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Dishes
Page 1
| Lynnhaven Oysters | $0.45 – $0.70 |
| Sterling Point Oysters | $0.35 – $0.50 |
| Cape Cod Oysters | $0.35 – $0.50 |
| Blue Point Oysters | $0.25 – $0.35 |
| Cherry Stone Clams | $0.35 – $0.50 |
| Little Neck clams | $0.25 – $0.35 |
| Clams, fried | $0.50 |
| Oysters, Fried | $0.50 |
| soft Clams, steamed | $0.60 |
| Oysters, stewed | $0.45 |
| Clams, stewed | $0.45 |
| Soft Clams Baked a la Casino | $0.75 |
| Oysters, Baked Casino | $0.75 |
| Lobster Cocktail | $0.75 |
| Crab Flakes Cocktail | $0.60 |
| Clam Chowder | $0.25 |
| Bisque of Lobster | $0.30 |
| Consomme w. Noodles | $0.25 |
| Kraft Soup | $0.30 |
| English Green Turtle Soup | $0.30 |
| Clear green turtle soup | $0.40 |
| Tomato soup with rice | $0.25 |
| Clam broth, per cup | $0.25 |
| Sea-food Cocktail | $0.50 |
| Cocktail Epicure | $0.60 |
| Pate de fois gras | $1.20 |
| French Hors d'Oeuvres 'Diabolo' | $0.80 |
| Italian Hors d'Oeuvres | $0.75 |
| Luchow Appetier | $0.60 |
| Swedish Sprotten | $0.50 |
| Thueringer Blood Sausage | $0.55 |
| Filet of Herring, Mustard Sauce | $0.50 |
| Filet of herring, wine sauce | $0.50 |
| Bonelss & Skinless Sardines p. box | $0.90 |
| Bonelss & Skinless Sardines small box | $0.60 |
| Sardines, box | $1.25 |
| Sardines, small box | $0.60 |
| Herring Roulade (Home made) | $0.50 |
| Herring a la Bordelaise | $0.60 |
| Marinated Herring (1 Filet) | $0.40 |
| Bismark Herring | $0.50 |
| Smoked Norwegian Sardines, box | $0.50 |
| FINEST BELUGA MALOSSOL CAVIAR, PER PORTION | $2.00 |
| Green Cucumbere Smelts en Casserole, Potato Salad | $0.75 |
| Green Turtle Steak, Port Wine Sauce, Potato Risolee | $0.85 |
| Finnan Haddie, Creamed Potatoes | $0.65 |
| Pompano, any style, with Mashed Potatoes | $0.75 |
| Deviled lobster | $0.50 |
| Boiled Sheepshead, Deviled Sauce, Potato | $0.65 |
| Broiled chicken lobster | $1.50 |
| Crab Flakes a la Creole au Gratin | $0.85 |
| Oyster Pattie | $0.45 |
| Deviled crab | $0.40 |
| Fried Green Smelts, Sauce Tartare, Potato Salad | $0.65 |
| Boiled Sheepshead, Sauce Fleurette, Potatoes | $0.70 |
| Broiled Codfish, Creamed Potatoes | $0.70 |
| Halibut Steak Saute au Beurre, Potato Salad | $0.70 |
| Salt Codfish Cakes, Tomato Sauce, Potato Salad | $0.65 |
Page 2
| Goose Liver Sausage w. Pot. Salad | $0.70 |
| Smoked Breast of Goose, Potato Salad | $0.90 |
| Fresh Goose Fett | $0.20 |
| Smoked Eels and Potato Salad | $0.65 |
| Salt Herring, Beans and Potatoes | $0.65 |
| Smoked Whitefish with Potato Salad | $0.50 |
| Pork Chops in Jelly with Fried Potatoes | $0.70 |
| Lachs-Schinken | $0.75 |
| Smoked Salmon with Potato Salad | $0.60 |
| Salami | $0.65 |
| Smoked Beef Tongue | $0.75 |
| Smoked Sturgeon with Potato Salad | $0.70 |
| Head Cheese, Vinaigrette with Pot. | $0.65 |
| Roast Lamb, potato salad | $0.75 |
| Pickled Lamb Tongue | $0.75 |
| "T" Wurst | $0.60 |
| Liver Sausage | $0.55 |