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Wm. F. Healy's 42nd St. Grill

Date
1918-03-29
Restaurant
Wm. F. Healy's 42nd St. Grill
Physical description
19.5x13cm

Pages

  1. Page 1

Dishes

Half grape fruit
Cotuit oysters
Celery
Olives
Radishes
Consomme Colbert
Clam Chowder
Broiled shad, hoteliere
Cotuit oysters and scallops au gratin
Fried pork tenderloin
Roast lamb with mint sauce
POTATOES DUCHESSE
Fried Parsnips
GREEN PEAS
Chicory Salad
Lemon Sherbet
Neapolitan ice cream
Demi-tasse

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.