Healy's Forty-second Street restaurant
Pages
Dishes
Page 1
| Puree of white beans aux croutons | $0.25 – $0.35 |
| Bahar-Milliktani soup (Curry and Rice) | $0.25 – $0.35 |
| Mongole soup | $0.25 – $0.35 |
| HEALY'S OATMEAL MUFFINS | $0.10 |
| Corn bread | $0.10 |
| Hearts of Palm Tree Salad | $0.60 |
| Tomato Stuffed with Crab Meat | $0.55 |
| Tomato Stuffed with Chicken | $0.55 |
| Tomato Stuffed with Asparagus Tips | $0.55 |
| Puree of split peas soup | $0.25 – $0.35 |
| Asparagus Tip Salad | $0.40 |
| Chicken broth | $0.25 – $0.35 |
| Oyster Cream Stew | $0.50 |
| Oyster Milk Stew | $0.40 |
| BLUE POINTS | $0.25 |
| Lobster Cocktail | $0.70 |
| crab meat cocktail | $0.40 |
| Grape Fruit Cocktail | $0.40 |
| Fruit Cocktail | $0.40 |
| Cotuits | $0.30 |
| Cherrystones | $0.30 |
| Lynnhavens | $0.35 |
| Little Necks | $0.25 |
| Cocktail Sauce, Extra | $0.05 |
| Healy's Hors d'Oeuvres | $0.50 |
| Canape of Anchovies | $0.40 |
| Chow chow | $0.15 |
| Celery | $0.30 |
| Stuffed Mangoes | $0.20 |
| Caviar Canape | $0.50 |
| Sweet Pickles | $0.15 |
| Sardines | $0.30 |
| Stuffed olives | $0.25 |
| Queen olives | $0.20 |
| Ripe Olives | $0.20 |
| Dill Pickle | $0.15 |
| Radishes | $0.15 |
| Consomme with vermicelli | $0.25 – $0.35 |
| Ox-tail soup with barley | $0.25 – $0.35 |
| Puree of tomatoes soup | $0.25 – $0.35 |
| Consomme | $0.20 – $0.30 |
| Chicken okra soup | $0.30 – $0.40 |
| Stewed fresh rhubarb | $0.20 |
| Whole Cold Boiled Lobster | $1.50 |
| Fried oysters | $0.60 |
| fried filet of halibut, doria | $0.60 |
| Fried frogs' legs, sauce tartare | $0.70 |
| Crab Meat with Lettuce, Special Dressing | $0.60 |
| Curried Crab Meat with Rice | $0.75 |
| CLAM BROTH | $0.20 – $0.30 |
| Green turtle au Madere soup | $0.40 – $0.50 |
| New asparagus, Hollandaise | $0.65 |
| yorkshire ham glace, new spinach | $0.70 |
| Spinach with egg | $0.25 |
| Omelette Celestine | $0.60 |
| Artichokes, Hot | $0.50 |
| Artichokes, Cold | $0.50 |
| Broiled shad and roe, Julienne potatoes | $0.60 |
| Lemon Ice | $0.20 |
| Beets Saute in Butter | $0.20 |
| Creme au citron, sauce framboise | $0.20 |
| whole sea bass saute, fines herbes | $0.60 |
| Candied Sweet Potatoes | $0.30 |
| COMBINATION SALAD | $0.35 |
| Grape Fruit Salad | $0.35 |
| ROQUEFORT CHEESE | $0.25 |
| Port du Salut cheese | $0.25 |
| CAMEMBERT CHEESE | $0.25 |
| Philadelphia Cream Cheese | $0.20 |
| Imported Swiss cheese | $0.20 |
| AMERICAN CHEESE | $0.20 |
| Watercress Salad | $0.20 |
| Mexican Slaw | $0.25 |
| Lobster, Newburg | $1.25 |
| Lobster salad | $1.25 |
| Stuffed tomato surprise | $0.30 |
| Lima beans | $0.25 |
| Curried Shrimps | $0.65 |
| Emince of Beef Tenderloin, Creole | $0.70 |
| Broiled Oysters, Celery Sauce | $0.65 |
| Boiled Kennebec Salmon, magenta sauce | $0.60 |
| Potatoes au Gratin | $0.25 |
| small sirloin steak saute, favorite | $1.25 |
| Macaroons | $0.20 |
| Fried Scallops, Tartar Sauce | $0.70 |
| Steamed hard clams | $0.60 |
| Crab Meat au Gratin, Green Peppers | $0.70 |
| baked green bluefish, duglere | $0.60 |
| Shrimps with Lettuce, Special Dressing | $0.60 |
| broiled noisette baby lamb, therise | $0.75 |
| Fried smelts, Ravigote sauce | $0.60 |
| Halibut steak | $0.60 |
| Broiled Sea Trout | $0.60 |
| Finnan Haddie au Gratin | $0.60 |
| Fresh strawberries and cream | $0.30 |
| Curried Chicken with Rice | $0.90 |
| Curried Lobster | $1.25 |
| Special Spaghetti with Fresh Mushrooms | $0.70 |
| Spaghetti Italienne | $0.25 |
