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16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.

Healy's Forty-second Street restaurant

Date
1918-03-05
Restaurant
Healy's Forty-second Street restaurant
Physical description
33x18cm
Currency
Dollars

Pages

  1. Page 1
  2. Page 2

Dishes

Oysters and Clams Blue Points$0.25
Cherrystones$0.30
Lynnhavens$0.35
Cotu its$0.30
Lobster$0.70
Crab Meat$0.40
Grape fruit$0.40
Fruit$0.40
Little Necks$0.25
Cream Stew$0.50
Milk Stew$0.40
Cocktail Sauce 5c Extra
Haely's Hors d'Oeuvres$0.50
Canape of Anchovies$0.40
Chow chow$0.15
Celery$0.30
Stuffed Mangoes$0.20
Caviar Canape$0.50
Sweet Pickles$0.15
Sardines$0.30
Stuffed olives$0.25
Queen olives$0.20
Ripe Olives$0.20
Dill Pickle$0.15
Radishes$0.15
Chicken Mulligatawny$0.20
Puree of yellow peas$0.20
Puree of Tomatoes$0.25
Cup Consomme$0.20
Chicken Okra$0.30
Cup Chicken Broth$0.25
Puree of Split Peas$0.25
Bahar-Milliktani (Curry and Rice)$0.25
Consomme Julienne$0.20
Cup Clam Broth$0.20
Mongole$0.25
Green turtle au Madere$0.40
Broiled Spanish mackerel, Julienne potatoes$0.55
Broiled Kennebec salmon, Hollandaise sauce$0.55
Sea bass saute, Meuniere$0.60
Fried Scallops, Tartar Sauce$0.70
Fried frogs' legs, sauce tartare$0.70
Steamed hard clams$0.60
Crab Meat au Gratin, Green Peppers$0.70
Fried filet of sole, tartar sauce, saute potatoes$0.55
Baked sea trout, Portugaise$0.60
Frogs' legs, Poulette$0.70
Broiled Oysters, Celery Sauce$0.65
Fried oysters$0.60
Fried smelts, Ravigote sauce$0.60
Broiled Sea Trout$0.60
Finnan Haddie au Gratin$0.60
Vegetable gril$0.70
Special Spaghetti with Fresh Mushrooms$0.70
Halibut steak$0.60
Whole Cold Boiled Lobster$1.75
Curried Shrimps$0.65
HEALY'S OATMEAL MUFFINS OR CORN BREAD$10.00
Minced chicken with rice, Bombay$0.65
Cape Cod oysters and scallops au gratin$0.60
Young Maryland turkey, cranberry sauce$1.00
Boston baked beans with pork$0.50
Poached eggs en croustade, Florentine$0.55
Broiled sweetbread, fried sweet potatoes$0.60
Fresh Mushrooms Saute$0.65
Half stuffed Phila. chicken, giblet sauce$1.00
Broiled guinea chicken$1.75
Healy's special individual chicken pie$0.95
Half Chicken, Romaine Salad$1.00
Sliced Chicken$0.80
Curried Crab Meat with Rice$0.75
Curried Lobster$1.75
Lobster Newburg$1.75
Curried Chicken with Rice$0.75
Crab Meat with Lettuce, Special Dressing (Individual)$0.60
Endive Salad$0.35
Shrimp Salad$0.70
Shrimps with Lettuce, Special Dressing (Individual)$0.60
Stuffed Apple, Healy salad$0.45
Crab Meat salad$0.70
Lobster salad$1.25
Chopped Combination Salad$0.40
Lettuce and Egg, Mayonnaise$0.45
Stuffed tomato surprise$0.30
Chiffonade Salad$0.50
Sliced Tomatoes Salad$0.35
Chicken salad$0.90
COMBINATION SALAD$0.35
Dandelion Salad$0.30
Cucumber salad$0.25
Waldorf Salad$0.40
Fruit salad$0.40
Lettuce or Romaine$0.25
Mexican Slaw Salad$0.25
Hearts of lettuce salad$0.35
Asparagus Tip Salad$0.40
Colossal Asparagus, Vinaigrette salad$0.50
Tomato Stuffed with Crab Meat, Chicken or Asparagus Tips$0.55
Watercress Salad$0.20
Russian Salad, Mayonnaise or Roquefort Cheese Dressing$0.15
Brussels Sprouts$0.25
Spinach with egg$0.25
Corn fritters$0.30
Boiled Onions, Cream Sauce$0.25
New Cauliflower$0.25
Fried Egg Plant$0.25
Beets Saute in Butter$0.20
French peas$0.25
Hashed browned potatoes$0.25
au gratin$0.30
Lima beans$0.25
Giant peeled asparagus$0.55
Artichokes, Hot or Cold$0.50
String Beans$0.25
Carrots Saute$0.25
Stewed tomatoes$0.25
Stewed in Cream POTATOES$0.20
Candied Sweets$0.30
Potatoes au Gratin$0.25
French Fried Potatoes (to-order)$0.20
Fried or Grilled Sweets potatoes$0.25
Special: Idaho baked potato$0.20
Spaghetti Italienne$0.25
Spaghetti Milanaise$0.30
Spaghetti au Gratin$0.30
Macaroni au gratin$0.30
Stewed fresh rhubarb$0.20
Baked apple dumpling, hard and brandy sauce$0.20
Plombiere glace, Chesterfield$0.25
Apple, mince, pumpkin or white cherry pie$0.15
Mocha Layer Cake$0.15
Soft lemon custard$0.20
Old-fashioned Rice Pudding$0.15
Old-fashioned Rice Pudding with Cream$0.20
Preserved figs$0.30
Apple tartlets$0.20
Fresh stewed apples$0.25
Stewed prunes$0.20
Lady fingers$0.20
Assorted Eclairs (1)$0.15
Raisin or Pound Cake$0.15
Pie a la Mode 15c Extra
Assorted cakes$0.25
Macaroons$0.20
Cup Custard$0.15
Pear, Melba$0.40
Peach Melba$0.40
Biscuit Glace$0.25
Chocolate Ice Cream$0.20
Charlotte$0.30
French vanilla ice cream$0.20
Neapolitan ice cream$0.25
Roman Punch$0.25
Lemon Ice$0.20
Punch Lalla Rookh$0.30
Mixed ice cream$0.30
Macaroon Glace$0.30
Biscuit Tortoni$0.25
Coffee Ice Cream$0.20
Pistache ice cream$0.20
Nesselrode Pudding$0.30
Meringue Glace$0.30
Cafe Parfait$0.30
Sliced Fresh Pineapple$0.30
Fresh strawberries and cream$0.30
Baked Apple with Cream$0.20
Sliced Bananas$0.15
Sliced Bananas with Cream$0.20
Grape Fruit, Half$0.25
Pears (1)$0.15
Apple$0.15
Sliced Oranges$0.20
Honey$0.20
Roquefort Port du Salut or Camembert Cheese$0.25
Phila. cream cheese$0.20
Imp. Swiss Cheese$0.20
AMERICAN CHEESE$0.20
Coffee, per pot$0.15
Demi-tasse$0.10
Tea, per pot$0.15
with Cream$0.20
ORANGE PEKOE TEA$0.15
Cocoa, Per Pot$0.20
Horlick's Malted Milk$0.15
Pasteurized Milk, Per Bottle$0.10
Special Buttermilk$0.15
Glass, Half and Half$0.25

Source: NYPL Digital Collections