Healy's Forty-second Street restaurant
Pages
Dishes
Page 1
| Lobster Cocktail | $0.70 |
| crab meat cocktail | $0.40 |
| Grape Fruit Cocktail | $0.40 |
| Fruit Cocktail | $0.40 |
| Healy's Hors d'Oeuvres | $0.50 |
| Canape of Anchovies | $0.40 |
| Chow chow | $0.15 |
| Celery | $0.30 |
| Stuffed Mangoes | $0.20 |
| Stuffed olives | $0.25 |
| Caviar Canape | $0.50 |
| Queen olives | $0.20 |
| Ripe Olives | $0.20 |
| Sweet Pickles | $0.15 |
| Dill Pickle | $0.15 |
| Sardines | $0.30 |
| Radishes | $0.15 |
| Soup Without Meat or Fish Order, Extra | $0.10 |
| Consomme Rachel | $0.25 – $0.35 |
| Cream of lettuce soup, Chiffonade | $0.25 – $0.35 |
| Puree of tomatoes soup | $0.25 – $0.35 |
| Consomme | $0.20 – $0.30 |
| Chicken okra soup | $0.30 – $0.40 |
| Chicken broth | $0.25 – $0.35 |
| Puree of Split Peas | $0.25 – $0.35 |
| Bahar-Milliktani (Curry and Rice) soup | $0.25 – $0.35 |
| Manhattan clam chowder | $0.25 – $0.35 |
| Mongole soup | $0.25 – $0.35 |
| CLAM BROTH | $0.20 – $0.30 |
| Green turtle soup au Madere | $0.40 – $0.50 |
| Boiled Kennebec salmon, Mousseline sauce | $0.60 |
| Grilled whole sea bass, Bearnaise, Julienne potatoes | $0.60 |
| Fried Scallops, Tartar Sauce | $0.70 |
| Fried frogs' legs, sauce tartare | $0.70 |
| Steamed hard clams | $0.60 |
| Crab Meat au Gratin, Green Peppers | $0.70 |
| Fried oysters | $0.60 |
| Fried smelts, Ravigote sauce | $0.60 |
| Broiled Sea Trout | $0.60 |
| Finan Haddie au Gratin | $0.60 |
| Filet of flounder au gratin, Florentine | $0.60 |
| Cotuit oysters and scallops, Epicurienne | $0.65 |
| Broiled shad and roe, Hoteliere | $0.65 |
| Broiled Oysters, Celery Sauce | $0.65 |
| Halibut steak | $0.60 |
| Whole Cold Boiled Lobster | $1.50 |
| Curried Shrimps | $0.65 |
| HEALY'S OATMEAL MUFFINS | $0.10 |
| HEALY'S CORN BREAD | $0.10 |
| Pasteurized Milk, Per Bottle | $0.10 |
| Glass, Half and Half | $0.25 |
| Special Buttermilk | $0.15 |
| Horlick's Malted Milk | $0.15 |
| Tea, per pot | $0.15 |
| Tea, with cream | $0.20 |
| Cocoa, Per Pot | $0.20 |
| ORANGE PEKOE TEA | $0.15 |
| Cocoa, Per Pot | $0.15 |
| Demi-tasse | $0.10 |
| Phila. cream cheese | $0.20 |
| AMERICAN CHEESE | $0.20 |
| Imp. Swiss Cheese | $0.20 |
| ROQUEFORT CHEESE | $0.25 |
| Sliced Oranges | $0.20 |
| Apple | $0.15 |
| Fancy baked apples with cream | $0.20 |
| Sliced Bananas | $0.15 |
| Sliced Bananas with Cream | $0.20 |
| Honey | $0.20 |
| Grape Fruit, Half | $0.25 |
| Fresh strawberries and cream | $0.30 |
| Sliced Fresh Pineapple | $0.20 |
| Cafe Parfait | $0.30 |
| Bread and raisin pudding, wine sauce | $0.20 |
| Blueberry meringue pie | $0.15 |
| Apple Charlotte with whipped cream | $0.20 |
| Grilled frankfurters, saute potatoes | $0.60 |
| Raisin cake | $0.15 |
| New Cauliflower, au Gratin | $0.30 |
| Club sandwich | $0.45 |
| Prime ribs of beef au jus | $0.70 |
| Apple Pie | $0.15 |
