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Fleischmann's Vienna Restaurant

Date
1917-10-16
Restaurant
Fleischmann's Vienna Restaurant
Physical description
31x20cm folded; 31x40cm open
Currency
Dollars

Pages

  1. Page 1
  2. Page 2
  3. Page 3

Dishes

Page 2

Fleischman's Special coffee and cream$0.20
Grilled English bloater, fried egg, boiled poatoes$0.50
Imported frankfurter sausages with potato salad$0.60
Cold Liver sausages with potato salad$0.50
Boiled Kennebec salmon, sauce Hollandaise, naturel potatoes$0.65
9-Boiled fresh beef tongue, sauce polanaise, home-made noodles$0.65
Szekely-gullasch (pork, sauerkraut, onions, paprika, sour cream)$0.65
Fried soft shell clams on toast, sauce tartare$0.70
Cold Sliced Chicken$0.85
Salisbury Steak$0.60
25-Omelette lyonnaise (with onions)$0.60
26-Scrambled eggs with asparagus, cream sauce$0.60
3-Fried filet of sole, tartar sauce, cold slaw$0.60
Spaghetti with Virginia ham minced au gratin$0.65
10-Young lamb's knuckle braise, creole, steamed rice$0.60
Eclair$0.10
Boston cream puff$0.10
14-Pate a l'anglaise (chicken pie)$0.75
15-Dinner, jardinaire (mixed vegetables, poached egg)$0.60
16-Small sirloin steak broiled, Yankee fried potatoes$0.95
17-Two lamb chops broiled on toast, peas, French fried potatoes (10 min.)$0.85
Hamburger Steak with Onions$0.70
Hamburger steak with fried egg$0.75
Steak, minute$0.80
Beefsteak$0.65
Sirloin Steak$1.25
Sirloin Steak with Mushrooms$1.50
Sirloin Steak with Onions$1.40
Sirloin steak planked a la Fleischmann$1.90
18-Sweetbreads saute garni, peas and mashed potatoes$0.85
Planked club steak$3.75
Extra sirloin steak$1.90
Extra sirloin steak planked$2.75
Whole chicken en casserole$2.00
Phila. spring chicken breaded$0.90 – $1.75
Lettuce Salad$0.30
19-Half spring chicken en casserole a la parisienne$0.90
Cocoa$0.25
Ham Sandwich$0.20
Cheese Sandwich$0.20
Charlotte Russe$0.20
Tenderloin Steak$1.30
Napoleon$0.15
Cheese Cake$0.10
Coffee Cake$0.10
Sand torte$0.15
Krapfen (jelly doughnut)$0.10
Tartlet$0.15
Apple crescent$0.15
27-Eggs a la turque (potato croquettes, sauce creme)$0.60
21-Potato pancakes with green apple sauce (10 min.)$0.45
Live codfish steak sautee, meuniere, risolee potatoes$0.60
5- Broiled Cape Cod Oysters, Baltimore style$0.60
6- Baked fresh mackerel, creole sauce, roast potatoes$0.65
Green smelts split and broiled on toast, drawn butter$0.65
Potted leg of milk-fed veal, red cabbage, boiled potatoes$0.65
20- Veal cutlet sautee, sliced tomatoes, French fried potatoes$0.75
22- Rice croquettes, currant jelly$0.45
23- New corn saute a la mexicaine$0.45
24- Oyster Bay asparagus, butter or hollandiase sauce$0.50
28- Ribs of prime beef au jus$0.70
28- Ribs of prime beef au jus with baked potato$0.75
29- Fresh ham, sauerkraut and mashed potatoes$0.70
30- Phila. capon stuffed,stewed prunes, mashed potatoes$0.85
Cold Boiled Ham$0.50
Cold tongue$0.60
