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Wm. F. Healy's 42nd St. Grill

Date
1918-03-15
Restaurant
Wm. F. Healy's 42nd St. Grill
Physical description
19.5x13cm

Pages

  1. Page 1

Dishes

Half grape fruit
Blue Point Oysters
Celery
Olives
Radishes
Clam Chowder
Consomme Royal
Broiled bluefish
Sugar cured ham glace
Fried sweetbread, Holborn
Broiled Lamb Chop
Spinach
Hashed in Cream Potatoes
GREEN PEAS
COMBINATION SALAD
pineapple sherbet
Bisquit Glace
Demi-tasse

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.