The Menu Museum
DecadesRestaurantsDishesRandom menu

Healy's Forty-second Street restaurant

Date
1918-04-02
Restaurant
Healy's Forty-second Street restaurant
Physical description
33x18cm
Currency
Dollars

Pages

  1. Page 1
  2. Page 2

Dishes

Page 1

Lobster Cocktail$0.70
crab meat cocktail$0.40
Grape Fruit Cocktail$0.40
Fruit Cocktail$0.40
BLUE POINTS$0.25
Cotuits$0.30
Cream Stew$0.50
Milk Stew$0.40
Cherrystones$0.30
Lynnhavens$0.35
Little Necks$0.25
Cocktail Sauce (extra)$0.05
Healy's Hors d'Oeuvres$0.50
Canape of Anchovies$0.40
Chow chow$0.15
Celery$0.30
Stuffed Mangoes$0.20
Caviar Canape$0.50
Sweet Pickles$0.15
Sardines$0.30
Stuffed olives$0.25
Queen olives$0.20
Ripe Olives$0.20
Dill Pickle$0.15
Radishes$0.15
Consomme Rachel$0.20
Chicken Mulligatawny$0.20
Puree of yellow peas aux croutons$0.20
Cup Consomme$0.20
Puree of tomatoes soup$0.25
Bahar-Milliktani (Curry and Rice)$0.25
Puree of split peas soup$0.25
Mongole$0.25
Cup Chicken Broth$0.25
Cup Clam Broth$0.20
Chicken okra soup$0.30
Green turtle au Madere soup$0.40
Broiled Spanish mackeral, potato paille$0.55
Boiled Kennebec salmon steak, Cardinal, potato$0.60
Broiled shad and roe, saute potatoes$0.60
Baked weakfish, Duglere$0.60
Fried Scallops, Tartar Sauce$0.70
Fried oysters$0.60
Broiled Oysters, Celery Sauce$0.60
Fried smelts, Ravigote sauce$0.60
Halibut steak$0.60
Steamed hard clams$0.60
Whole Cold Boiled Lobster$1.50
Crab Meat au Gratin, Green Peppers$0.70
Finnan Haddie au Gratin$0.60
Curied Shrimps$0.65
Broiled Sea Trout$0.60
Broiled Shad Roe$0.60
with bacon$0.75
Broiled shad and roe$0.60
HEALY'S OATMEAL MUFFINS OR CORN BREAD$0.10
Spring lamb stew, dumpling, Irish style$0.60
Emince of chicken with rice, curry sauce$0.60
Cotuit oyster pot pie, Toulouse$0.65
Poached eggs en croustade, Bertin$0.55
Pilaff of goose livers a la Grecque$0.60
Capon cutlet, fresh mushroom sauce, green peas$0.55
Boston baked pork and beans$0.50
Hot roast beef sandwich$0.60
Prime ribs of beef au jus$0.65
Roast Phila. chicken stuffed, giblet sauce$1.00
Roast Mt. Vernon turkey, cranberry sauce$1.00
Broiled guinea chicken$1.75
Special Spaghetti with Fresh Mushrooms$0.70
Healy's special individual chicken pie$0.95
Fresh Mushrooms Saute$0.65
Grilled frankfurters, saute potatoes$0.60
Sliced Chicken$0.80
Club sandwich$0.45
Virginia Ham$0.80
Assorted Meats (for 1)$0.80
Roast beef$0.70
Lamb$0.80
Beef tongue$0.65
Half Chicken, Romaine Salad$1.00
Pickled lamb's tongue$0.60
Virginia ham and chicken$0.80
Healy's Manhattan Sandwich$0.50
Curried Crab Meat with Rice$0.75
Curried Lobster$1.25
Lobster, Newburg$1.25
Curried Chicken with Rice$0.90
Crab Meat with Lettuce, Special Dressing (Individual)$0.60
Endive Salad$0.35
Shrimp Salad$0.70
Shrimps with Lettuce, Special Dressing (Individual)$0.60
Stuffed Apple, Healy$0.45
Chicken salad$0.90
