Fleischmann's Vienna Restaurant
Pages
Dishes
Page 2
| Fleischmann's Special coffee and cream | $0.20 |
| Demi-tasse | $0.15 |
| Demi-tasse with meals | $0.10 |
| Tea all kinds, per pot | $0.20 |
| Pot of tea for two | $0.30 |
| Oyster cocktail, extra | $0.05 |
| Clam Cocktail, extra | $0.05 |
| Blue Points, half shell | $0.30 |
| Blue Points, stew | $0.40 |
| Blue Points, Fried | $0.50 |
| Blue Points, Broiled | $0.50 |
| Blue Points, cream broiled | $0.60 |
| Blue Points, crumb fry | $0.60 |
| Queen olives | $0.15 |
| Table Celery | $0.35 |
| Stuffed celery | $0.65 |
| Stuffed olives | $0.15 |
| Chow-chow | $0.25 |
| Russian caviar | $0.80 |
| New dill pickle | $0.10 |
| Crab Flake Cocktail | $0.50 |
| Mayonnaise dressing | $0.10 |
| Crab flakes, ravigote (1) | $0.50 |
| Bengal chutney | $0.15 |
| Clam Chowder, Manhattan | $0.30 |
| Hot chicken broth en tasse | $0.25 |
| Consomme, Celestine | $0.25 |
| Hot clam broth en tasse | $0.20 |
| Petite marmite soup, 15 min. | $0.35 |
| Hot clam broth, cup | $0.20 |
| Rolls and butter, without entrees | $0.10 |
| Omelet with Creamed Blue Point Oysteres | $0.60 |
| Scrambled Eggs with Calf's Brains | $0.60 |
| Eggs, Florentine (eggs au gratin with fresh spinach) | $0.60 |
| Eggs, boiled | $0.30 |
| Eggs, fried | $0.35 |
| Eggs, au beurre noir | $0.50 |
| Eggs, shirred | $0.35 |
| Eggs, Scrambled | $0.40 |
| Eggs, poached | $0.35 |
| Eggs, on toast | $0.40 |
| Eggs, Plain | $0.45 |
| Omelet with ham | $0.60 |
| Omelet, Spanish | $0.60 |
| Ham and eggs | $0.60 |
| Bacon and eggs | $0.60 |
| Scotch Woodcock | $0.60 |
| German Pancake | $0.50 |
| French pancake | $0.50 |
| Toast, Dry | $0.10 |
| Toast, Buttered | $0.15 |
| Milk toast | $0.25 |
| Cream toast | $0.50 |
| French Toast | $0.40 |
| Eclair | $0.10 |
| Napoleon | $0.15 |
| Sand torte | $0.15 |
| Krapfen (jelly doughnut) | $0.10 |
| Tartlet | $0.15 |
| Cheese Cake | $0.10 |
| Coffee Cake | $0.10 |
| Boston cream puff | $0.10 |
| Indianer (chocolate cream cake) | $0.15 |
| Dobosch torte (chocolate layer cake) | $0.20 |
| Cream Roll | $0.15 |
| Apple crescent | $0.15 |
| Cup Custard | $0.15 |
| Macaroons | $0.15 |
| Imported frankfurter sausages with potato salad | $0.60 |
| Spaghetti dinner (spaghetti, creamed fish, tomatoes, Parmesan) | $0.60 |
| Ox-tail Ragout, Fresh Vegetables, Roast Potatoes | $0.60 |
| Special-made frankfurters, sauerkraut, mashed potatoes | $0.60 |
| Calf's head, creole, steamed rice | $0.65 |
| Half Phila. Spring Chicken Broiled on Toast, Waldorf Salad | $0.90 |
| Leg of Canada Mutton, Venison Style, Potato Pancakes | $0.65 |
| Dinner jardiniere (mixed vegetables, poached egg) | $0.60 |
| Paprika Veal Cutlet, Home-Made Noodles | $0.75 |
| Salisbury Steak | $0.60 |
| Hamburger Steak | $0.60 |
| Hamburger Steak with Onions | $0.70 |
