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16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.

Healy's Forty-second Street restaurant

Date
1918-03-18
Restaurant
Healy's Forty-second Street restaurant
Physical description
33x18cm
Currency
Dollars

Pages

  1. Page 1
  2. Page 2

Dishes

Lobster Cocktail$0.70
crab meat cocktail$0.40
Grape Fruit Cocktail$0.40
Fruit Cocktail$0.40
Cream Stew$0.50
Milk Stew$0.40
Cherrystones clams$0.30
Lynnhaven Oysters$0.35
Little Necks clams$0.25
RELISHES
Canape of Anchovies$0.40
Chow chow$0.15
Celery$0.30
Stuffed Mangoes$0.20
Caviar Canape$0.50
Sweet Pickles$0.15
Sardines$0.30
Stuffed olives$0.25
Queen olives$0.20
Ripe Olives$0.20
Dill Pickle$0.15
Radishes$0.15
Cotuits$0.30
Blue Points oysters$0.25
Healy's Hors d'Oeuvres$0.50
Brussels Sprouts$0.25
Consomme Vermicelli$0.20
Puree of white beans soup$0.20
Ox Tail Soup with Barley$0.20
Broiled shad, potatoes Chateau$0.55
Bahar-Milliktani (Curry and Rice) soup$0.25
Eels en cocotte, Dieppoise$0.60
Baked sea trout, Figaro$0.60
Poached eggs en croustade, Negus$0.55
Broiled Oysters, Celery Sauce$0.60
Steamed hard clams$0.60
Vegetarian dinner$0.70
Healy's Manhattan Sandwich$0.50
Farina pudding, vanilla sauce$0.20
Broiled short ribs of beef, cabbage, horseradish sauce$0.60
Curried Shrimps$0.65
Fried Filet of Sole, Tartar Sauce$0.55
Baked Pork and Beans$0.50
Fried smelts, Ravigote sauce$0.60
Puree of tomatoes soup$0.25
Cup Consomme$0.20
Chicken okra soup$0.30
Fried Scallops, Tartar Sauce$0.70
Crab Meat au Gratin, Green Peppers$0.70
Cup Chicken Broth$0.25
Fried frogs' legs, sauce tartare$0.70
Halibut steak$0.60
Puree of split peas soup$0.25
Honeycomb tripe with rice, Spanish style$0.50
Broiled Sea Trout$0.60
Whole Cold Boiled Lobster$1.50
Fried oysters$0.60
Finnan Haddie au Gratin$0.60
Prime ribs of beef au jus$0.65
Phila. chicken stuffed, giblet sauce$1.00
Broiled guinea chcken$1.75
Mongole soup$0.25
Cup Clam Broth$0.20
Healey's Oatmeal Muffins or Corn Bread$0.10
Healy's special individual chicken pie$0.95
Hot roast beef sandwich$0.60
Half Chicken, Romaine Salad$1.00
Fresh Mushrooms Saute$0.65
Special Spaghetti with Fresh Mushrooms$0.70
Spinach with egg$0.25
Sliced Chicken$0.80
Curried Crab Meat with Rice$0.75
String Beans$0.25
Creme au citron, sauce framboise$0.20
New asparagus, Hollandaise$0.65
Dandelion Salad$0.30
Curried Chicken with Rice$0.90
Virginia ham and chicken$0.80
Grilled frankfurters, saute potatoes$0.60
Mexican Slaw$0.25
Apple, Healy$0.45
Shrimps with Lettuce, Special Dressing (Individual)$0.60
Waldorf Salad$0.40
Roast Virginia lamb, mint sauce$0.70
Lobster salad$1.25
Preserved figs$0.30
Lobster, Newburg$1.25
Carrots Saute$0.25
Club sandwich$0.45
Fresh stewed applies$0.25
Watercress Salad$0.20
Hearts of Palm Tree Salad$0.60
Spaghetti Italienne$0.25
