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Pennsylvania Railroad

Date
1917-11-14
Restaurant
Pennsylvania Railroad
Physical description
20.5x13cm
Currency
Dollars

Pages

  1. Page 1

Dishes

Cotuit oysters$0.30
Celery$0.35
Pin Money Pickles$0.20
Olives, Ripe or Green$0.25
Consomme$0.25
Mutton broth with barley$0.25
CLAM BOUILLON, CUP$0.15
Alaska Kippered Cod$0.65
Sirloin Steak$1.35
Broiled Chicken (half)$0.90
Mutton Chop (1)$0.35
each additional [Mutton] Chop$0.30
Loin Lamb Chops (2) with Potatoes in Crem$0.85
ESCALLOPED LOBSTER IN SHELL, AU GRATIN$0.75
Browned Corned Beef hash$0.50
Browned Corned Beef Hash with poached egg$0.60
FRIED PORK CHOPS, BREADED (2) PIQUANT SAUCE$0.70
Roast beef$0.60
ROAST BEEF WITH MASHED POTATOES$0.75
CELERY FED DUCK, APPLE SAUCE$0.80
Boiled onions in cream$0.25
Hubbard Squash$0.25
Fried Oyster Plant$0.25
Baked Potato$0.20
Boiled rice$0.25
Browned Sweet Potatoes$0.25
Lettuce, French dressing$0.35
Lettuce and Tomato, French Dressing$0.40
Roquefort Dressing, extra$0.10
Rice Pudding, Vanilla Sauce$0.25
Vanilla ice cream$0.20
Maple Walnut Ice Cream$0.20
PRESERVED FRUIT$0.30
Bar-le-Duc$0.30
Roquefort$0.30
Imperial [cheese]$0.25
Cream [Cheese]$0.25
Casaba Melon$0.25
Baked Apple with Cream$0.25
Grape fruit (half)$0.25
Rye or Graham Bread and Butter$0.10
Virginia Corn Muffins$0.10
Virginia Corn Muffins with Honey or Syrup$0.25
Boston Brown Bread$0.15
Oolong, English Breakfast, Young Hyson, Orange Pekoe Ceylon [Tea], Pot$0.15
Coffee, Pot$0.15
cocoa, pot$0.15
Milk (Bottle)$0.15

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.