Cold roast beef$0.60
Cold Corned Beef$0.60
Cold Roast Lamb$0.65
Cold cuts(assorted meats)$0.80
Cold steak a la tartare$0.75
Cold imported sardines$0.50
Cold Imported sausages$0.50
Cold Pickled lamb's tongue, red beets$0.60
Cold crab flake salad,mayonnaise$0.70
Cold Tomato surprise$0.40
Cold Caviar$0.80
Cold Lobster, half, with mayonnaise$0.90
Cold Pot cheese and cream$0.40
Cold Marinirte herring and poatoes$0.50
Cold Bismarck herring and potatoes$0.50
Cold Rollmops and potatoes$0.50
Cream, per glass$0.30
Demi-tasse$0.15
Demi-tasse with meals$0.10
Tea all kinds, per pot$0.20
Pot of tea for two$0.30
Chocolate$0.25
MILK, PER GLASS$0.10
Milk and cream, glass$0.20
Rolls and Butter, 10 cents extra
Buttermilk, per glass$0.10
Horlick's Malted Milk$0.15
Bowl of milk and crackers$0.25
Bowl of milk & cream, crackers$0.35
Bowl of milk & cream, with rice$0.45
Oyster or clam cocktail, 5c extra
Blue Points, half shell$0.25
Blue Points stew$0.40
Fried Blue Points$0.45
Phila. spring chicken broiled$0.85 – $1.60
Phila. spring chicken a la Maryland$0.90 – $1.75
Phila. spring childen a la Marengo$0.90 – $1.75
Paprika chicken$0.90 – $1.75
Chicken has on toast$0.70
Filet mignon saute a la parisienne$1.50
Small tenderloin steak, served for one$0.90
Lamb Chops, plain$0.75 – $1.00
Lamb Chops, Breaded, Tomato Sauce$1.10 – $0.85
Mutton chops (2)$0.70
Mutton Chops, Breaded, Tomato Sauce$0.75
File mignon a la financiere$1.65
Filet mignon a la jardininere$1.80
Porterhouse Steak$2.00
Ragout, Deutsch$0.75
Roastbraten$0.85
Esterhazy roastbraten$0.85
Tongue Sandwich$0.20
Chicken Sandwich$0.30
Peach Cake$0.15
Cup Custard$0.15
Macaroons$0.15
Indianer (chocolate cream cake)$0.15
Dobosch torte (chocolate layer cake)$0.20
Cream roil$0.15
Raspberry Water Ice$0.25
Siberian Punch$0.30
Lemon Ice$0.25
Cardinal Punch$0.30
Roman Punch$0.30
Assorted pastry, each$0.15
Blue Point oysters cream broiled$0.60
Blue Point oysters crumb fry$0.60
BUZZARD BAY OYSTERS$0.30
Assorted cakes$0.15
FRESH PEACH PIE$0.20
Apple Cake$0.10
Apple Pie$0.15
Pie a la Mode$0.30
Cantaloupe$0.20 – $0.35
Baked Apple and Cream$0.20
Queen olives$0.15
Tomato Salad$0.35
Eggs, boiled$0.30
Combination$0.50
Cape Cods$0.30
Roast in shell$0.60
Baltimore broil or fry$0.60
Boston Stew$0.45
Fricassee of Oysters$0.60
Cherry Stone Clams$0.30
Little-Neck clams$0.25
Stew$0.40
Fritters$0.50
Little-Neck, fried$0.45
Clam broth, per cup$0.20
Oyster Patties$0.60
Table Celery$0.35
Stuffed celery$0.65
Stuffed olives$0.15
Chow-chow$0.25
Russian caviar$0.80
New dill pickle$0.10
Crab Flake Cocktail$0.50
Mayonnaise dression$0.10
Crab flakes, ravigote (l)$0.50
Bengal chugtney$0.15
Scotch Mutton Broth with Barley$0.25
Consomme Vermicelli$0.25
Hot chicken broth en tasse$0.20
Mock turtle soup$0.30
Tomato aux croutons soup$0.25
Onion au gratin soup, 30 min.$0.35
Consormet, hot, cup$0.15
Consomme, plain$0.20
Consomme with rice$0.25