| Hamburger steak with fried egg | $0.75 |
| Whole chicken en casserole | $2.00 |
| Steak, minute | $0.85 |
| Beefsteak | $0.65 |
| Beefsteak with Onions | $0.80 |
| Phila. spring chicken breaded | $0.90 – $1.75 |
| Phila. spring chicken broiled | $0.85 – $16.00 |
| Phila. spring chicken a la Maryland | $0.90 – $1.75 |
| Phila. spring chicken a la Marengo | $0.90 – $1.75 |
| Sirloin Steak | $1.40 |
| Sirloin Steak with Onions | $1.50 |
| Sirloin Steak with Mushrooms | $1.65 |
| Sirloin steak planked a la Fleischmann | $2.00 |
| Planked club steak | $4.00 |
| Extra sirloin steak | $2.00 |
| Extra sirloin steak planked | $2.90 |
| Tenderloin steal | $1.40 |
| Small tenderloin steak, served for one | $0.90 |
| Chicken Hash on Toast | $0.70 |
| Paprika chicken | $0.90 – $1.75 |
| Lamb Chops, plain | $0.75 – $1.00 |
| Lamb Chops, Breaded, Tomato Sauce | $0.85 – $1.10 |
| Schnitzel, breaded | $0.70 |
| Schnitzel, naturel | $0.70 |
| Paprika schnitzel | $0.75 |
| Calf's head, vinaigrette | $0.65 |
| Calf's head en tortue | $0.70 |
| Calf's brains fried, tomato sauce | $0.55 |
| Lamb kidneys, broiled | $0.55 |
| Lamb kidneys en brochette | $0.65 |
| Broiled Ham or Bacon | $0.60 |
| Welsh rarebit | $0.50 |
| Golden buck | $0.60 |
| Filet mignon saute a la parisienne | $1.80 |
| Filet mignon a la financiere | $1.90 |
| Filet Mignon a la Jardiniere | $2.00 |
| Porterhouse Steak | $2.25 |
| Ragout, Deutsch | $0.80 |
| Roastbraten | $0.85 |
| Esterhazy roastbraten | $0.90 |
| Calf's liver, fried or broiled | $0.60 |
| Calf's liver, fried or broiled, with bacon | $0.70 |
| Ham | $20.00 |
| Cheese | $20.00 |
| Tongue | $20.00 |
| Chicken | $30.00 |
| Imported sausage | $25.00 |
| Cold roast beef | $40.00 |
| Filet mignon saute on toast, jardiniere | $0.90 |
| Cocoa | $0.25 |
| Chocolate | $0.25 |
| MILK, PER GLASS | $0.10 |
| Milk and cream, per glass | $0.25 |
| Rolls and butter | $0.10 |
| Buzzard Bays | $0.30 |
| Cape Cods | $0.30 |
| Cape Cods roast in shell | $0.60 |
| Baltimore broil or fry | $0.60 |
| Boston Stew | $0.45 |
| Fricassee of Oysters | $0.60 |
| Cream, per glass | $0.35 |
| Buttermilk, per glass | $0.10 |
| Horlick's Malted Milk | $0.15 |
| Bowl of milk and crackers | $0.25 |
| Bowl of milk and cream, crackers | $0.35 |
| Bowl of milk and cream, crackers with rice | $0.50 |
| Cherry Stone Clams | $0.20 |
| Little Neck clams | $0.25 |
| Little Necks, Fried | $0.45 |
| Little Necks, stew | $0.40 |
| Little Necks, fritters | $0.50 |
| Clam broth, per cup | $0.20 |
| Oyster Patties | $0.60 |
| Mock Turtle | $0.30 |
| Consomme, hot, cup | $0.15 |
| Consomme, plain | $0.20 |
| Consomme, with rice | $0.25 |
| Consomme with raw egg | $0.30 |
| Tomato aux croutons | $0.25 |
| onion au gratin, 30 min | $0.35 |
| fried whiting, tomato sauce, roast potatoes | $0.55 |
