November 14, 1917
On this menu 53 dishes
Grape fruit (half)$0.25
Baked Apple with Cream$0.25
Stewed Prunes with cream$0.25
Casaba Melon$0.25
Orange Whole$0.15
Orange Sliced$0.15
Orange Juice (2)$0.25
Imported Marmalade$0.25
Raspberry jam$0.25
oatmeal with cream$0.25
Toasted Corn Flakes$0.25
Oolong Pot$0.15
English Breakfast, Pot$0.15
Young Hyson, Pot$0.15
Orange Pekoe, Pot$0.15
Ceylon, pot$0.15
Coffee, Pot$0.15
cocoa, pot$0.15
Milk (Bottle)$0.15
Dry Toast$0.15
Bread with Butter$0.10
Virginia corn muffins with butter$0.10
Buttered toast$0.15
Rye Toast$0.15
Graham Toast$0.15
Mineral Waters
Ginger Ale
Grape Juice
Cigars
Cigarettes
Potatoes Stewed in Cream$0.25
French fried potatoes$0.25
One Slice of Ham$0.25
One Slice of Ham with one Fried Egg$0.40
Codfish Cakes$0.50
Fried Perch$0.65
Country Sausage$0.60
Country sausage with buckwheat cakes$0.75
Country Sausage with Corn Cakes$0.75
Buckwheat Cakes with Honey$0.25
Corn cakes with honey$0.25
Corn Cakes with Syrup$0.25
buckwheat cakes with syrup$0.25
Boiled eggs$0.30 – $0.40
Fried Eggs$0.30 – $0.40
Shirred Eggs$0.35
Scrambled Eggs$0.35
Omelets, Plain$0.40
Omelets with ham$0.60
Mutton Chop$0.35 – $0.65
Ham$0.60
Ham with Two Fried Eggs$0.75
Ham with scrambled eggs$0.75