The New Mills Hotel Restaurant and Lunch Counter
Pages
Dishes
Page 2
| Puree of Yellow Split Peas Soup | |
| Cantaloupe | |
| Consomme Julienne | |
| Baked Fresh Herring Butter Sauce | |
| Beef Pie Parisian Style | |
| Stewed Honeycomb Tripe a la Creole | |
| Roast Leg of Mutton Currant Jelly | |
| Broiled Flank Steak Lyonnaise Potatoes | |
| Lamb Stew Family Style | |
| Boiled potatoes | |
| New Lima Beans | |
| SLICED CUCUMBERS | |
| Mashed potatoes | |
| Green Corn | |
| Celery | |
| Lettuce | |
| rice pudding | |
| Fruit Pudding | |
| Layer Cake | |
| Stewed prunes | |
| Stewed pears | |
| Baked Apple | |
| Grapes | |
| Sliced Banana | |
| Pie | |
| Watermelon | |
| Crackers and Cheese | |
| Tea | |
| Iced tea | |
| Coffee | |
| Choice of Cold Cuts with Dinner |
Page 3
| Ham Bologna Potato Salad | $0.20 |
| Corned Beef and Potato Salad | $0.25 |
| Bismark Herring and Potato Salad | $0.15 |
| Puree of yellow peas soup | $0.05 |
| Puree of Yellow Peas Soup with Bread and Butter | $0.10 |
| Consomme Julienne | $0.05 |
| Consomme Julienne with Bread and Butter | $0.10 |
| Bakek Fresh Harring Lemon Butter | $0.15 |
| Roasr Leg of Mutton Currant Jelly | $0.25 |
| Fried Rock Cod Tomato Sauce | $0.15 |
| Pickled Pig's Feet Potato Salad | $0.20 |
| Beef Pie Parisian Style | $0.20 |
| Stewed Honeycomb Tripe a la Creole | $0.20 |
| Chicken Liver Omelette au Madere | $0.25 |
| Broiled Flank Steak Lyonnaise Potatoes | $0.25 |
| Lamb Stew Family Style | $0.15 |
| Mashed potatoes | $0.05 |
| Boiled potatoes | $0.05 |
| New Lima Beans | $0.05 |
| Green Corn | $0.05 |
| SLICED CUCUMBERS | $0.05 |
| Celery | $0.05 |
| Lettuce | $0.05 |
| Sliced Bananas | $0.05 |
| Watermelon | $0.05 |
| Assorted Pies | $0.05 |
| Stewed pears | $0.05 |
| Cantaloupe | $0.05 |
| Baked Apple | $0.05 |
| Stewed prunes | $0.05 |
| Fruit Short Cake | $0.05 |
| Grapes | $0.05 |
| rice pudding | $0.05 |
| Fruit Pudding | $0.05 |
| Tea | $0.05 |
| Coffee | $0.05 |
| Milk | $0.05 |
| Cocoa | $0.05 |
| Iced tea | $0.05 |