| imp. eng. bloater grilled, fried egg and boiled potatoes | $0.55 |
| Broiled spanish mackerel, parsley butter, creamed potatoes | $0.65 |
| L. I. flounder saute au beurre, rissolee potatoes | $0.60 |
| Boiled live codfish, egg sauce, boiled potatoes | $0.60 |
| Creamed Finnan haddie with green peppers on toast | $0.60 |
| Pan roast of cape cod oysters on toast, parsley butter, cold slaw | $0.60 |
| shrimps and scallops a la newburg | $0.70 |
| Broiled Boston scrod, butter sauce, French fried potatoes | $0.65 |
| Filet of sole au gratin | $0.70 |
| Minced chicken a la king en casserole | $1.00 |
| turkey liver saute with onions on toast | $0.70 |
| cinnamon french toast, stewed plums | $0.60 |
| potato pancakes, green apple sauce (10 min.) | $0.45 |
| Rice croquettes with orange marmalade | $0.45 |
| sweet corn fritters with syrup | $0.45 |
| Oyster Bay asparagus, butter or hollandaise sauce | $0.50 |
| Ribs of prime beef au jus | $0.70 |
| Roast Beef with Baked Potato | $0.75 |
| L. I. duckling stuffed, apple sauce, mashed potatoes | $0.80 |
| Boiled Ham | $0.55 |
| Tongue | $0.60 |
| roast beeg | $0.70 |
| Raw meat | $0.30 |
| Tartare | $0.40 |
| Russian caviar | $0.50 |
| Russian Caviar on Toast | $0.55 |
| Club | $0.45 |
| Combination | $0.40 |
| Sardine | $0.25 |
| Corned beef | $0.20 |
| Fleischmann | $0.35 |
| Lettuce | $0.30 |
| Tomato | $0.35 |
| Romaine | $0.25 |
| Escarole | $0.25 |
| Cucumber | $0.30 |
| Lettuce and Tomato | $0.40 |
| Fruit | $0.50 |
| Russian and Roquefort dressing | $0.25 |
| Combination | $0.50 |
| Celery | $0.50 |
| egg with mayonnaise | $0.50 |
| Asparagus | $0.50 |
| vegetable.5 | |
| Chiffonnade | $0.50 |
| Grape fruit | $0.50 |
| Lobster | $1.00 |
| Chicken | $0.75 |
| Potato | $0.30 |
| Herring | $0.60 |
| Crab flake | $0.75 |
| Waldorf | $0.50 |
| A la Fleischmann | $0.50 |
| Mayonnaise dressing | $0.10 |
| Strawberry | $0.25 |
| Vanilla | $0.25 |
| Chocolate | $0.25 |
| Chocolate Sundae | $0.25 |
| Mixed | $0.30 |
| Siberian Punch | $0.30 |
| ROYAL NEAPOLITAN | $0.30 |
| Meringue glacee | $0.30 |
| Tutti frutti | $0.30 |
| Nesselrode Pudding | $0.30 |
| Lalla Rookh | $0.30 |
| Pistache | $0.25 |
| Biscuit Tortoni | $0.30 |
| Cafe Parfait | $0.30 |
| Chocolate Parfait | $0.00 |
| Peche Melba | $0.40 |
| Assorted pastry, each | $0.15 |
| Assorted cakes | $0.15 |
| Apple Pie | $0.15 |
| Apple Cake | $0.10 |
| Pie a la Mode | $0.30 |
| Charlotte Russe | $0.20 |
| Sliced Chicken | $0.85 |
| corned beeg | $0.60 |
| Roast Lamb | $0.65 |
| Cold cuts (assorted meats) | $0.80 |
| imported sardines | $0.55 |
| Rollmops and potatoes | $0.55 |
| Crab flake salad, mayonnaise | $0.70 |
| Tomato Surprise | $0.40 |
| Caviar | $0.80 |
| Lobster, half, with mayonnaise | $0.90 |
| Pot cheese and cream | $0.40 |
| Marinirte herring and potatoes | $0.55 |
