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Wm. F. Healy's 42nd St. Grill

Date
1918-01-11
Restaurant
Wm. F. Healy's 42nd St. Grill
Physical description
20.5x13cm
Currency
Dollars

Pages

  1. Page 1

Dishes

Half grape fruit
crab meat cocktail
Mixed Pickles
Radishes
Olives
Clam Chowder
Puree of yellow peas
Filet of Sole au Vin Blanc
Boiled Mutton, Caper Sauce
Chicken cutlet
Broiled Sweetbread
Potatoes chateau
Mashed Turnips
GREEN PEAS
COMBINATION SALAD
Fruit Sherbet
Petits fours
Vanilla ice cream
Demi-tasse
J. Calvet & Co. Bordeau Vieux$0.60 – $1.00
J. Calvet & Co. Graves$0.60 – $1.00

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.