| Tomato Stuffed with Crab Meat, Chicken or Asparagus Tips | $0.55 |
| Old Fashioned Rice Pudding, with Cream | $0.20 |
| Brussels Sprouts | $0.25 |
| Corn fritters | $0.30 |
| Pickled Lamb's Tongue Sandwich | $0.60 |
| Chocolate blanc mange, vanilla sauce | $0.20 |
| Broiled veal kidney, Portugaise | $0.60 |
| Boiled fresh ham, red cabbage braise | $0.65 |
| Broiled beef tenderloin, Sam Ward | $0.90 |
| Phila. chicken stuffed, giblet sauce | $1.00 |
| Special Spaghetti with Fresh Mushrooms | $0.70 |
| Fresh Mushrooms Saute | $0.65 |
| Emince of pork tenderloin, Frascatti | $0.65 |
| Spring chicken saute, Marengo | $1.00 |
| Poached eggs au gratin, Archiduchesse | $0.60 |
| Broiled guinea chicken | $1.75 |
| Healy's special individual chicken pie | $0.95 |
| Curried Lobster | $1.25 |
| Lobster, Newburg | $1.25 |
| Curried Crab Meat with Rice | $0.75 |
| Curried Chicken with Rice | $0.90 |
| New asparagus, Hollandaise | $0.65 |
| Giant peeled asparagus | $0.55 |
| Old-fashioned Rice Pudding | $0.15 |
| Strawberry shortcake | $0.30 |
| Parfait Napoleon | $0.25 |
| Apple tartlets | $0.20 |
| Lady fingers | $0.20 |
| Peach Melba | $0.40 |
| Pear, Melba | $0.40 |
| Cup Custard | $0.15 |
| Macaroons | $0.20 |
| Preserved figs | $0.30 |
| Stewed prunes | $0.20 |
| Fresh stewed apples | $0.25 |
| Spinach with egg | $0.25 |
| Boiled Onions, Cream Sauce | $0.25 |
| New Cauliflower | $0.25 |
| Fried Egg Plant | $0.25 |
| Lima beans | $0.25 |
| Beets Saute in Butter | $0.20 |
| French peas | $0.25 |
| Stewed tomatoes | $0.25 |
| Carrots Saute | $0.25 |
| String Beans | $0.25 |
| Sliced Chicken | $0.80 |
| Virginia Ham | $0.80 |
| Lamb (cold) | $0.80 |
| Ham (cold) | $0.60 |
| Half Chicken (cold), Romaine Salad | $1.00 |
| Shrimps with Lettuce, Special Dressing (Individual) | $0.60 |
| Virginia ham and chicken (cold) | $0.80 |
| Healy's Manhattan Sandwich | $0.50 |
| Roast Beef (cold) | $0.70 |
| Assorted Meats (cold) (for 1) | $0.80 |
| Beef tongue (c0ld) | $0.65 |
| Artichokes, Hot or Cold | $0.50 |
| Chopped Combination Salad | $0.40 |
| Potatoes au Gratin | $0.25 |
| Potatoes Stewed in Cream | $0.20 |
| Lobster salad | $1.25 |
| Crab Meat salad | $0.70 |
| Endive Salad | $0.35 |
| Stuffed Apple, Healy | $0.45 |
| COMBINATION SALAD | $0.35 |
| Shrimp Salad | $0.70 |
| Cherrystone Clams | $0.30 |
| Lynnhavens oysters | $0.35 |
| Little Necks clams | $0.25 |
| Stuffed tomato surprise | $0.30 |
| Lettuce or Romaine salad | $0.25 |
| Meringue Glace | $0.30 |
| Waldorf Salad | $0.40 |
| Dandelion Salad | $0.30 |
| Candied Sweet Potatoes | $0.30 |
| Cotuits Oysters | $0.30 |
| Oyster Milk Stew | $0.40 |
| Oyster Cream Stew | $0.50 |
| Chicken salad | $0.90 |
| Cocktail Sauce | $0.05 |
| Mexican Slaw | $0.25 |
| French Fried Potatoes (to-order) | $0.20 |
| Lettuce and Tomato Salad | $0.35 |
| Grape Fruit Salad | $0.35 |
| Macaroni au gratin | $0.30 |
| Lettuce and Egg, Mayonnaise, salad | $0.45 |