| Bismarck herring and potatoes | $0.55 |
| Lyonnaise | $0.20 |
| Boiled | $0.15 |
| Baked | $0.15 |
| Sweet Potatoes - Fried | $0.25 |
| Sweet potatoes saute | $0.25 |
| Sweet Potatoes Grilled | $0.30 |
| Sweet Potatoes Southern Style | $0.35 |
| sweet potatoes stewed in cream | $0.20 |
| French Fried | $0.20 |
| sautee | $0.20 |
| Mashed | $0.15 |
| Parisienne | $0.25 |
| Julienne | $0.25 |
| Hashed browned | $0.20 |
| au gratin | $0.25 |
| O'Brien | $0.30 |
| saratoga fried | $0.20 |
| Asparagus, hollandaise or vinaigrette | $0.50 |
| New green peas | $0.25 |
| French peas | $0.30 |
| Stewed tomatoes | $0.20 |
| Lima beans | $0.20 |
| String Beans | $0.20 |
| Spinach | $0.25 |
| Spinach with egg | $0.40 |
| Onions fried | $0.20 |
| Stewed Corn | $0.20 |
| Succotash | $0.25 |
| Spaghetti or macaroni, plain | $0.15 |
| Spaghetti or macaroni, a l'italienne | $0.25 |
| Spaghetti or macaroni, au gratin | $0.30 |
| Spaghetti or macaroni, milanaise | $0.30 |
| Grape fruit | $0.20 – $0.30 |
| Baked Apple and Cream | $0.20 |
| Preserved pears, cherries or peaches | $0.25 |
| Apple Sauce | $0.15 – $0.20 |
| Table apples | $0.20 |
| Sliced Banana with Cream | $0.20 |
| Sliced pineapple | $0.20 |
| Orange | $0.10 – $0.20 |
| Sliced Orange | $0.20 |
| Orange and bananas | $0.20 |
| Orange juice, per glass | $0.25 |
| Stewed prunes | $0.15 – $0.20 |
| Preserved figs | $0.25 – $0.30 |
| Orange marmalade | $0.15 |
| Orange Jelly | $0.15 |
| Bar le Duc Jelly Red or White | $0.35 |
| Bar le Duc Jelly, cream cheese | $0.50 |
| Liederkranz | $0.20 – $0.30 |
| Imported Swiss | $0.30 |
| Camembert | $0.30 |
| Cream | $0.20 – $0.30 |
| American | $0.20 |
| Roquefort | $0.25 – $0.40 |
| Cottage Cheese | $0.40 |
Page 3
| New Orleans Fizz | $0.25 |
| Manhattan Cocktail | $0.20 |
| Whiskey Cocktail | $0.20 |
| Martini | $0.20 |
| Bronx Cocktail | $0.20 |
| Old Fashion Whiskey Cocktail | $0.20 |
| Clover Club Cocktail | $0.30 |
| Brandy Cocktail | $0.35 |
| Royal Smile cocktail | $0.20 |
| Gin Fizz | $0.20 |
| Gin Rickey | $0.20 |
| Silver Fizz | $0.30 |
| Royal Fizz | $0.30 |
| Golden Fizz | $0.30 |
| Whiskey Sour | $0.20 |
| Gin Sour | $0.20 |
| Claret Punch | $0.20 |
| Rhine Wine Punch | $0.20 |
| G. H. Mumm, Extra Dry | $2.75 – $5.50 |
| Krug Brut, Private Cuvee | $2.75 – $5.50 |
| Pommery and Greno Sec | $2.75 – $5.50 |
| Vve. Clicquot, Yellow Label | $2.75 – $5.50 |
| Great Western, Extra Dry | $1.50 – $3.00 |
| Alfonso Solero | $0.20 |
| Sandeman, Buck & Co. Dry | $0.20 |
| Old Tawney | $0.20 |
| Sandeman and Co., White Port | $0.25 |
| Anheuser Busch, Budweiser | $0.25 |
| Dog's Head Bass | $0.20 – $0.35 |
| White Label Bass | $0.20 – $0.35 |
| Guinness' Stout | $0.20 – $0.35 |
| Fr. Hollender & Co., Märzenbräu, Light | $0.10 – $0.75 |
| Fr. Hollender & Co., Märzenbräu, Dark | $0.10 – $0.75 |
