Healy's Forty-second Street Restaurant
Pages
Dishes
Page 1
| Blue Point Oysters | $0.25 |
| Lobster Cocktail | $0.70 |
| crab meat cocktail | $0.40 |
| Grape Fruit Cocktail | $0.40 |
| Fruit Cocktail | $0.40 |
| Boiled fresh ham, cabbage, boiled potato | $0.65 |
| London mixed grill combination | $0.80 |
| Honeycomb tripe stew in cream with oysters | $0.55 |
| Poached egg, Opera | $0.60 |
| Half stuffed Phila. chicken, giblet sauce | $0.90 |
| Hot roast beef sandwich | $0.60 |
| Special Spaghetti with Fresh Mushrooms | $0.70 |
| Fresh Mushrooms Saute | $0.65 |
| Grilled Frankfurters, Browned Potatoes | $0.60 |
| Braised ox-tail en casserole with macaroni | $0.60 |
| Baked Pork and Beans | $0.45 |
| Minced sweetbread, Virginia ham au gratin | $0.65 |
| Vegetable Dinner | $0.70 |
| Prime ribs of beef au jus | $0.65 |
| Leg of Canada mutton, currant jelly | $0.75 |
| Healy's special individual chicken pie | $0.90 |
| Broiled guinea chicken | $1.75 |
| HEALY'S OATMEAL MUFFINS | $0.10 |
| Cold Roast Beef, Potato Salad | $0.70 |
| Cold Lamb, Potato Salad | $0.80 |
| Cold Beef Tongue, Potato Salad | $0.65 |
| Cold Lobster, Potato Salad | $1.25 |
| Cold Sliced Chicken, Potato Salad | $0.80 |
| Assorted Cold Meats (for 1), Potato Salad | $0.80 |
| Cold Pickled Lamb's Tongue, Potato Salad | $0.60 |
| Healy's Manhattan Sandwich, Potato Salad | $0.50 |
| Cold Virginia Ham, Potato Salad | $0.80 |
| Cold Ham, Potato Salad | $0.60 |
| Cold Half Chicken, Romaine Salad, Potato Salad | $0.90 |
| Cold Virginia ham and chicken, Potato Salad | $0.80 |
| Club sandwich, Potato Salad | $0.45 |
| Curried Lobster | $1.75 |
| Lobster Newburg | $1.75 |
| Curried Crab Meat with Rice | $0.75 |
| Curried Chicken with Rice | $0.90 |
| Soup Without Meat or Fish Order, Extra | $0.10 |
| Onion soup, Parisienne | $0.20 |
| Consomme with Noodles | $0.20 |
| Puree of tomatoes soup | $0.25 |
| Cup Consomme | $0.20 |
| Chicken okra soup | $0.30 |
| Cup Chicken Broth | $0.25 |
| Puree of split peas soup | $0.25 |
| Bahar-Milliktani (Curry and Rice) soup | $0.25 |
| Puree of white beans soup aux croutons | $0.20 |
| Puree of white beans soup aux croutons | $0.20 |
| Puree of white beans soup aux croutons | $0.20 |
| Peach tapioca pudding, cream sauce | $0.20 |
| Corn fritters | $0.30 |
| Boston Cream Puffs | $0.15 |
| COCOANUT CUSTARD PIE | $0.15 |
| Boston scod broiled, saute potatoes | $0.55 |
| Mince Pie | $0.20 |
| Shrimp Salad | $0.70 |
| Stuffed Mangoes | $0.20 |
| Stuffed olives | $0.25 |
| Baked Spanish mackeral, Creole | $0.55 |
| Mongole soup | $0.25 |
| Fried whiting, mashed potatoes, tomato sauce | $0.55 |
| Queen olives | $0.20 |
| Sea bass saute, Meuniere | $0.55 |
| Finnan Haddie au Gratin | $0.60 |
| Chicken okra soup | $0.30 |
| Healy's Hors d'Oeuvres | $0.50 |
| Crab Meat with Lettuce salad, Special Dressing (Individual) | $0.60 |
| Cup Clam Broth | $0.20 |
| Caviar Canape | $0.50 |
| Fried Scallops, Tartar Sauce | $0.70 |
| Sweet Pickles | $0.15 |
| Broiled Oysters, Celery Sauce | $0.65 |
| Radishes | $0.15 |
| Ripe Olives | $0.20 |
| Dill Pickle | $0.15 |
| Steamed hard clams | $0.60 |
| Fried oysters | $0.60 |
| Broiled Sea Trout | $0.60 |
| Sardines | $0.30 |
| Shrimps with Lettuce salad, Special Dressing (Individual) | $0.60 |
| Spaghetti Italienne | $0.25 |
| Endive Salad | $0.35 |
| Crab Meat au Gratin, Green Peppers | $0.70 |
| Celery | $0.30 |
| Chow chow | $0.15 |
| New Cauliflower | $0.25 |
| New Cauliflower au Gratin | $0.30 |
| Stuffed Apple, Healy | $0.45 |
| Spaghetti Milanaise | $0.30 |
| Macaroni au gratin | $0.30 |
| Little Neck clams | $0.25 |
| Potatoes au Gratin | $0.25 |
| Cherrystone Clams | $0.30 |
| Cotuit oysters | $0.30 |
| Idaho baked potato | $0.20 |
| Canape of Anchovies | $0.40 |
| Lynnhavens oysters | $0.35 |
| Cream Stew | $0.50 |
| Brussels Sprouts | $0.25 |
| Oyster Milk Stew | $0.40 |
| Cocktail Sauce 5c. Extra | |
| Spinach with egg | $0.25 |
| Pudding glace aux marrons maraschino sauce | $0.20 |
| Green Apple Pie | $0.15 |
Page 2
| Louis Roederer, Brut, 1906 champagne | $3.25 – $6.50 |
| Grand Vin Sec champagne | $3.00 – $6.00 |
| Clicquot, Yellow Label champagne | $3.25 – $6.50 |
| Charles Heidsieck, Extra Dry champagne | $3.00 – $6.00 |
| Cazanove, Extra Dry champagne | $3.00 – $6.00 |
| Pol Roger, Dry Special champagne | $3.25 – $6.50 |
| Pommery, Sec Champagne | $3.25 – $6.50 |