Crab Meat salad$0.70
Lobster salad$1.25
Chopped Combination Salad$0.40
Lettuce and Egg, Mayonnaise$0.45
COMBINATION SALAD$0.35
Lettuce and Tomato Salad$0.35
Escarole Salad$0.25
Grape Fruit Salad$0.35
Cucumber salad$0.25
Stuffed tomato surprise$0.30
Chiffonade$0.50
Sliced Tomatoes$0.35
Waldorf Salad$0.40
Fruit salad$0.40
Lettuce or Romaine salad$0.25
Mexican Slaw$0.25
Hearts of Lettuce$0.35
Asparagus Tip Salad$0.40
Watercress Salad$0.20
Chicory Salad$0.25
Tomato Stuffed with Crab Meat, Chicken or Asparagus Tips$0.55
Russian, Mayonnaise or Roquefort Cheese Dressing$0.15
Hearts of Palm Tree$0.60
New asparagus, Hollandaise$0.65
Giant peeled asparagus$0.50
Brussels Sprouts$0.25
New Cauliflower$0.25
New Cauliflower au Gratin$0.30
Artichokes, Hot or Cold$0.50
Spinach with egg$0.25
Fried Egg Plant$0.25
Lima beans$0.25
String Beans$0.25
Corn fritters$0.30
Beets Saute in Butter$0.20
Carrots Saute$0.25
Boiled Onions, Cream Sauce$0.25
French peas$0.25
Stewed tomatoes$0.25
French Fried Potatoes (to-order)$0.20
Hashed browned potatoes$0.25
Potatoes Stewed in Cream$0.20
Potatoes au Gratin$0.25
Fried or Grilled Sweets potatoes$0.25
Candied sweets potatoes$0.30
Idaho baked potato$0.20
Spaghetti Italienne$0.25
Milanaise$0.30
Macaroni au gratin$0.30
Stewed fresh rhubarb$0.20
Charlotte glace au chocolat$0.25
Baked apple dumpling, hard and brandy sauce$0.20
Peach Pie$0.15
Savarin aux fraises$0.20
Apple, mince or pumpkin pie$0.15
Soft lemon custard$0.20
Old-fashioned Rice Pudding$0.15
with Cream$0.20
Apple tartlets$0.20
Strawberry shortcake$0.30
Fresh stewed apples$0.25
Stewed prunes$0.20
Lady fingers$0.20
Assorted Eclairs (1)$0.15
Raisin or Pound Cake$0.15
Pie a la Mode$0.15
Assorted cakes$0.25
Macaroons$0.20
Cup Custard$0.15
Pear, Melba$0.40
Peach Melba$0.40
fresh strawberry ice cream$0.25
Biscuit Glace$0.25
Chocolate Ice Cream$0.20
Charlotte Ice Cream$0.30
French vanilla ice cream$0.20
Neapolitan ice cream$0.25
Roman Punch$0.25
Lemon Ice$0.20
Punch Lalla Rookh$0.30
Mixed ice cream$0.30
Macaroon Glace$0.30
Biscuit Tortoni$0.25
Coffee Ice Cream$0.20
Pistache ice cream$0.20
Nesselrode Pudding$0.30
Meringue Glace$0.30
Cafe Parfait$0.30
Sliced Fresh Pineapple$0.20
Fresh strawberries and cream$0.30
Baked Apple with Cream$0.20
Sliced Bananas$0.15
Sliced Bananas with Cream$0.20
Grape Fruit, Half$0.25
Apple$0.15
Sliced Oranges$0.20
Honey$0.20
Roquefort Port du Salut or Camembert$0.25
Phila. cream$0.20
Imp. Swiss$0.20
American$0.20
Coffee, per pot$0.15
Tea, per pot$0.15
with Cream$0.20
ORANGE PEKOE TEA$0.15
Cocoa, Per Pot$0.20
Horlick's Malted Milk$0.15
Pasteurized Milk, Per Bottle$0.10
Special Buttermilk$0.15
Glass, Half and Half$0.25
Kennebec salmon steak, Cardinal, potato$60.00
COFFEE, TEA, ETC. Coffee, Per Pot$15.00
croustade, Bertin$55.00
Broiled guinea chicken$1.75
Spaghetti au Gratin$0.30

