The Biltmore
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Dishes
| Deviled turkey wings, candied potatoes | $0.55 |
| Pig's feet crepinette with sauerkraut | $0.65 |
| Lamb hash, Orientale | $0.65 |
| Sweetbread and mushrooms saute with Madeira | $0.75 |
| Breaded veal cutlet, tomato Bock | $0.65 |
| Chopped steak, Tyrolienne | $0.70 |
| Chicken patty, Queen style | $0.65 |
| Stuffed eggs, Valois | $0.40 |
| Poached eggs, Florentine | $0.40 |
| Russian caviar | $1.75 |
| Celery | $0.35 |
| Grape fruit, Supreme | $0.75 |
| Special hors d'oeuvre | $0.65 |
| Spanish olives | $0.25 |
| California olives | $0.25 |
| Melon, Supreme | $0.75 |
| SALTED ALMONDS | $0.30 |
| Canape of anchovy | $0.50 |
| Smoked Salmon | $0.50 |
| Chow-chow | $0.15 |
| Carciofini | $0.50 |
| Mongole | $0.40 |
| Fontanges | $0.25 |
| Beef consomme | $0.40 |
| Chicken consomme | $0.40 |
| Tomato Soup | $0.40 |
| Consomme Bellevue | $0.45 |
| Soup St. Germain | $0.40 |
| Gumbo | $0.45 |
| Soup Julienne | $0.40 |
| Madrilene | $0.40 |
| Saute brook trout with egg plant | $0.80 |
| Striped bass, Breval | $0.70 |
| Frogs' legs and scallops, Fleurette | $0.80 |
| Fried perch, tartar sauce | $0.45 |
| Stuffed crab, Boston style | $0.65 |
| Lobster croquette, Victoria | $0.65 |
| Salmon in shell, Mornay | $0.65 |
| Broiled mackerel, anchovy butter | $0.60 |
| Lynnhavens | $0.40 |
| Seatags | $0.45 |
| BLUE POINTS | $0.30 |
| Cocktail Sauce | $0.10 |
| Robbin Islands | $0.35 |
| Cape Cods | $0.35 |
| Smith Islands | $0.40 |
| Cotuits | $0.35 |
| Little Necks | $0.30 |
| Cherrystones | $0.30 |
| Lobster Cocktail | $0.90 |
| Crab Flake Cocktail | $0.60 |
| Prime ribs of beef | $0.90 |
| Roast Spring Lamb, Mint Sauce | $0.90 |
| Roast young turkey, cranberry sauce | $1.00 |
| Roast chicken (for 2) | $3.00 |
| Sirloin steak (for 2) | $2.50 |
| Broiled chicken (for 2) | $2.50 |
| Squab Chicken | $1.50 |
| Guinea chicken (for 2) | $3.00 |
| Squab guinea chicken | $2.00 |
| Squab | $1.50 |
| Filet Mignon | $1.25 |
| Baby turkey Golden plover | $1.25 |
| Venison Egyption quail | $1.25 |
| Mallard Duck | $4.50 |
| Golden plover | $1.25 |
| Supreme of chicken, Jeannette | $0.90 |
| Crab Meat salad | $1.00 |
| Assorted meat | $1.00 |
| Virginia Ham | $0.65 |
| Pate of goose-liver | $1.50 |
| Chicken salad | $1.25 |
| Chicken and Ham Pie | $0.80 |
| Lobster salad | $1.25 |
| Truffled boned capon | $0.85 |
| Smoked Beef Tongue | $0.60 |
| Hot-house asparagus (to order) | $1.00 |
| Artichoke | $0.60 |
| Cauliflower | $0.50 |
| au gratin | $0.50 |
| Brussel Sprouts | $0.40 |
| Hashed Brown | $0.25 |
| Stuffed Tomato | $0.35 |
| Boiled | $0.20 |
| Baked | $0.20 |
| French Fried | $0.25 |
| Mashed | $0.20 |
| Lima beans | $0.60 |
| OYSTER PLANT | $0.40 |
| Mashed spinach | $0.50 |
| Braised celery | $0.40 |
| au gratin | $0.30 |
| Souffle | $0.35 |
| Lorette | $0.30 |
| Sweet, Southern style | $0.35 |
| O'Brien | $0.30 |
| Saute | $0.25 |
| Stuffed Green Pepper | $0.35 |
| String Beans | $0.50 |
| Squash | $0.40 |
| Egg plant | $0.40 |
| New peas | $0.60 |
| Alligator Pear | $0.75 |
| Hearts of Lettuce | $0.45 |
| Hearts of Romaine | $0.45 |
| Biltmore | $0.60 |
| Fruits | $0.50 |
| Tomato | $0.40 |
| Cucumber | $0.40 |
| Demi-deuil | $0.60 |
| Palm Beach | $0.50 |
| Endive | $0.60 |
| Julia Arthur | $0.50 |
| Suzette | $0.50 |
| Fresh Vegetable | $0.60 |
| wheatena pudding, vanilla sauce | $0.30 |
| Apple roll, Alsacian style | $0.25 |
| Pumpkin Pie | $0.25 |
| Strawberry mousse | $0.40 |
| Cup Caruso | $0.50 |
| Mince Pie | $0.25 |
| Cup Mary Garden | $0.50 |
| Phila. ice cream | $0.40 |
| Pistache | $0.40 |
| Neapolitan | $0.40 |
| Nesselrode Pudding | $0.45 |
| Vanilla, chocolate, strawberry | $0.40 |
| Lemon, raspberry, pineapple or orange ice | $0.30 |
| Marrons glaces | $0.45 |
| Apple Pie | $0.30 |
| Custard Pie | $0.30 |
| French Pastry | $0.15 |
| Peach Melba | $0.60 |
| Biscuit Tortoni | $0.45 |
| Tutti-Frutti | $0.45 |
| Coffee or chocolate parfait | $0.40 |
| Meringue glacee | $0.45 |
| Cup Custard | $0.30 |
| Gruyere | $0.35 |
| Brie | $0.30 |
| Manhattan cream | $0.25 |
| English Cheddar | $0.30 |
| Port-du-Salut | $0.30 |
| Camembert | $0.30 |
| McLarens | $0.25 |
| Stilton | $0.40 |
| American | $0.25 |
| Roquefort | $0.40 |
| Cream cheese with Bar-le-Duc | $0.50 |
| Honey Dew Melon | $0.50 |
| Grapes | $0.35 |
| Casaba Melon | $0.45 |
| Pear | $0.25 |
| Orange | $0.20 |
| Apple | $0.20 |
| Demi-tasse | $0.15 |
| Special | $0.25 |
| Turkish | $0.20 |
| Johannis | $0.30 – $0.60 |
| Apollinaris | $0.30 – $0.60 |