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Fleischmann's

Date
1917-11-12
Restaurant
Fleischmann's
Physical description
26x14cm
Currency
Dollars

Pages

  1. Page 1
  2. Page 2

Dishes

Page 1

Imported beer$0.15
Domestic Beer$0.05
Blue Point Oysters$0.20
Cape Cod Oysters$0.25
Little Neck clams$0.20
Cherry Stone Clams$0.25
Oyster Stew$0.35
Oyster Fry$0.40
Fried Clams$0.40
Stewed Clams$0.35
Cocktail, extra$0.05
Soup Without Entree$0.20
Cream of Celery soup$0.10
Consomme, diable$0.10
Cup Custard$0.10
Coffee Ice Cream$0.15
Vienna Pastry$0.10
Vienna coffee cake$0.05
Cheese Cake$0.10
Apple Sauce$0.10
Napoleon$0.10
Stewed prunes$0.10
Eclair$0.05
Vienna chocolate cream puff$0.10
Fricassee of Rockaway oysters, steamed rice$0.45
Baked sea trout, creole, rissolee potatoes$0.50
Steamed Finnan haddie, drawn butter, egg potatoes$0.45
Fried filet of sole, tartar sauce, cold slaw$0.50
L.I. flounder saute, meuniere, roast potatoes$0.45
Hot chicken broth en tasse$0.10
Imp. Eng. bloater grilled, fried egg, boiled potatoes$0.40
Boiled live codfish, butter sauce, naturel potatoes$0.45
Broiled green salmon steak, hoteliere, creamed potatoes$0.50
Baked Apple and Cream$0.15
Fresh peace pie$0.15
Apple Pie$0.10
Peace cake$0.15
Cafe Parfait$0.20
Am. cheese, extra$0.05
Extra boiled potatoes with entree$0.05
Extra mashed potatoes with entree$0.05
Special-made frankfurters, sauerkraut, mashed potatoes$0.40
Breast of milk-fed veal stuffed, pickled beets, roast potatoes$0.50
Young lamb stew with fresh vegetables$0.45
Beef a la mode, baked macaroni au gratin$0.50
Chicken patty, Fleischmann (chicken and fresh mushrooms)$0.50
CALF'S HEAD VINAIGRETTE, BOILED POTATOES$0.45
Paprika Veal Cutlet, Home-Made Noodles$0.55
Brace of young lamb chops broiled au cresson, baked potatoes$0.65
Fried calf's brains, tomato sauce, saute potatoes$0.45
Scrambled eggs with Vienna sausages$0.45
Eggs, Meyerbeer (shirred with lamb kidneys)$0.45
Corn fritters with syrup$0.40
Rice croquettes, orange marmalade$0.40
Dinner, jardiniere (mixed vegetables, poached egg)$0.50
Potato pancakes with green apple sauce$0.40
Oyster Bay Asparagus, Hollandaise sauce$0.45
Oyster Bay asparagus, butter sauce$0.45
Cold Ham, Potato Salad$0.50
Egg Salad, Mayonnaise$0.40
Cold lamb with string bean salad$0.50
Pot cheese in cream$0.30
Bismarck Herring, Boiled Potatoes$0.40
Marinirte Herring, Boiled Potatoes$0.40
Cold Roast Beef, Mixed Salad$0.60
Cold Corned Beef, Potato Salad$0.50
Boiled eggs, two$0.25
Fried eggs, two$0.25
Scrambled Eggs$0.30
Poached eggs$0.25
Poached Eggs on Toast$0.30
Ham Sandwich$0.15
Imported Swiss Cheese Sandwich$0.15
Cold Roast Beef Sandwich$0.30
Chicken Sandwich$0.25
Sardine Sandwich$0.20
Tongue Sandwich$0.20
Club sandwich$0.40
AMERICAN CHEESE$0.15
Cream Cheese$0.25
Imported Swiss cheese$0.25
CAMEMBERT CHEESE$0.20
Cream Puff$0.05

Page 2

Salisbury Steak$0.55
Hamburger Steak$0.55
Hamburger Steak with Onions$0.65
Small tenderloin steak$0.85
Vienna schnitzel breaded$0.65
German Pancake$0.45
Broiled Phila. chicken$1.50
Half broiled Phila. chicken$0.80
Chicken Hash on Toast$0.65
Beefsteak$0.60
Beefsteak with Onions$0.70
Minute Steak$0.75
Vienna roastbraten$0.80
Broiled Ham$0.55
Broiled Bacon$0.55
Boiled potatoes$0.10
Baked Potatoes$0.15
Fried Potatoes$0.15
Lyonnaise Potatoes$0.15
Fleischmann's Special coffee, cup$0.10
Fleischmann's Special coffee with cream, cup$0.15
Bowl of milk & cream, crackers$0.30
MILK, PER GLASS$0.10
Bowl of milk and rice$0.25
Tea, cup$0.10
Chocolate, cup$0.15
Buttermilk, per glass$0.10
Bowl of milk and crackers$0.20
Cocktails$0.15
Highballs$0.15
WHISKY$0.15
Gin, Etc.$0.15
PORT$0.15
Liqueurs$0.20
Sherry$0.15
Rhine Wine, Schoppen$0.50
Rhine Wine, Half Schoppen$0.25
Rhine Wine with Seltzer$0.15 – $0.30
Moselle Wine, Schoppen$0.50
Moselle Wine, Half Schoppen$0.25
Moselle Wine with Seltzer$0.15 – $0.30
Domestic Beer$0.05
Pilsner Beer$0.10
Wuerzburger Beer$0.10

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.