | $0.45 |
| Excelsior Consomme in cup | $0.45 |
| Gombo | $0.45 |
| CLAM BROTH | $0.45 |
| Beef consomme in cup | $0.45 |
| Consomme de Volaille | $0.45 |
| Consomme d'Excelsior | $0.45 |
| Gombo | $0.45 |
| Essence de clovisses | $0.45 |
| Consomme de Boeuf | $0.45 |
| Hors d'oeuvre a la Francaise | $0.75 |
| Salad, Henry IV | $1.00 |
| Tomatoes Surprise | $0.60 |
| Cold Crab meat a la Manners | $0.75 |
| Cold Heart of fresh artichoke, Petrograd | $1.25 |
| Cold Leave, Florentine | $1.25 |
| Fish salad, Parisian | $0.75 |
| Cold Lobster | $2.50 |
| Cold Half Lobster | $1.25 |
| Cold Salmon, Major Handy Sauce | $0.80 |
| Cold Supreme of Chicken, Jeanette | $1.75 |
| Galantine of Chicken | $1.00 |
| Stuffed boneless squab in jelly | $1.75 |
| Cold Patty of Guinea hen in crust | $1.00 |
| Chicken salad | $1.50 |
| Lobster salad | $1.50 |
| Crab Meat salad | $1.00 |
| Beef salad, Parisian | $0.75 |
| Cold Yorkshire ham | $0.75 |
| Aspic of ham | $0.60 |
| Cold Virginia Ham | $0.90 |
| Hors d'oeuvre a la Francaise | $0.75 |
| Salade, Henry IV | $1.00 |
| Tomates Surprise | $0.60 |
| Chair de crabes a la Manners froid | $0.75 |
| Coeur d'artichaut frais froid, Petrograd | $1.25 |
| Feuille froid, Florentine | $1.25 |
| Salade de poisson, Parisienne | $0.75 |
| Homard froid | $2.50 |
| Demi homard froid | $1.25 |
| Saumon froid, sauce Major Handy | $0.80 |
| Supreme de Volaille froid, Jeanette | $1.75 |
| Galantine de volaille | $1.00 |
| Pigeon desosse farci a la Gelee | $1.75 |
| Pate de pintade froid en croute | $1.00 |
| Salade de Volaille | $1.50 |
| Salade d'Homard | $1.50 |
| Salade de Chair de Crabe | $1.00 |
| Salade de boeuf, Parisienne | $0.75 |
| Jambon d'York froid | $0.75 |
| Aspic de jambon | $0.60 |
| Jambon de Virginie froid | $0.90 |
| HOT HOUSE ASPARAUS | $1.25 |
| String Beans | $0.70 |
| New peas | $0.70 |
| French peas | $0.60 |
| Lima beans | $0.70 |
| ASPERGES DE SERRE | $1.25 |
| HARICOTS VERTS | $0.70 |
| Petits pois nouveaux | $0.70 |
| Petits Pois Francais | $0.60 |
| Haricots de Lima | $0.70 |
| Beets in Butter | $0.45 |
| Braised celery with marrow | $0.50 |
| Baked Cauliflower | $0.60 |
| Spaghetti Italian | $0.50 |
| Potatoes, maitre d'hotel | $0.35 |
| Potatoes, julienne | $0.35 |
| Betteraves au beurre | $0.45 |
| Celeri braise a la moelle | $0.50 |
| Choux-fleurs au gratin | $0.60 |
| Spaghetti Italiens | $0.50 |
| Pommes, Julienne | $0.35 |
| Pommes, Maitre d'Hotel | $0.35 |
| Romaine Salad | $0.45 |
| Lettuce Salad | $0.45 |
| Escarole Salad | $0.45 |
| Watercress Salad | $0.45 |
| Cucumber salad | $0.60 |
| Countess Salad | $0.60 |
| Salade d'Escarole | $0.45 |
| Salade de laitue | $0.45 |
| Salade de Romaine | $0.45 |
| Salade de Cresson | $0.45 |
| Salade de Concombre | $0.60 |
| Salade Comtesse | $0.60 |
| Chicory Salad | $0.45 |
| Fetticus Salad | $0.45 |
| Half Alligator Pear Salad | $0.75 |
| Lettuce and Tomato Salad | $0.60 |
| Endive Salad | $0.75 |
| Vegetable Salad | $0.75 |
| Lorenzo salad | $0.75 |
| Heart of Palm Salad | $0.75 |
| Salade de Chicoree | $0.45 |
| Salade de Doucette | $0.45 |
| Salade de Demi Poire d'Alligator | $0.75 |
| Salade de Laitue et Tomate | $0.60 |
| Endive Salad | $0.75 |
| Salade de Vegetables | $0.75 |
| Salade Lorenzo | $0.75 |
| Salade de Coeur de Palm | $0.75 |
| Farina Pudding, Caramel Sauce | $0.35 |
| Apricot Tartlet | $0.25 |
| Pumpkin Pie | $0.35 |
| Peach Pie | $0.35 |
| Grapes | $0.50 |
| Casaba Melon | $0.60 |
| HONEY-DEW MELON | $0.60 |
| Grape fruit | $0.45 |
| Assorted Pastry | $0.20 |
| Eclair | $0.20 |
| Homemade Apple Cake | $0.35 |
| African Ice | $0.50 |
| Iced Chocolate Praline | $0.60 |
| Vienna Pastry | $0.20 |
| Parfait Lalla Rookh | $0.60 |
| Vanilla ice cream | $0.45 |
| Chocolate Ice Cream | $0.45 |
| STRAWBERRY ICE CREAM | $0.50 |
| ROQUEFORT CHEESE | $0.45 |
| Port-du-Salut Cheese | $0.45 |
| Gruyere Cheese | $0.45 |
| Gorgonzola Cheese | $0.45 |
| Neufchatel cheese | $0.30 |
| Bar-le-Duc | $0.30 – $0.60 |
| CAMEMBERT CHEESE | $0.45 |
| Small Gervais cheese made fresh every day | $0.30 |
| French coffee, demi-tasse | $0.15 |
| French coffee, demi-tasse with cream | $0.40 |
| Turkish Coffee | $0.30 |
| Sherry Tea | $0.40 |
| Pouding Farina, Sauce Caramel | $0.35 |
| Tartelette aux Abricots | $0.25 |
| Potiron Pie | $0.35 |
| Peches Pie | $0.35 |
| Raisins | $0.50 |
| MELON CASABA | $0.60 |
| MELON HONEY-DEW | $0.60 |
| Poncire | $0.45 |
| Patisserie Assortie | $0.20 |
| Eclair | $0.20 |
| Patisserie Viennoise | $0.20 |
| Parfait Lalla Rookh | $0.60 |
| Chocolate Glace au Praline | $0.60 |
| Gateau de Pommes, Bourgeoise | $0.35 |
| Glace Africaine | $0.50 |
| Glace Vanille | $0.45 |
| Glace Chocolat | $0.45 |
| Glace Fraise | $0.50 |
| Fromage de Roquefort | $0.45 |
| Fromage de Port-du-Salut | $0.45 |
| Fromage de Gruyere | $0.45 |
| Fromage de Gorgonzola | $0.45 |
| Fromage de Neufchatel | $0.30 |
| Bar-le-Duc | $0.30 – $0.60 |
| Fromage de Camembert | $0.45 |
| Fromage de Petit Gervais frais tous les jours | $0.30 |
| Cafe Francais, demi-tasse | $0.15 |
| Cafe Francais, demi-tasse avec creme | $0.40 |
| Cafe Ture | $0.30 |
| The Sherry | $0.40 |