November 15, 1917
On this menu 40 dishes
Split pea soup$0.10
Consomme Royal$0.10
Tomato w Rice soup$0.10
Broil Fresh Mackerel$0.40
Broiled Salmon$0.30
Fried Halibut$0.30
Fried codfish$0.30
Fried Codfish Cakes Tom Sce$0.30
Spring Lamb Stew w Peas$0.40
German Fricadellen Onion Sce$0.40
Veal Fricasse w Rice$0.40
Fricassee of Chicken w Rice$0.40
Corned Beef and Cabbage$0.30
Oyster Patties$0.25
Chicken patties$0.25
Pork Chops Breaded Tomato Sauce$0.40
Shoulder of Mutton$0.40
Prime Ribs of Beef Creamed carotes$0.40
Sirloin of beef$0.30
Roast Chicken w Dressing$0.50
Asparagus w Butter$0.15
Lettuce Salad$0.30
COMBINATION SALAD$0.35
Slic Tomatoe Salad$0.15
Sliced Cucumber Salad$0.15
Waldorf pudding$0.05
rice pudding$0.05
Chocolat Blam'ge$0.05
Cup Custard$0.10
Banana w Cream$0.10
Orange$0.10
Stewed prunes$0.05
Apple Sauce$0.05
Pound cake$0.05
Raisin cake$0.05
Pie$0.05
Fried Fresh Mackerel$0.40
Fried Salmon$0.30
Broiled Halibut$0.30
Broiled Codfish$0.30