Hotel Belmont
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Dishes
| Casawba melon | $0.40 |
| Grapefruit | $0.35 |
| Apple | $0.15 |
| Bananas | $0.20 |
| Honey | $0.30 |
| Baked Apple | $0.20 |
| Bartlett Pear | $0.20 |
| Fresh stewed fruit | $0.35 |
| Cocoa, Per Pot | $0.20 |
| Stewed prunes | $0.25 |
| Vienna brioches | $0.10 |
| Sweet Rolls | $0.10 |
| Parisienne brioches | $0.20 |
| GRAHAM ROLLS | $0.10 |
| Honey Dew Melon | $0.40 |
| California Malaga Grapes | $0.35 |
| Concord Grapes | $0.35 |
| Tokay Grapes | $0.35 |
| California Orange | $0.15 |
| California orange juice | $0.30 |
| Orange marmalade | $0.30 |
| Grape fruit marmalade | $0.30 |
| Coffee, per pot | $0.20 |
| Tea, per pot | $0.20 |
| Chocolate, per pot | $0.20 |
| Cream | $0.10 |
| Milk, bottled (special) | $0.20 |
| Buttermilk | $0.10 |
| Broma, Per Pot | $0.25 |
| French rolls | $0.10 |
| English Muffins | $0.15 |
| Corn muffins | $0.15 |
| Puffovers | $0.15 |
| Pulled bread | $0.15 |
| Rye Bread | $0.10 |
| Zweibak | $0.10 |
| French bread | $0.10 |
| Graham bread | $0.10 |
| Whole Wheat Bread | $0.10 |
| Gluten Bread | $0.10 |
| Boston Brown Bread | $0.15 |
| Home Made Bread | $0.10 |
| Dry Toast | $0.10 |
| Buttered toast | $0.15 |
| Dipped Toast | $0.25 |
| Milk toast | $0.25 |
| Cream toast | $0.35 |
| Griddle cakes | $0.20 |
| Croissant | $0.15 |
| Buckwheat Cakes | $0.25 |
| Rice Cakes | $0.25 |
| Corn Cakes | $0.20 |
| Toasted crumpets | $0.20 |
| Waffles | $0.25 |
| Oatmeal | $0.20 |
| Samp cereal | $0.30 |
| Hominy | $0.20 |
| Fried hominy | $0.25 |
| Indian meal mush | $0.20 |
| Indian meal mush | $0.25 |
| Boiled rice | $0.20 |
| Standard cereal (to order) | $0.20 |
| Cream of Wheat | $0.20 |
| Cream | $0.10 |
| Boiled Eggs (2) | $0.35 |
| Shirred eggs, plain | $0.45 |
| Poached Eggs on Toast | $0.50 |
| Eggs Cocotte in cream (I) | $0.40 |
| Scrambled Eggs, plain | $0.60 |
| Fried Eggs | $0.45 |
| Eggs a l'Americaine | $0.60 |
| Eggs Beurre Noir | $0.55 |
| Egg a la Bedfore (I) | $0.50 |
| Egg Victor Hugo (I) | $0.45 |
| Eggs with asparagus tips | $0.75 |
| Hard: Baked Eggs Lapeyrouse | $0.60 |
| Eggs Andalouse | $0.50 |
| Eggs a la Mornay | $0.60 |
| Eggs Lakme (I) | $0.50 |
| Soft: Eggs des Gourmets | $0.60 |
| Eggs a la Martinez | $0.75 |
| Plain Omelet | $0.60 |
| Omelet a la Fearing | $0.90 |
| Omelet a la Bertini | $0.75 |
| Omelet a la Osborn | $0.75 |
| Omelet with fresh mushrooms, Madeira | $0.80 |
| Omelet with soft clams | $0.80 |
| Bluepoint Oysters | $0.30 |
| Bluepoint Oyster Cocktail | $0.35 |
| Cape Cod Oysters | $0.35 |
| Mattituck oysters | $0.35 |
| Smith's Island Oysters | $0.35 |
| Small Lynnhaven oysters | $0.35 |
| Cotuit oysters | $0.35 |
| Oyster Fricassee | $0.60 |
| Oyster Fricassee with green peppers | $0.70 |
| Oyster Stew with Cream | $0.45 |
| Oysters a la Newberg | $0.90 |
| Oysters a la Newberg with oyster crabs | $1.25 |
| Boston oyster box stew with cream | $0.60 |
| Oysters Baked in Shell | $0.50 |
| Oysters Baked in shell, Casino | $0.70 |
| Oysters Creamed, Pimento | $0.70 |
| Little Neck clams, half shell | $0.30 |
| Little Neck Clams, Cocktail | $0.35 |
| Medium clams | $0.35 |
| Medium clam cocktail | $0.40 |
| Clam and green pepper cocktail | $0.50 |
| Minced clams paprika | $0.70 |
| Clams creamed on toast | $0.60 |
| Clams fricassee | $0.60 |
| Clam Stew | $0.35 |
| Clam Stew with Cream | $0.45 |
| Clams steamed in shell | $0.50 |
| Clam pan roast | $0.50 |
| Clam Fritters | $0.50 |
| Soft Clams Fricassee | $0.60 |
| Fried soft clams, Meuniere | $0.70 |
| Soft Clams Pan Roast | $0.50 |
| Soft clams steamed in shell | $0.50 |
| Soft clams en brochette | $0.60 |
| Soft clams steamed on paprika toast | $0.60 |
| Soft Clams Poulette | $0.90 |
| Soft clams creamed with celery | $0.75 |
| Soft clams a la Newberg | $0.90 |
| Soft clams a la Newberg with oyster crabs | $1.25 |
| Soft Clam Stew | $0.40 |
| Soft clam stew with cream | $0.50 |
| Broiled brook trout | $0.80 |
| Brook Trout Meuniere | $1.00 |
| Fried Filet of Sole | $0.65 |
| Broiled Filet of Sole | $0.65 |
| Shredded salt cod with cream | $0.70 |
| Smoked Salmon | $0.70 |
| Broiled pan bass | $0.75 |
| Broiled Salt Mackerel | $0.75 |
| Finnan Haddie | $0.70 |
| Finnan Haddie in Cream | $0.90 |
| Broiled smelts | $0.75 |
| Kippered Herring | $0.50 |
| Broiled live cod | $0.65 |
| Broiled Salmon | $0.75 |
| Codfish Cake | $0.50 |
| Bloaters | $0.50 |
| Broiled Chicken | $1.25 – $2.50 |
| Fried chicken, cream sauce | $1.50 |
| Squab Chicken | $1.50 |
| Jumbo Squab | $1.50 |
| Minced Chicken | $0.90 |
| Chicken Bordure | $1.00 |
| Chicken Emince in cream with fresh mushrooms | $1.50 |
| Chicken Liver Brochette | $0.70 |
| Grilled squab turkey | $2.75 – $5.00 |
| Baked Potatoes | $0.20 |
| Hashed Potatoes in Cream | $0.30 |
| Hashed Potatoes Brown | $0.35 |
| Potatoes Lyonnaise | $0.30 |
| Julienne potatoes | $0.30 |
| Hashed browned potatoes | $0.30 |
| Fried Potatoes | $0.30 |
| Stewed Potatoes in Cream | $0.35 |