The Biltmore
Pages
Dishes
| Lynnhavens | $0.40 |
| Seatags | $0.45 |
| BLUE POINTS | $0.30 |
| Cocktail Sauce | $0.10 |
| Robbin Islands | $0.35 |
| Cape Cods | $0.35 |
| Smith Islands | $0.40 |
| Cotuits | $0.35 |
| Little Necks | $0.30 |
| Cherrystones | $0.30 |
| Lobster Cocktail | $0.90 |
| Crab Flake Cocktail | $0.60 |
| Russian caviar | $1.75 |
| Celery | $0.35 |
| Grape fruit, Supreme | $0.75 |
| Special hors d' oeuvre | $0.65 |
| Spanish olives | $0.25 |
| California olives | $0.25 |
| Melon, Supreme | $0.75 |
| SALTED ALMONDS | $0.30 |
| Canape of anchovy | $0.50 |
| Smoked Salmon | $0.50 |
| Chow-chow | $0.15 |
| Carciofini | $0.50 |
| Creame Clam Chowder | $0.35 |
| Germiny | $0.30 |
| Green turtle, Amontillado | $0.75 |
| Small marmite | $0.50 |
| Beef of Chicken Consomme | $0.40 |
| Tomato | $0.40 |
| Consomme Bellevue | $0.45 |
| St. Germain | $0.40 |
| Gumbo | $0.45 |
| Julienne | $0.40 |
| Madrilene | $0.40 |
| Lobster with Rice, Americaine | $0.80 |
| Boiled salmon, Caper sauce | $0.65 |
| Brrok Trout Saute, Alliance | $0.80 |
| Filet of Striped Bass, Marguery | $0.70 |
| Crab Meat, Dewey | $0.75 |
| Scallops and Oysters, Poulette | $0.70 |
| Fried Green Smelts, Remoulade Sauce | $0.60 |
| Terrapin (any style) | $2.00 |
| Filet Mignon, Stanley | $1.40 |
| Sweetbread under bell, Eugenie | $1.40 |
| Braised top end of beef a la Mode | $0.70 |
| Squab Chicken in Cocotte, Chipolata | $1.75 |
| Kernel of venison, Commodore | $1.25 |
| Supreme of Guinea Hen, Selika | $1.60 |
| Breaded Beef tongue with Etuvee Peas | $0.60 |
| *Long Island duckling | $3.50 |
| Prime ribs of beef | $0.90 |
| Roast Spring Lamb, Mint Sauce | $0.90 |
| *Roast chicken | $3.00 |
| Roast young turkey, cranberry sauce | $1.00 |
| *Sirloin steak | $2.50 |
| *Broiled chicken | $2.50 |
| Squab Chicken | $1.50 |
| *Guinea chicken | $3.00 |
| Squab guinea chicken | $2.00 |
| Squab | $1.50 |
| Filet Mignon | $1.25 |
| Baby Turkey, Golden Plover | $1.25 |
| Venison, Egyptian Quail | $1.25 |
| Mallard Duck | $4.50 |
| Supreme of chicken, Jeannette | $0.90 |
| Chicken salad | $1.25 |
| Lobster salad | $1.25 |
| Crab Meat salad | $1.00 |
| Pate of Goose Liver | $1.50 |