| Broiled guinea chicken | $1.75 |
| New Cauliflower | $0.25 |
| New Cauliflower au Gratin | $0.30 |
| Giant peeled asparagus | $0.55 |
| Lettuce and Egg Salad, Mayonnaise | $0.45 |
| Prime ribs of beef au jus | $0.70 |
| Boiled New England Dinner | $0.75 |
| Phila. chicken stuffed, giblet sauce | $1.00 |
| Roast Lamb, Mint Sauce | $0.75 |
| Fresh Mushrooms Saute | $0.65 |
| Healy's special individual chicken pie | $0.95 |
| Grilled frankfurters, saute potatoes | $0.60 |
| Cold Virginia Ham with Potato Salad | $0.80 |
| Crab Meat salad | $0.70 |
| Chicken salad | $0.90 |
| pasturized milk | $0.10 |
| Macaroni au gratin | $0.30 |
| Meringue glace au cafe | $0.25 |
| Carrots Saute | $0.25 |
| Endive Salad | $0.35 |
| French fried potatoes | $0.20 |
| Stewed tomatoes | $0.25 |
| Sliced Tomatoes Salad | $0.35 |
| Mousse aux marrons | $0.20 |
| Boiled Onions, Cream Sauce | $0.25 |
| Corn fritters | $0.30 |
| French peas | $0.25 |
| Cold Sliced Chicken with Potato Salad | $0.80 |
| Brussels Sprouts | $0.25 |
| Hearts of lettuce salad | $0.35 |
| Stuffed Apple, Healy | $0.45 |
| Healy's Manhattan Sandwich with Potato Salad | $0.50 |
| Club Sandwich with Potato Salad | $0.45 |
| Fried Egg Plant | $0.25 |
| Chopped Combination Salad | $0.40 |
| Dandelion Salad | $0.30 |
| Cold Half Chicken, Romaine Salad, Potato Salad | $1.00 |
| Cold Pickled Lamb's Tongue with Potato Salad | $0.60 |
| Cold Virginia Ham and Chicken with Potato Salad | $0.80 |
| Cold Roast Beef with Potato Salad | $0.70 |
| Cold Beef Tongue with Potato Salad | $0.65 |
| Cold Assorted Meats with Potato Salad | $0.80 |
| Cold Lamb with Potato Salad | $0.80 |
| Cold Ham with Potato Salad | $0.60 |
| Shrimp Salad | $0.70 |
| Cucumber salad | $0.25 |
| Preserved figs | $0.30 |
| Chiffonade Salad | $0.50 |
| Waldorf Salad | $0.40 |
| Fruit salad | $0.40 |
| Potatoes Stewed in Cream | $0.20 |
| Apple Pie | $0.15 |
| Mince Pie | $0.15 |
| Pumpkin Pie | $0.15 |
| Peach Pie | $0.15 |
| Horlick's Malted Milk | $0.15 |
| Farina pudding, vanilla sauce | $0.20 |
| Hashed browned potatoes | $0.25 |
| Stewed prunes | $0.20 |
| Fried or Grilled Sweets [potatoes] | $0.25 |
| Idaho baked potato | $0.20 |
| String Beans | $0.25 |
| Old-fashioned Rice Pudding | $0.15 |
| Strawberry shortcake | $0.30 |
| Fresh stewed apples | $0.25 |
| Apple tartlets | $0.20 |
| Honey | $0.20 |
| Lettuce or Romaine salad | $0.25 |
| Pistache ice cream | $0.20 |
| Spaghetti Milanaise | $0.30 |
| Pear, Melba | $0.40 |
| Spaghetti au Gratin | $0.30 |
| Peach Melba | $0.40 |
| Grape Fruit, Half | $0.25 |
| Baked Apple with Cream | $0.20 |
| Biscuit Glace | $0.25 |
| Chocolate Ice Cream | $0.20 |
| Tea, per pot | $0.15 |
| Tea, Per Pot, with Cream | $0.20 |
| Neapolitan ice cream | $0.25 |
| Assorted Eclairs (1) | $0.15 |
| Charlotte Russe | $0.30 |
| Sliced Oranges | $0.20 |
| ORANGE PEKOE TEA | $0.15 |
| Lady fingers | $0.20 |
| Glass, Half and Half | $0.25 |
| French vanilla ice cream | $0.20 |
| Assorted cakes | $0.25 |
| Raisin cake | $0.15 |
| Russian Dressing | $0.15 |
| Punch Lalla Rookh | $0.30 |
| Mayonnaise dressing | $0.15 |
| Roquefort Cheese Dressing | $0.15 |
| Macaroon Glace | $0.30 |
| Mixed ice cream | $0.30 |
| Coffee Ice Cream | $0.20 |
| Sliced Fresh Pineapple | $0.20 |
Page 2
| Chianti | $0.75 – $1.50 |
| F. & M. Schaefer Brewing Co. beer | $0.20 |
| Ruppert's Knickerbocker beer | $0.20 |
| Paul Masson, Extra Dry, 1908 champagne | $2.00 – $4.00 |