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November 28, 1917
On this menu 50 dishes
Grape fruit$0.15
Sliced Banana$0.05
Apple Sauce$0.05
Stewed prunes$0.05
Marmalade$0.05
Sliced Orange$0.10
Orange Juice$0.10
Whole Orange$0.10
Fresh Baked Apple$0.10
Cream with Fruit , 05 Extra
Flaked Cereals, small pitcher of cream$0.10
Flaked Cereals, large pitcher of cream or bottle of milk$0.15
Hot Rice with bottle of Milk or small pitcher of Cream$0.15
Oatmeal, Cream of Wheat, or Rice, half portions, small pitcher of cream$0.10
Oatmeal, Cream of Wheat, or Rice, with bottle of milk or large pitcher of cream$0.15
Two Eggs, Boiled, Fried, Scrambled,or Poached$0.20
Plain Omelet$0.20
Creamed Eggs on Toast$0.25
Poached Eggs on Toast$0.25
Corned Beef Hash, Browned$0.20
Creamed Chipped Beef on Toast (Graham)$0.25
BACON, ONE EGG AND POTATOES$0.25
Hamburger Steak, Rice or Potatoes and Gravy$0.25
Two Scrambled Eggs and Chipped Beef$0.25
Onion Omelet$0.25
liver and bacon$0.25
Ham Omelet$0.25
Ham, One Egg and Potatoes$0.30
Broiled Bacon or Ham$0.30
Fresh Country Sausage with Buckwheat Cakes$0.30
Fresh Country Sausage with Potatoes$0.30
Fresh Country Sausage, Fried Egg, Griddle Cakes$0.30
Bacon or Ham and Eggs$0.40
Broiled Beefsteak$0.50
Griddle Cakes with Syrup Rye, Virginia Corn Meal or Old-Fashioned Buckwheat$0.10
Graham Toast, Dry or Buttered$0.10
Graham Milk Toast$0.20
Graham French Toast$0.20
Corn muffins$0.05
Rye Muffins$0.05
Fried corn meal mush, with syrup$0.15
Tea or Coffee$0.05
Hot Chocolate$0.10
Coffee, with Cream$0.10
Milk, per Bottle$0.10
Milk, Half Cream$0.15
Pure Cream, per Bottle$0.20
Bulgarzoon (Scientifically Fermented Milk), per Bottle$0.10
Bulgarzoon (Scientifically Fermented Milk), with Vichy$0.15
Childs' Blend or English Breakfast Tea, per pot$0.10