Page 2

Louis Roederer, Brut, 1906$3.50 – $7.00
Grand Vin Sec$3.00 – $6.00
Clicquot, Yellow Label$3.50 – $7.00
Charles Heidsieck, Extra Dry$3.00 – $6.00
Cazanove, Extra Dry$3.00 – $6.00
Pol Roger, Dry Special$3.25 – $7.00
Pommery, Sec$3.50 – $7.00
Imperial Crown Brut$3.25 – $6.50
Krug, Private Cuvee$3.50 – $7.00
Monopole, Red Top$3.00 – $6.00
Monopole, Brut, 1906$3.25
Montebello$3.00 – $6.00
Ruinart Brut$3.25 – $6.50
Chianti$0.75 – $1.50
Nebiolo Spumante$1.50 – $3.00
Moscato Spumante$1.75 – $3.50
Lacrima Christi$2.00 – $4.00
Sauterne, Cresta Blanca$0.75 – $1.40
St. Julien, Cresta Blanca$0.75 – $1.50
Sparkling Moselle, Cresta Blanca$1.65 – $3.25
Sparkling Burgundy$1.75 – $3.50
Chateau Pacheteau Sauterne$0.75 – $1.40
Chateau Pacheteau, Lafite$0.75 – $1.40
Sandeman Oloroso Fino$0.25
Jose Pemartin$0.25
Offley Forester Ltd., Oporto, Extra Port$0.25
Paul Masson, Extra Dry, 1908$2.00 – $4.00
Gold Seal, Special Dry$1.65 – $3.25
Paul Garret, Special$1.65 – $3.25
Gold Cliff, Brut Dry$1.50 – $3.00
Cook's Imperial$1.65 – $3.25
Graves$0.75 – $1.50
Chateau St. Bris$0.90 – $1.75
Sauternes$1.00 – $2.00
Haut Sauternes$1.25 – $2.50
La Grande Marque$0.30
Otard Dupuy$0.30
Hennessy's$0.30
Jules Robin & Co., E. S. O. Cognac Extra Sup, Old$0.50
Martell's$0.30
Normandin$0.30
F. & M. Schaefer Brewing Co.$0.20
Ruppert's Knickerbocker$0.20
Bass Ale, White Label$0.25 – $0.40
Bass Ale, Dog's Head$0.25 – $0.40
Guinness' Stout$0.25 – $0.40
Budweiser$0.25
Schlitz Milwaukee$0.25
Schalks (Only)$0.25
Stevenson's Special$0.20
Medoc, B. & G.$0.90 – $1.75
Floriac$1.00 – $2.00
St. Julien$1.00 – $2.00
Chateau Plessy$1.00 – $2.00
Chateau Bouliac$1.00 – $2.00
Pontet Canet$1.25 – $2.50
Chateau Lafite, 1903$1.25 – $2.50
Chateau La Rose, 1903$1.50 – $2.75
Chateau Mouton Rothschild$2.00 – $4.00
Jericho Cider$0.40 – $0.75
Motts Cider$0.40 – $0.75
Apollinaris$0.15 – $0.40
Kristaly$0.25 – $0.40
White Rock$0.15 – $0.40
Poland$0.25 – $0.40
Mountain Valley$0.10 – $0.25
Vichy Celestins$0.20 – $0.50
Clysmic$0.25 – $0.40
Syphons, C. Schultz$0.25
Ober Seltzer$0.25 – $0.40
Napa Soda$0.15 – $0.40
Granite Spring Ginger Ale$0.20
Orange Fizzade$0.15 – $0.25
Laubenheimer$1.15 – $2.25
Niersteiner$1.25 – $2.50
Ruedesheimer$1.25 – $2.50
Liebfraumilch$1.40 – $2.75
Creuznacher Steinberg$1.25 – $2.50
Koenigsbacher (Winkle)$1.25 – $2.50
Marcobrunner Cabinet$4.50
Zeltinger$1.25 – $2.50
Piesporter, 1911$1.40 – $2.75
Brauneberger, 1911$1.65 – $3.25
Erdener Trappchen$1.65 – $3.25
Berncastler Doctor$1.65 – $3.25
Sparking Moselle$4.00
Goldtroepchen$1.75 – $3.50
Macon$1.00 – $2.00
Pommard$1.25 – $2.50
Chamertin, 1898$2.00 – $4.00
Chambertin Sparkling$2.75 – $5.50
Chablis$1.15 – $2.25
Montrachat$2.50 – $5.00
Benedictine$0.35
Apricot Liqueur$0.30
Allash Keummel$0.30
Creme de Menthe$0.30
Medoc$0.30
Chartreuse$0.35
Cointreau$0.30
Grand Marnier$0.30
Orange Curacao$0.30
White Curacao$0.30
Prunelle Brandy$0.30
Creme de Yvette$0.30
Evan's Cream Ale, Mug$0.15
Anheuser Busch Michelob$0.10 – $0.90
Anheuser Busch Muenchener$0.10 – $0.90
Schaefer's Wiener$0.10 – $0.90

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.