| Cucumber salad | $0.25 |
| Watercress Salad | $0.20 |
| Chiffonade Salad | $0.50 |
| Sliced Tomatoes | $0.35 |
| Fruit salad | $0.40 |
| Hearts of lettuce salad | $0.35 |
| Asparagus Tips Salad | $0.55 |
| Russian Dressing | $0.15 |
| Fried or Grilled Sweets [potatoes] | $0.25 |
| Crab Meat with Lettuce, Special Dressing (Individual) | $0.60 |
| Spaghetti Italienne | $0.25 |
| Hashed browned potatoes | $0.25 |
| Idaho baked potato | $0.20 |
| Stewed fresh rhubarb | $0.20 |
| Roman Punch | $0.25 |
| Spaghetti Milainaise | $0.30 |
| Spaghetti au Gratin | $0.30 |
| Mayonnaise dressing | $0.15 |
| Roquefort Cheese Dressing | $0.15 |
| Biscuit Glace | $0.25 |
| Chocolate Ice Cream | $0.20 |
| Assorted Eclairs (1) | $0.15 |
| Biscuit Tortoni | $0.25 |
| Port du Salut cheese | $0.25 |
| Assorted cakes | $0.25 |
| CAMEMBERT CHEESE | $0.25 |
| French vanilla ice cream | $0.20 |
| Pistache ice cream | $0.20 |
| Lemon Ice | $0.20 |
| Charlotte Ice Cream | $0.30 |
| Neapolitan ice cream | $0.25 |
| Coffee Ice Cream | $0.20 |
| Macaroon Glace | $0.30 |
| Punch Lalla Rookh | $0.30 |
| Mixed ice cream | $0.30 |
| Nesselrode Pudding | $0.30 |
| Mince Pie | $0.15 |
| Pumpkin Pie | $0.15 |
| Pound cake | $0.15 |
| Apple Pie a la Mode | $0.30 |
| Mince Pie a la Mode | $0.30 |
| Pumpkin Pie a la Mode | $0.30 |
Page 2
| Chianti | $0.75 – $1.50 |
| Louis Roederer, Brut, 1906 champagne | $3.50 – $7.00 |
| Grand Vin Sec champagne | $3.00 – $6.00 |
| Paul Masson, Extra Dry, 1908 champagne | $2.00 – $4.00 |
| Gold Seal, Special Dry champagne | $1.65 |
| F. & M. Schaefer Brewing Co. beer | $0.20 |
| Ruppert's Knickbocker beer | $0.20 |
| Nebiolo Spumante wine | $1.50 – $3.00 |
| Paul Garrett, Special champagne | $1.65 – $3.25 |
| Gold Cliff, Brut Dry champagne | $1.50 – $3.00 |
| Cook's Imperial Champagne | $1.65 – $3.25 |
| Cliquot, Yellow Label champagne | $3.50 – $7.00 |
| Charles Heidsieck, Extra Dry champagne | $3.00 – $6.00 |
| Cazanove, Extra Dry champagne | $3.00 – $6.00 |
| Bass Ale, Dog's Head | $0.25 – $0.40 |
| Graves (white Bordeaux) | $0.75 – $1.50 |
| Pol Roger, Dry Special champagne | $3.25 – $6.50 |
| Chateau St. Bris bordeaux, white | $0.90 – $1.75 |
| Pommery, Sec Champagne | $3.50 – $7.00 |
| Sauternes bordeaux, white | $1.00 – $2.00 |
| Imperial Crown Brut champagne | $3.25 – $6.50 |
| Haut Sauternes bordeaux, white | $1.25 – $2.50 |
| Guinness' Stout | $0.25 – $0.40 |
| Budweiser Beer | $0.25 |
| Moscato Spumante | $1.75 – $3.50 |
| Lacrima Christi wine | $2.00 – $4.00 |
| Sauterne, Cresta Blanca | $0.75 – $1.40 |
| St. Julien, Cresta Blanca wine | $0.75 – $1.50 |
| Sparkling Moselle, Cresta Blanca | $1.65 – $3.25 |
| Sparkling Burgundy | $1.75 – $3.50 |
| Chateau Pacheteau Sauterne | $0.75 – $1.40 |
| Schlitz Milwaukee beer | $0.25 |
| Sandeman Oloroso Fino sherry | $0.25 |
| Chateau Pacheteau, Lafite wine | $0.75 – $1.40 |