| Domestic Beer | $0.10 – $0.75 |
| Laubenheimer | $0.75 – $1.50 |
| Hochheimer | $1.00 – $2.00 |
| Creme De Menthe, Green, White, Ruby | $0.20 – $0.25 |
| Liebfraumilch | $1.50 – $3.00 |
| Ariston Rye, Aged in wood 22 years | $0.25 – $8.00 |
| V. I. C. Straight Rye | $0.15 – $1.25 |
| V. I. C. Straight Kentucky Bourbon | $0.20 – $2.00 |
| Rudesheimer | $1.15 – $2.25 |
| No. 11 Rye, Blended | |
| V. H. W. Scotch | $0.20 – $2.25 |
| Forster Schoppen, Plain | $0.50 |
| Forster Schoppen, with Seltzer | $0.40 |
| Forster Half Schoppen Plain | $0.30 |
| Forster Half Schoppen with seltzer | $0.20 |
| Trabener | $0.75 – $1.50 |
| Brauneberger | $1.25 – $2.50 |
| Erdener Treppchen | $1.00 – $2.00 |
| Sparkling Moselle | $2.50 – $5.00 |
| Graacher Schoppen, Plain | $0.50 |
| Graacher Schoppen, with Seltzer | |
| Graacher Half Schoppen Plain | $0.30 |
| Graacher Half Schoppen with Seltzer | $0.20 |
| Du Barry | $0.20 – $2.50 |
| Du Barry P. Q. | $0.30 – $3.50 |
| White Rock | $0.15 – $0.50 |
| Clysmic | $0.15 – $0.25 |
| Celestine Vichy | $0.30 |
| Poland Still | $0.50 |
| Red Raven | $0.15 |
| Hawthorn | $0.25 |
| Imported Ginger Ale | $0.30 |
| Dom. Ginger Ale, Lemon Soda, Sarsaparilla | $0.15 |
| Club Soda | $0.15 |
| Mott's Golden Russet Cider | $0.15 – $0.25 |
| J. and E. Martell | $0.20 – $3.00 |
| Otard Dupuy | $0.20 – $3.00 |
| James Hennessey | $0.20 – $3.00 |
| Blackberry, Old Style | $0.15 – $2.00 |
| Apple Brandy | $0.15 – $2.00 |
| Londonderry Dry | $0.20 |
| Booth's High and Dry, and Tom | $0.20 – $2.00 |
| Sloe Gin, Fields | $0.25 – $2.50 |
| Plymouth | $0.20 – $2.00 |
| Geneva De Kuyper | $0.20 |
| St. Croix Rum | $0.20 |
| Chartreuse, Green and Yellow | $0.25 |
| Florica | $0.65 – $1.25 |
| St. Julien | $0.90 – $1.75 |
| Chateau De Pez | $1.00 |
| Pontet Canet | $1.15 – $2.25 |
| Curacao | $0.20 – $0.25 |
| Benedictine | $0.25 |
| Sauternes | $0.90 – $1.75 |
| Apricot Liqueur | $0.20 – $0.25 |
| Maraschino | $0.20 – $0.25 |
| Egg Nog Whisky | $0.30 |
| Egg Nog Brandy | $0.45 |
| Sherry Flip or Cobbler | $0.25 |
| Horse Neck, Imported | $0.35 |
| Horse Neck, Domestic | $0.20 |
| Anisette | $0.20 – $0.25 |
| Barsac | $1.15 – $2.25 |
| Chateau Yquem | $2.50 – $5.00 |
| Beaune | $0.90 – $1.75 |
| Chablis Clos. White | $1.15 – $2.25 |
| Chambertin | $2.00 – $4.00 |
| Sparkling Pommard | $2.50 – $5.00 |
| Kirschwasser | $0.20 – $0.25 |
| Kummel Gilka and Allasch | $0.20 – $0.25 |
| Creme de Cacao | $0.20 – $0.25 |
| Creme Yvette | $0.20 – $0.25 |
| Grenadine | $0.20 – $0.25 |
| Vermouth, Italian and French | $0.20 |
| Dubonnet | $0.20 |
| Pousse Cafe | $0.35 |
| Old Chianti | $0.75 – $1.50 |
| Amer Picon | $0.20 |
| Angostura | $0.15 |
| Boonekamp | $0.20 |
| Calisaya | $0.20 |
| Hostetter's | $0.15 |
| Orange | $0.15 |
| Fernet Branca | $0.20 |