Herald Square Hotel
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Dishes
| Little Neck clams | $0.25 |
| Crab Flake Cocktail | $0.40 |
| Puree of Green Peas | $0.25 |
| Dill Pickles | $0.10 |
| Sweet Pickles | $0.15 |
| BLUE POINTS | $0.25 |
| Spring Onions | $0.20 |
| Boiled Codfish, Hollandaise Sauce | $0.35 |
| Fried Kingfish, Meuniere | $0.40 |
| Turkey Legs Saute, Creole with Rice | $0.40 |
| Lettuce | $0.25 |
| Heart of Lettuce | $0.30 |
| lemon meringue pie | $0.15 |
| Braised Shoulder of Veal, Macedoine | $0.40 |
| Ham Hocks and Sauerkraut | $0.40 |
| Minced Roast Beef, Southern Style, Corn Fritters | $0.35 |
| Instant Postum | $0.15 |
| Chicken Livers Saute with Fresh Mushrooms | $0.35 |
| Rib Steak Broiled, Julienne Potatoes | $0.65 |
| Cherry Stones Clams | $0.30 |
| Puree of Green Peas Soup | $0.15 |
| Consomme, Celestine | $0.15 |
| Celery | $0.25 |
| Stuffed olives | $0.20 |
| Sardines | $0.25 |
| Queen olives | $0.15 |
| Pickled Walnuts | $0.20 |
| Pickled White Onions | $0.15 |
| Pin-money Mixed Pickles | $0.15 |
| Prime of Ribs Beef au Jus | $0.60 |
| Stuffed Young Chicken | $0.65 |
| Young Lamb, Currant Jelly | $0.60 |
| Roast Duckilng, Apple Sauce | $0.65 |
| GREEN PEAS | $0.25 |
| Boiled Onions | $0.20 |
| New beets | $0.20 |
| Fried Parsnips in Butter | $0.20 |
| Stewed tomatoes | $0.20 |
| New string beans | $0.25 |
| Spaghetti or Macaroni | $0.15 |
| Brussels Sprouts | $0.20 |
| Boiled rice | $0.15 |
| New Carrots in Cream | $0.20 |
| Stewed Corn | $0.20 |
| Roast beef | $0.60 |
| Half Squab Chicken | $0.60 |
| Young Lamb | $0.60 |
| Soused Lamb Tongue | $0.45 |
| Virginia Ham | $0.75 |
| Corned beef | $0.50 |
| Ham | $0.45 |
| Assorted Cold Cuts | $0.80 |
| Filet of Herring, Mariniere in White Wine | $0.45 |
| Mashed | $0.10 |
| Boiled | $0.10 |
| Baked Idaho | $0.15 |
| Lyonnaise | $0.25 |
| French Fried | $0.15 |
| German fried | $0.20 |
| Saute | $0.20 |
| Hashed browned | $0.20 |
| Boiled | $0.15 |
| Saute | $0.25 |
| fried | $0.25 |
| Grilled | $0.30 |
| Lettuce and Tomato | $0.35 |
| Southern Style | $0.45 |
| Romaine | $0.25 |
| Potato | $0.20 |
| Chicken | $0.60 |
| Cold Slaw | $0.20 |
| Orange Slices | $0.15 |
| Liberty Cake | $0.25 |
| Assorted French pastry | $0.15 |
| Fancy Assorted Cakes | $0.15 |
| Cup Custard | $0.15 |
| Chocolate eclair | $0.15 |
| Ice cream | $0.15 |
| Fresh Fruit Tarts | $0.15 |
| Orange marmalade | $0.15 |
| Grape fruit | $0.15 – $0.25 |
| Banana and Cream | $0.15 |
| Orange | $0.10 |
| Apple | $0.10 |
| Casaba Melon | $0.25 |
| MacLaren's Imperial Individual Cheese | $0.15 |
| Roquefort | $0.20 |
| Swiss cheese | $0.20 |
| Cream Cheese | $0.10 |
| iced tea or coffee | $0.10 |
| with Cream | $0.15 |
| Ceylon or India Tea, per cup | $0.10 |
| with Cream | $0.15 |
| coffee, per cup | $0.10 |
| with Cream | $0.15 |
| Bread or Rolls and Butter | $0.10 |
| Oysters | |
| Puree of Green Peas | |
| Consomme, Celestine | |
| Boiled Codfish, Hollandaise Sauce | |
| Turkey Legs Saute, Creole with Rice | |
| Braised Shoulder of Veal with Lima Beans | |
| Ham Hocks and Sauerkraut | |
| Minced Roast Beef, Southern Style, Corn | |
| Chicken Livers Saute with Fresh Mushrooms | |
| BOILED OR MASHED POTATOES | |
| lemon meringue pie | |
| Orange Slices | |
| Cheese and Crackers | |
| Tea or Coffee, Hot or Iced | |
| with Cream | $0.10 |