Mendel
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Dishes
| Blue Point Cocktail | $30.00 |
| Cape Cod cocktail | $35.00 |
| Blue Points, half shell | $25.00 |
| Cape Cods, half shell | $30.00 |
| Fry | $40.00 |
| Broiled, served on toast | $50.00 |
| Cherrystones | $25.00 |
| Cherrystone or Little Neck clam fry, tartar sauce | $40.00 |
| Stew | $35.00 |
| in cream | $45.00 |
| Little Necks | $25.00 |
| Little Neck or Cherrystone clam cocktail 30 | $30.00 |
| Clam Stew | $35.00 |
| in cream | $45.00 |
| Crab Flake Cocktail | $45.00 |
| Chicken broth | $20.00 |
| Ox-tail a l'Anglaise | $15.00 |
| Cream of Tomatoes | $25.00 |
| Chicken with rice | $15.00 |
| Consomme, hot | $15.00 |
| CLAM BROTH | $15.00 |
| Cold consommé in jelly | $20.00 |
| Vegetarian dinner | $50.00 |
| Chicken pie, New England style | $65.00 |
| Ox-tail ragout with noodles au gratin | $45.00 |
| Crab flakes, Ravigote | $40.00 |
| Whole broiled lobster | $150.00 |
| Half cold boiled lobster | $75.00 |
| Whole | $125.00 |
| Broiled Maine codfish, maitre d'hotel with boiled potato | $45.00 |
| Fried Maine smelts, tartar sauce | $55.00 |
| Broiled chicken halibut, butter sauce | $45.00 |
| Fried Long Island scallops, tartar sauce and rasher of Beechnut bacon | $65.00 |
| Sea bass sautee, Meuniere | $55.00 |
| Turkey wing fricassee with boiled rice | $40.00 |
| Malted Milk | $15.00 |
| Empire State pure honey | $10.00 – $20.00 |
| Whole Wheat | $10.00 |
| Calf's liver and Beechnut bacon, Lyonnaise potatoes | $45.00 |
| Corned beef hash browned in pan with egg noodles au gratin | $40.00 |
| Honeycomb tripe sautee, Creole | $45.00 |
| Gluton | $10.00 |
| Graham | $10.00 |
| Doctor Brush Kumyss | $15.00 |
| Boston Brown | $10.00 |
| Chicken croquettes, creamed potatoe, green peas | $35.00 |
| Parsley Omelette | $45.00 |
| Boston baked beans | $30.00 |
| Broiled sweetbreads, rasher of Beechnut bacon served on toast | $60.00 |
| Frankfurter sausage with sauerkraut or potato salad, 10 minutes | $40.00 |
| Roast Prime Ribs of Beef | $60.00 |
| Roast young Vermont turkey, dressing, giblet gravy and cranberry sauce | $70.00 |
| Crackers and Milk | $25.00 |
| Assorted Cold Cuts | $60.00 |
| Roast Spring Lamb | $50.00 |
| Half and Half | $30.00 |
| Sliced Chicken | $60.00 |
| with Cream | $40.00 |
| Rice and milk | $25.00 |
| Sliced Tongue | $45.00 |
| Sliced boiled ham | $50.00 |
| Half and Half | $30.00 |
| with Cream | $40.00 |
| Hot Turkey | $45.00 |
| Ham | $15.00 |
| Tongue | $15.00 |
| Hot Roast Beef | $45.00 |
| Club sandwich | $40.00 |
| Extra mayonnaise dressing | $10.00 |
| Chicken Salad Sandwich | $30.00 |
| Lobster Salad Sandwich | $50.00 |
| Chicken | $20.00 |
| Sliced Corned Beef | $45.00 |
| Minced chicken sandwich, mayonnaise, lettuce and sliced tomato | $25.00 |
| New cauliflower, cream sauce | $25.00 |
| Hollandaise | $35.00 |
| Vanilla cottage pudding, orange cream sauce | $15.00 |
| Baked apple dumpling, brandy auce | $20.00 |
| Asparagus, Hollandaise or butter sauce | $40.00 |
| Chili Sauce | $10.00 |
| Mendel's coffee 40c. in 1 pound tins | |
| Milk 5c. glass | |
| SPECIAL-Tourist Luncheon in box 45c. | |
| String Beans | $30.00 |
| Boiled Onions | $25.00 |
| Sliced Spanish onions | $25.00 |
| FRESH BRUSSEL SPROUTS, BUTTER SAUCE | $25.00 |
| POTATOES-boiled, baked or mashed | $10.00 |
| SWEET POTATIOS-Fried | $25.00 |
| New garden spinach | $25.00 |
| Fresh Lima Beans | $25.00 |
| Fried Egg Plant | $25.00 |
| Grilled | $30.00 |
| Butter Beets | $25.00 |
| French Fried | $20.00 |
| Lettuce | $30.00 |
| Candied, Southern style | $35.00 |
| Fruit | $40.00 |
| Sliced Cucumber | $30.00 |
| Chicken | $55.00 |
| Combination | $40.00 |
| Crab flake | $60.00 |
| Home-made pies-Fresh apple, peach or pineapple pie | $15.00 |
| Home-made mince pie, hot or cold | $20.00 |
| Chocolate Layer Cake | $10.00 |
| Tomato | $35.00 |
| Lobster | $75.00 |
| COCOANUT CUSTARD PIE | $15.00 |
| Fresh pumpkin pie | $20.00 |
| Cup Custard | $15.00 |
| Pie a la Mode | $40.00 |
| Vanilla raisin drop cakes (2) | $15.00 |
| Baked Apple | $10.00 |
| with Cream | $15.00 |
| ROQUEFORT CHEESE | $25.00 |
| Chocolate | $25.00 |
| Cold rice pudding | $15.00 |
| Casaba Melon | $25.00 |
| Plain or Raisin Cake | $10.00 |
| Mother Perkin's hygienic bran muffins | $10.00 |
| FRESH FRENCH LEMON | $25.00 |
| American vanilla | $15.00 |
| Hot coffee, chocolate or cocoa with cream, cup | $10.00 |
| pot | $15.00 |
| Large Pot | $40.00 |
| Fermillac, splits | $15.00 |
| English breakfast, Oolong, Ceylon or mixed tea, small pot | $10.00 |
| Large Pot | $20.00 |
| Orange Pekoe tea, small pot | $25.00 |
| Instant Postum | $15.00 |
| Large Pot | $25.00 |
| Kaffee-Hag | $15.00 |
| Buttermilk, glass | $10.00 |