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The Pullman Company

Date
1918-01-21
Restaurant
The Pullman Company
Physical description
16.5x11cm
Currency
Dollars

Pages

  1. Page 1

Dishes

Grape fruit (half)$0.25
Orange, whole$0.15
Olives$0.15
Spring chicken, half$0.85
Ham$0.60
Small Steak$0.85
Hashed browned potatoes$0.25
Asparagus Tips$0.35
Peas$0.20
Boiled Ham$0.60
Sardines$0.50
Ham Sandwich$0.25
Baked Beans, Hot$0.30
Corned Beef Hash$0.30
Eggs boiled (2)$0.30
Eggs fried (2)$0.30
Brown bread$0.15
Rolls and butter$0.10
Bread and Butter$0.10
Marmalade$0.25
Stewed prunes$0.30
Stewed Prunes with cream$0.35
Plum Pudding with Sauce$0.25
Imperial Cheese with Bread$0.25
Imperial Cheese with Crackers$0.25
Milk, Individual Bottle$0.15
Coffee$0.10
Cocoa$0.15
Tea, Pot$0.15
Sliced Orange$0.15
Pickles$0.15
BAKED BEANS, COLD$0.30

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.