Consomme with raw egg$0.30
Petite marmite soup, 15 min.$0.35
Hot clam broth, cup$0.20
Rolls and butter, without entrees$0.10
Extra portion of butter$0.05
Lyonnaise$0.20
Boiled$0.15
Baked$0.15
Sweet potatoes-fried$0.25
French Fried$0.20
sautee$0.20
Mashed$0.15
Saute$0.25
Hashed browned$0.20
Julienne$0.25
Parisienne$0.25
Grilled$0.30
Southern Style$0.35
saratoga fried$0.20
O'Brien$0.30
au gratin$0.25
Stewed in Cream$0.20
Asparagus, hollandaise or vinaigrette$0.50
New green peas$0.25
French peas$0.30
Stewed tomatoes$0.20
Lima beans$0.20
String Beans$0.20
Spinach$0.25
with egg$0.40
Onions fried$0.20
Stewed Corn$0.20
Succotash$0.25
Spaghetti or macaroni, plain$0.15
a l'Italienne$0.25
au gratin$0.30
Milanaise$0.30
DOMESTIC BEER, glass$0.10
Schnitzel breaded$0.70
Schnitzel, naturel$0.70
Paprika schnitzel$0.75
Calf's head, vinaigrette$0.65
Calf's head, en tortue$0.70
Calf's brains fried, tomato sauce$0.55
Lamb kidneys, broiled$0.55
Lamb kidneys en brochette$0.65
Broiled Ham or Bacon$0.60
Welsh rarebit$0.50
Golden buck$0.60
Eggs, fried$0.35
Eggs, au beurre noir$0.40
Eggs, shirred$0.35
Eggs, Scrambled$0.40
Calf's liver, fried or broiled$0.60
Calf's liver fried or broiled with bacon$0.70
Eggs, poached$0.35
Eggs, Poached on toast$0.40
Omelet, plain$0.45
Omelet with ham$0.60
Omelet, Spanish$0.60
Ham and eggs$0.60
Bacon and eggs$0.60
Scotch Woodcock$0.50
German Pancake$0.50
French pancake$0.50
Toast, Dry$0.10
Toast, Buttered$0.15
Toast, Milk$0.20
Toast, French$0.40
Toast, Cream$0.45
Imported suasage$0.25
Cold roast beef$0.40
Raw meat$0.30
Raw meat tartare$0.40
Russian caviar$0.50
Russian Caviar on Toast$0.55
Club$0.45
Combination$0.40
Sardine$0.25
Corned beef$0.20
Fleischmann$0.35
Romaine$0.25
Escarole$0.25
Cucumber$0.30
Lettuce and Tomato$0.40
Fruit$0.50
Russian and Roquefort dressing$0.20
Celery$0.50
Eggs with Mayonnaise$0.50
Asparagus$0.50
Vegetable$0.50
Chiffonad$0.50
Grape fruit$0.50
Mayonnaise dression$0.10
Lobster$1.00
Chicken$0.75
Potato$0.30
Herring$0.50
Crab flake$0.70
Waldorf$0.50
A la Fleischmann$0.50
Strawberry$0.25
Vanilla$0.25
Chocolate$0.25
Chocolate Sundae$0.25
Mixed$0.30
ROYAL NEAPOLITAN$0.30
Meringue glacee$0.30
Tutti frutti$0.30
NESSLRODE PUDDING$0.30
Lalla Rookh$0.30
Pistache$0.25
Biscuit Tortoni$0.30
Cafe Parfait$0.30
Chocolate Parfait$0.30
Peche, Melba$0.40
Preserved pears, cherries or peaches$0.25
Grape fruit$0.20 – $0.35
Apple Sauce$0.15
Apple Sauce with cream$0.20
Table apples$0.20
Sliced Bananas and Cream$0.20
Sliced pineapple$0.20
Orange$0.10 – $0.20
Orange, sliced$0.20
Orange with bananas$0.20
Orange juice, per glass$0.25
Stewed prunes$0.15
Stewed Prunes with cream$0.20
Preserved figs$0.25
preserved figs, with cream$0.35
Camembert$0.25
Imported Swiss cheese$0.35
ROQUEFORT CHEESE$0.25 – $0.40
Orange marmalade$0.15
Cottage Cheese$0.35
Bar-le-Duc jelly, cream cheese$0.40
Liederkranz Cheese$0.20 – $0.30

