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Wm. F. Healy's 42nd St. Grill

Date
1918-03-09
Restaurant
Wm. F. Healy's 42nd St. Grill
Physical description
19.5x13cm

Pages

  1. Page 1

Dishes

Grape fruit
Cotuit oysters
Chow chow
Radishes
Consomme fermiere
Cream of Chicken Soup
Broiled shad, Maitre d'hotel
Lamb chop breaded, d'Orsay
Sweetbread Croquettes, Cream Sauce
Prime ribs of beef au jus
POTATOES DUCHESSE
Corn au Gratin
GREEN PEAS
Lettuce and Tomatoes Salad
Maraschino Punch
Meringue Glace
Demi-tasse

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.