| Jose Pemartin sherry | $0.25 |
| Macon burgundy wine | $1.00 – $2.00 |
| Schalks (Only) beer | $0.25 |
| Offley Forester Ltd., Oporto, Extra Port wine | $0.25 |
| Krug, Private Cuvee champagne | $3.50 – $7.00 |
| Stevenson's Special beer | $0.20 |
| Evan's Cream Ale, Mug | $0.15 |
| Jericho Cider | $0.40 – $0.75 |
| Anheuser Busch Michelob beer | $0.10 – $0.90 |
| Anheuser Busch Muenchener beer | $0.10 – $0.90 |
| Motts Cider | $0.40 – $0.75 |
| Schaefer's Wiener beer | $0.10 – $0.90 |
| Pommard burgundy wine | $1.25 – $2.50 |
| Apollinaris mineral water | $0.15 – $0.40 |
| Monopole, Red Top champagne | $3.00 – $6.00 |
| Monopole, Brut, 1906 champagne | $3.25 – $6.50 |
| Benedictine | $0.35 |
| Montebello champagne | $3.00 – $6.00 |
| Chambertin, 1898, burgundy wine | $2.00 – $4.00 |
| Ruinart Brut champagne | $3.25 – $6.50 |
| Chambertin Sparkling burgundy | $2.75 – $5.50 |
| Chablis | $1.15 – $2.25 |
| Montrachat | $2.50 – $5.00 |
| Otard Dupuy | $0.30 |
| La Grande Marque | $0.30 |
| Hennessy's *** | $0.30 |
| Orange Fizzade | $0.15 – $0.25 |
| White Rock | $0.15 – $0.40 |
| Poland | $0.25 – $0.40 |
| Mountain Valley | $0.10 – $0.25 |
| Kristaly | $0.25 – $0.40 |
| Vichy Celestins | $0.20 – $0.50 |
| Clysmic | $0.25 – $0.40 |
| Jules Robin & Co., E.S.O. Cognac Extra Sup, Old | $0.50 |
| Martell's | $0.30 |
| Normandin | $0.30 |
| Medoc, B. & G. bordeaux (red) | $0.90 – $1.75 |
| Floriac red Bordeaux | $1.00 – $2.00 |
| St. Julien Red Bordeaux | $1.00 – $2.00 |
| Chateau Plessy Red Bordeaux | $1.00 – $2.00 |
| Chateau Bouliac Red Burgundy | $1.00 – $2.00 |
| Pontet Canet Red Burgundy | $1.25 – $2.50 |
| Chateau Lafite, 1903, Red Burgundy | $1.25 – $2.50 |
| Chateau La Rose, 1903, Red Burgundy | $1.50 – $2.75 |
| Chateau Mouton Rothschild Red Burgundy | $2.00 – $4.00 |
| Laubenheimer Rhine Wine | $1.15 – $2.25 |
| Niersteiner Rhine Wine | $1.25 – $2.50 |
| Ruedesheimer Rhine wine | $1.25 – $2.50 |
| Liebfraumilch Rhine Wine | $1.40 – $2.75 |
| Creuznacher Steinberg Rhine wine | $1.25 – $2.50 |
| Koenigsbacher (Winkle) Rhine wine | $1.25 – $2.50 |
| Marcobrunner Cabinet Rhine wine | $4.50 |
| Zeltinger Moselle wine | $1.25 – $2.50 |
| Piesporter, 1911, Moselle wine | $1.40 – $2.75 |
| Brauneberger, 1911, Moselle wine | $1.65 – $3.25 |
| Erdener Treppchen Moselle Wine | $1.67 – $3.25 |
| Berncastler Doctor, 1911, Moselle Wine | $1.65 – $3.25 |
| Sparkling Moselle Wine | $4.00 |
| Goldtroepchen Moselle wine | $1.75 – $3.50 |
| Syphons, C. Schultz | $0.25 |
| Ober Seltzer | $0.25 – $0.40 |
| Napa | $0.15 – $0.40 |
| Granite Spring Ginger Ale | $0.20 |
| Apricot Liqueur | $0.30 |
| Allash Kuemmel | $0.30 |
| Creme de Menthe | $0.30 |
| Medoc | $0.30 |
| Chartreuse | $0.35 |
| Cointreau | $0.30 |
| Grand Marnier | $0.30 |
| Orange Curacao | $0.30 |
| White Curacao | $0.30 |
| Prunelle Brandy | $0.30 |
| Creme de Yvette | $0.30 |