Broiled spring chicken, corn fritters and bacon$0.90
Old-fashioned Rice Pudding$0.15
Old-fashioned Rice Pudding with Cream$0.20
Cucumber salad$0.25
Crab Meat with Lettuce, Special Dressing (Individual)$0.60
Mousse aux marrons$0.20
Cup Custard$0.15
Tomato Stuffed with Crab Meat, Chicken or Asparagus Tips$0.55
Macaroni au gratin$0.30
Broiled pig's feet, Lyonnaise potatoes$0.55
New Cauliflower$0.25
Lettuce and Egg Salad, Mayonnaise$0.45
Chopped Combination Salad$0.40
Veal cutlet breaded, spaghetti Milanaise$0.60
Strawberry shortcake$0.30
Boiled Onions, Cream Sauce$0.25
Sliced Fresh Pineapple$0.20
Macaroons$0.20
Crab Meat salad$0.70
Fried Egg Plant$0.25
Beets Saute in Butter$0.20
Grape Fruit Salad$0.35
Fresh strawberries and cream$0.30
Spaghetti Milanaise$0.30
Roman Punch$0.25
Fried or Grilled Sweets potatoes$0.25
Curried Lobster$1.25
Roast beef$0.70
Lettuce and Tomato Salad$0.35
French vanilla ice cream$0.20
Cafe Parfait$0.30
Hashed browned potatoes$0.25
Punch Lalla Rookh$0.30
Corn fritters$0.30
Nesselrode Pudding$0.30
Artichokes, Hot or Cold$0.50
New Cauliflower au Grati$0.30
ORANGE PEKOE TEA$0.15
Potatoes Stewed in Cream$0.20
Baked Apple with Cream$0.20
Sliced Bananas$0.15
Peach Melba$0.40
Sliced Oranges$0.20
Lima beans$0.25
Assorted Eclairs (1)$0.15
Endive Salad$0.35
Spaghetti au Gratin$0.20
Stuffed tomato surprise$0.30
Asparagus Tip Salad$0.40
Pear, Melba$0.40
Raisin cake$0.15
Pound cake$0.15
Lettuce or Romaine salad$0.25
Hearts of Lettuce$0.35
Stewed prunes$0.20
ROQUEFORT CHEESE$0.25
Stewed fresh rhubarb$0.20
Idaho baked potato$0.20
Apple tartlets$0.20
Assorted cakes$0.25
Candied sweets potatoes$0.30
Port du Salut cheese$0.25
COMBINATION SALAD$0.35
Stewed tomatoes$0.25
Potatoes au Gratin$0.25
Apple, mince, pumpkin or peach pie$0.15
Meringue glace au cafe$0.25
Chiffonade Salad$0.50
French peas$0.25
Russian, Mayonnaise or Roquefort Cheese Dressing$0.15
Sliced Tomatoes$0.35
Pickled lamb's tongue$0.60
Pasteurized Milk, Per Bottle$0.10
Assorted Meats (for 1)$0.80
Pie a la Mode (extra)$0.15
Virginia Ham$0.80
Biscuit Glace$0.25
Neapolitan ice cream$0.25
Chocolate Ice Cream$0.20
Giant peeled asparagus$0.55
AMERICAN CHEESE$0.20
Charlotte ice$0.30
Lady fingers$0.20
French Fried (to-order) potatoes$0.20
Sliced Bananas with Cream$0.20
Shrimp Salad$0.70
Grape Fruit, Half$0.25
Macaroon Glace$0.30
Glass, Half and Half$0.25
Horlick's Malted Milk$0.15
Green turtle au Madere soup$0.40
Lemon Ice$0.20
Honey$0.20
Apple$0.15
CAMEMBERT CHEESE$0.25
Phila. cream cheese$0.20
Imp. Swiss Cheese$0.20
Pistache ice cream$0.20
Biscuit Tortoni$0.25
Coffee, per pot$0.15
Cocoa, Per Pot$0.20
Demi-tasse$0.10
Lamb$0.80
Tea, per pot$0.15
Tea, Per Pot with Cream$0.20
Beef tongue$0.65
Fruit salad$0.40
Buttermilk$0.15
Mixed ice cream$0.30
Hearts of Palm Tree$0.60
Meringue Glace$0.30
Coffee Ice Cream$0.20

Source: NYPL Digital Collections