September 22, 1917
On this menu 43 dishes
Potatoe a la Jackson$0.10
Consomme Royal$0.10
Tomatoe w/Rice$0.10
Broiled Codfish$0.30
Fried codfish$0.30
Broiled Halibut$0.35
Fried Halibut$0.35
Broiled Mackerel$0.35
Fried Mackerel$0.35
Broiled Salmon$0.35
Fried Salmon$0.35
Fried Eel$0.35
Fried codfish cakes tomatoe sce$0.25
Spring lamb stew$0.35
German Fricadellen$0.35
Yankee pot roast vegetable sce$0.40
Chicken Fricassee w Rice$0.40
Corned Beef and Cabbage$0.30
Oyster Paddies$0.25
Chicken patties$0.25
Ham omelette$0.30
Shoulder of Mutton$0.40
Prime ribs of beef boiled onions$0.40
Sirloin of beef$0.30
Roast chicken w/Dressing$0.50
Asparagus w/butter$0.15
Corn on Cob$0.15
COMBINATION SALAD$0.35
SLICED CUCUMBERS$0.15
Slic tomatoes$0.15
Lettuce$0.20
Apple Fritters$0.05
rice pudding$0.05
Chocolat Blam'ge$0.05
Cup Custard$0.10
Slic peaches and cream$0.15
Orange$0.10
Candelope$0.15
Apple Sauce$0.05
Pound cake$0.05
Raisin cake$0.05
All Kinds of Pie$0.05
Stewed prunes$0.05