The Menu Museum
DecadesRestaurantsDishesRandom menu

Unknown restaurant

[Restaurant name and/or location not given]

Date
1917-12-04
Physical description
54x21.5cm
Currency
Dollars

Pages

  1. Page 1

Dishes

Fresh Mushrooms Fried$0.50
Fresh mushrooms, broiled$0.50
Celery Salad$0.15
Table Celery$0.25
Celery Roots$0.15
Chicken Mulligatowney soup$0.10
Mock turtle soup$0.15
Clam Chowder ala Manhattan$0.20
Roast spring chicken stuffed & apple sauce$0.55
Breast of Lamb Breaded & Tomato Sauce$0.40
Chicken hash with green peppers & fried egg$0.40
Roast Prime Ribs of Beef & fried Eggplant$0.50
Calves Liver & Bacon$0.40
Calves Liver & Onions$0.40
Calves Brains & Scrambled Eggs$0.40
Strawberry Jam Omelette$0.45
Chicken Liver Omelette with Mushrooms$0.45
Calves Brains Breaded & Tomato Sauce$0.40
Virginia Ham Omelette & fried Sweets$0.45
Roast Beef Hash with Green Peppers & fried Egg$0.35
Spanish Omelette a la Muller$0.45
Boston Hamburger Onion Sauce & Fried Sweets$0.35
Chicken croquette with green peas$0.30
Fried eggplant with bacon & fried sweets$0.35
Shad Roe & Scrambled Eggs$0.45
Blue fish cheeks breaded & tomato sauce$0.40
Cucumber Smelts Fried$0.40
Cucumber Smelts Broiled$0.40
Green Blue Fish Fried$0.50
Green Blue Fish Broiled$0.50
Hump Back Sea Bass Fried$0.45
Hump Back Sea Bass Broiled$0.45
Finnan Haddie Steamed$0.50
Finnan Haddie Broiled$0.50
Long Island Scallops Fried with Bacon$0.60
Shad Roe a la Maryland with Corn Fritters$0.70
Cow Bay Soft Clams Stewed$0.40
Cow Bay Soft Clams Steamed$0.40
Cow Bay Soft Clams Fried$0.40
Crab meat a la Muller en tomato$0.45
Long Island Scallops en Brochette$0.75
Shad Roe & Bacon$0.60
Deviled Crabs$0.50
Fricassee of Crab Meat with Green Peppers$0.50
CHERRYSTONE CLAMS, HALF SHELL$0.30
Cherrystone clams, steamed$0.40
Soft Clam Fritters with Fried Sweets$0.40
Oysters au Gratin in Shell a la Muller$0.60
Oysters in shell a la Casino$0.60
Clams in shell a la Casino$0.60
Baked Oysters in Shell a la Muller$0.60
Live Broiled Lobster$1.35 – $1.75
Lobster Cocktail$0.50
Stewed lobster$0.70
Half Plain Lobster$0.65
Whole Plain Lobster$1.25
BLUE POINT OYSTERS, HALF SHELL$0.25
Blue Point oysters, half shell, one dozen$0.30
Oyster cocktail$0.25
Clam cocktail$0.25
crab meat cocktail$0.40
Cape Cod oysters, half shell$0.25
Cape Cod oysters, half shell, one dozen$0.35
Rockaway oysters, half shell$0.25
Rockaway oysters, half shell, one dozen$0.35
Lobster salad$0.80
Crab Meat salad$0.50
Salmon Salad$0.40
Chicken salad$0.50
COMBINATION SALAD$0.35
Spinach & Egg$0.15
Baked Apple & Cream$0.15
Bananas & Cream$0.15
Banana fritters$0.15
Apple Fritters$0.15
Preserved Pineapple$0.10
Preserved Strawberries$0.15
French vanilla ice cream$0.20
Pie ala Mode$0.20
Ice Cream ala Muller$0.25
Cake ala Mode$0.15
Grape fruit$0.15
Whole Grape Fruit$0.25
Sliced Oranges & Cream$0.15
Rome Delicious Apple$0.10
New Wax Beans$0.15
Stewed tomatoes$0.15
Fried Egg Plant$0.20
Fried Green Peppers$0.20
Green olives$0.15
Stuffed olives$0.20
PLAIN LETTUCE$0.15
French peas$0.25
GREEN PEAS$0.15
Asparagus on toasts$0.30
Stewed Maine Beans$0.15
Stewed Mushrooms$0.30
Tomatoes and Lettuce$0.30
Sliced onions$0.15

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.