Page 3

G. H. Mumm's, Extra Dry$2.75 – $5.50
Krug Brut, Private Cuvée$2.75 – $5.50
Pommery and Greno Sec$2.75 – $5.50
Vve. Clicquot, Yellow Label$2.75 – $5.50
Great Western, Extra Dry$1.50 – $3.00
V. I. C. Straight Rye$0.15 – $1.25
V. I. C. Straight Kentucky Bourbon$0.20 – $2.00
No. 11 Rye, Blended$0.20 – $2.00
V. H. W. Scotch$0.20 – $2.25
Chartreuse, green$0.25 – $0.25
Curacao$0.20 – $0.25
Benedictine$0.25 – $0.25
Apricot Liqueur$0.20 – $0.25
Maraschino$0.20 – $0.25
Anisette$0.20 – $0.25
Kirschwasser$0.20 – $0.25
Kümmel Gilka$0.20 – $0.25
Kümmel Allasch$0.20 – $0.25
Chartreuse, Yellow$0.25 – $0.25
Creme de Menthe, Green$0.20 – $0.25
Creme de Menthe, White$0.20 – $0.25
Creme de Menthe, Ruby$0.20 – $0.25
Creme de Cacao$0.20 – $0.25
Creme Yvette$0.20 – $0.25
Grenadine$0.20 – $0.25
Vermouth, Italian$0.20
Vermouth, French$0.20
Dubonnet$0.20
Pousse Café$0.35
Imported Ginger Ale$0.30
Dom. Ginger Ale$0.15
Dom. Lemon Soda$0.15
Dom. Sarsaparilla$0.15
Club Soda$0.15
Mott's Golden Russet Cider$0.15 – $0.25
New Orleans Fizz$0.25
Manhattan Cocktail$0.20
Martini$0.20
Old Fashion Whisky Cocktail$0.20
Clover Club Cocktail$0.30
Brandy Cocktail$0.35
Royal Smile$0.20
Whisky Cocktail$0.20
Bronx Cocktail$0.20
Gin Fizz$0.20
Gin Rickey$0.20
Silver Fizz$0.30
Royal Fizz$0.30
Golden Fizz$0.30
Whisky Sours$0.20
Gin Sours$0.20
Claret Punch$0.20
Rhine Wine Punch$0.20
Egg Nog Whisky$0.30
Egg Nog Brandy$0.45
Sherry Flip$0.25
Sherry Cobbler$0.25
Horse Neck Cocktail, Imported$0.35
Horse Neck Cocktail, Domestic$0.20
Amer Picon$0.20
Angostura$0.15
Boonekamp$0.20
Calisaya$0.20
Hostetter's$0.15
Orange Bitters
Fernet Branca$0.20
Anheuser-Busch, Budweiser beer$0.25
Dog's Head Bass Ale$0.20 – $0.35
White Label Bass ale$0.20 – $0.35
Guinness' Stout$0.20 – $0.35
Fr. Hollender & Co., Marzenbrau, Light beer$0.10 – $0.75
Fr. Hollender & Co., Marzenbrau, Dark beer$0.10 – $0.75
Domestic Beer$0.10 – $0.75
Ariston Rye, Aged in wood 22 years whiskey$0.25 – $8.00
Alfonso Solera sherry$0.20
Sandeman, Buck & Co. Dry Sherry$0.20

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.