Grand Central Terminal Restaurant
Pages
Dishes
| Ripe Olives | $0.25 |
| SALTED ALMONDS | $0.20 |
| Stuffed celery | $0.35 |
| Queen olives | $0.20 |
| Sardines | $0.40 |
| Grape Fruit Cocktail | $0.50 |
| Celery | $0.25 |
| Iced Cucumbers | $0.15 |
| Olives | $0.20 |
| Chutney | $0.15 |
| Caviar, p. p. | $0.80 |
| Gherkins | $0.15 |
| Chow-chow | $0.15 |
| Canape of Caviar | $0.50 |
| Canape of Anchovies | $0.50 |
| Peeled Muscat grapes, Supreme | $0.50 |
| Pickled onions | $0.15 |
| Radishes | $0.15 |
| Pickled Walnuts | $0.15 |
| Scotch Mutton Broth with Barley | $0.25 |
| Cream of Chicken Soup a la Reine | $0.25 |
| Consomme Royal | $0.25 |
| Gumbo Creole | $0.25 |
| Fried green smelts, sauce Remoulade | $0.55 |
| Fresh Mackerel Broiled, butter sauce | $0.55 |
| Baked soft clams, Casino, 10 min. | $0.60 |
| Clam Fritters | $0.50 |
| Lobster Cocktail | $0.75 |
| Oyster Stew | $0.40 |
| Clam Stew | $0.40 |
| Oyster Stew with Cream | $0.55 |
| Clam Stew with Cream | $0.55 |
| Oyster patty | $0.45 |
| Clam patty | $0.45 |
| Scallops and oysters a la Poulette | $0.60 |
| In cup hot Consommé | $0.25 |
| In cup cold Consommé | $0.25 |
| In cup hot Chicken broth | $0.25 |
| In cup cold Chicken broth | $0.25 |
| In cup hot Clam broth | $0.25 |
| In cup cold Clam broth | $0.25 |
| Fried oysters | $0.50 |
| Fried Scallops, Tartar Sauce | $0.65 |
| Fried scallops, tartar sauce, bacon | $0.80 |
| Filet of Sole au Vin Blanc | $0.45 |
| Crab Flakes, Dewey | $0.75 |
| Lobster, Newburg, chafing-dish | $1.25 |
| Smith's Islands oysters | $0.35 – $0.65 |
| Robbin's Island oysters | $0.20 – $0.35 |
| Blue Points oysters | $0.20 – $0.35 |
| Cape Cods oysters | $0.25 – $0.35 |
| Roast young turkey, cranberry sauce, chestnut dressing | $0.90 |
| Capon cutlet, cream sauce, asparagus tips | $0.30 – $0.50 |
| Rabbit pot-pie | $0.65 |
| Broiled pig's feet, grilled sweet potatoes | $0.60 |
| Lamb stew, Printaniere | $0.45 |
| Special roast gosling, apple dressing | $0.85 |
| Venison steak broiled, currant jelly | $1.40 |
| Philadelphia scrapple with saute potatoes | $0.50 |
| Boston baked beans | $0.40 |
| Stuffed Long Island duckling, apple sauce | $1.50 – $2.75 |
| Club sandwich | $0.45 |
| Vegetable Dinner | $0.70 |
| Prime ribs of beef au jus | $0.75 |
| Hot roast beef sandwich | $0.60 |
| Steak Minute | $0.80 |
| Hot Turkey Sandwich | $0.60 |
| Squab Chicken | $0.80 – $1.50 |
| Guinea chicken | $0.90 – $1.75 |
| Milk-Fed Chicken | $0.90 – $1.75 |
| Royal Squab | $0.90 |
| Bread and Butter | $0.10 |
| Squash | $0.20 |
| Brussels Sprouts | $0.30 |
| Creamed Spinach | $0.40 |
| New Spinach | $0.35 |
| New string beans | $0.35 |
| Fried Parsnips | $0.25 |
| New peas | $0.50 |
| Stewed Corn | $0.25 |
| Beets in Butter | $0.30 |
| ASPARAGUS, HOLLANDAISE SAUCE | $0.45 |
| Boiled Onions, Cream Sauce | $0.30 |
| Spaghetti a l'Italienne | $0.25 |
| Spaghetti au Gratin | $0.30 |
| Spaghetti a la Milannaise | $0.30 |
| Succotash | $0.30 |
| GREEN PEAS | $0.30 |
| Boiled rice | $0.15 |
| Artichoke | $0.50 |
| Lima beans | $0.25 |
| Fried Egg Plant | $0.25 |
| String Beans | $0.25 |
| String Beans au Gratin | $0.35 |
| Cauliflower | $0.30 |
| New Boiled Potatoes | $0.15 |
| Saute Potatoes | $0.20 |
| Potatoes au Gratin | $0.30 |
| Fried Potatoes | $0.15 |
| Mashed potatoes | $0.15 |
| Potatoes hashed in cream | $0.25 |
| Potatoes Lyonnaise | $0.25 |
| Baked Potato | $0.15 |
| Hashed browned potatoes | $0.25 |
| German fried potatoes | $0.20 |
| fried Sweet Potatoes | $0.20 |
| Sweet potatoes sautes | $0.20 |
| Candied Sweet Potatoes | $0.35 |
| Grilled sweet potatoes | $0.30 |
| Lettuce Salad | $0.25 |
| Romaine Salad | $0.25 |
| Cucumber salad | $0.25 |
| Lobster salad | $0.90 |
| Fresh Shrimp Salad | $0.70 |
| Vegetable Salad | $0.35 |
| BEET SALAD | $0.25 |
| Lettuce and Tomato Salad | $0.30 |
| Stuffed tomato en surprise (1) | $0.30 |
| Celery Salad | $0.25 |
| COMBINATION SALAD | $0.30 |
| Chicken salad | $0.75 |
| Heart of Lettuce Salad | $0.30 |
| Hothouse tomato salad | $0.30 |
| Crab flake salad | $0.75 |
| Fruit salad | $0.50 |