Waldorf Astoria
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Dishes
| Coupe Aurora | $0.60 |
| Vanilla Custard Pie | $0.25 |
| Pear Melba | $0.25 |
| Grapefruit | $0.35 |
| Almond Tart | $0.15 |
| Casaba Melon | $0.50 |
| Braised Romaine | $0.50 |
| Stewed Potatoes, French style | $0.30 |
| Cauliflower au Gratin | $0.50 |
| Smiths Island Oysters | $0.50 |
| Cassolette of Oyster Crabs, Newburg | $0.75 |
| Salmon, Parsley sauce | $0.65 |
| Filet of Sole, Rachel | $0.60 |
| Roast Half Duckling, Rouennaise style | $2.00 |
| Coquille of Crab Meat, Gadski | $0.65 |
| Saute of Filet of Beef, Jean d'Arc | $0.85 |
| Sweetbread saute with Cucumbers | $0.90 |
| Loin Lamb Chop, Potato Duchesse | $0.60 |
| Stuffed Breast of Chicken Andalouse | $1.50 |
| Clam Chowder | $0.40 |
| Black Bean Soup | $0.40 |
| Japonica salad | $0.50 |
| Fetticus Salad | $0.35 |
| Port Salut Cheese | $0.35 |
| Cream Cheese | $0.30 |
| Canadian Cheese | $0.30 |