Healy's Forty-second Street Restaurant
Pages
Dishes
Page 1
| Lobster Cocktail | $0.70 |
| Crab Meat | $0.40 |
| Grape Fruit Cocktail | $0.40 |
| Fruit Cocktail | $0.40 |
| BLUE POINTS | $0.25 |
| Cotuits | $0.30 |
| Cream Stew | $0.50 |
| Milk Stew | $0.40 |
| Healy's Hors d'Oeuvres | $0.50 |
| Cherrystones | $0.30 |
| Lynnhavens | $0.35 |
| Little Necks | $0.25 |
| Cock | $0.05 |
| Canape of Anchovies | $0.40 |
| Chow chow | $0.15 |
| Celery | $0.30 |
| Apple tapioca pudding, cream sauce | $0.20 |
| Mince Pie | $0.20 |
| Green Apple Pie | $0.15 |
| Peach or pumpkin pie | $0.15 |
| Soft lemon custard | $0.20 |
| Meringue glace panachee | $0.25 |
| Fruit blanc mange, strawberry sauce | $0.20 |
| Parfait aux fraises | $0.25 |
| Old-fashioned Rice Pudding | $0.15 |
| with Cream | $0.20 |
| Preserved figs | $0.25 |
| Apple tartlets | $0.20 |
| Fresh stewed apples | $0.25 |
| Stewed prunes | $0.20 |
| Lady fingers | $0.20 |
| Assorted Eclairs (1) | $0.15 |
| Raisin or Pound Cake | $0.15 |
| Pie a la Mode | $0.15 |
| Assorted cakes | $0.25 |
| Macaroons | $0.20 |
| Cup Custard | $0.15 |
| Pear, Melba | $0.40 |
| Peach Melba | $0.40 |
| Spaghetti Italienne | $0.25 |
| Spaghetti Milanaise | $0.30 |
| Spaghetti au Gratin | $0.30 |
| Macaroni au gratin | $0.30 |
| French Fried Potatoes (to-order) | $0.20 |
| Hashed browned potatoes | $0.25 |
| Potatoes Stewed in Cream | $0.20 |
| Au Gratin Potatoes | $0.25 |
| Fried or Grilled Sweets [potatoes] | $0.25 |
| Candied sweets [potatoes] | $0.30 |
| Special: Idaho baked potato | $0.20 |
| ROQUEFORT CHEESE | $0.25 |
| Phila. cream cheese | $0.20 |
| Imp. Swiss Cheese | $0.20 |
| CAMEMBERT CHEESE | $0.25 |
| AMERICAN CHEESE | $0.20 |
| Fried Maine smelts, tartar sauce | $0.60 |
| Stuffed Mangoes | $0.20 |
| Caviar Canape | $0.50 |
| Sweet Pickles | $0.15 |
| Sardines | $0.30 |
| Stuffed olives | $0.25 |
| Queen olives | $0.20 |
| Ripe Olives | $0.20 |
| Dill Pickle | $0.15 |
| Radishes | $0.15 |
| Broiled salmon steak, St. Germain | $0.60 |
| Baked fresh mackerel, Bercy | $0.60 |
| Fried Scallops, Tartar Sauce | $0.65 |
| Frogs' Legs Saute, Meuniere | $0.60 |
| Steamed hard clams | $0.60 |
| Crab Meat au Gratin, Green Peppers | $0.70 |
| Sea bass saute, Meuniere | $0.60 |
| Filet of Kingfish, Dieppoise | $0.60 |
| Fried oysters | $0.60 |
| Broiled Oysters, Celery Sauce | $0.65 |
| Broiled Halibut | $0.60 |
| Broiled Sea Trout | $0.60 |
| Broiled Sandy Bay Codfish | $0.60 |
| Broiled Lobster | $0.50 – $0.75 |
| Whole Cold Boiled Lobster | $0.25 |
| Finnan Haddie au Gratin | $0.60 |
| Onion Soup au gratin | $0.25 |
| Puree of white beans, croutons | $0.25 |
| Consomme Julienne | $0.25 |
| Bahar-Milliktani (Curry and Rice) | $0.25 |
| Cup Chicken Broth | $0.25 |
| Sugar cured ham glace, mashed turnips, Madeira sauce | $0.70 |
| Puree of Tomatoes | $0.25 |
| Cup Consomme | $0.20 |
| Chicken okra soup | $0.30 |
| Curried Shrimps | $0.65 |
| Puree of Split Peas | $0.20 |
| Mongole soup | $0.25 |
| Healy's Corn Muffins | $0.10 |
| Cup Clam Broth | $0.20 |
| Breast of guinea chicken, Bigarade | $1.00 |
| Green turtle au Madere sup | $0.40 |
| Broiled filet mignon, Cardinalice | $1.10 |
| Spring lamb steak en casserole, Parisienne | $1.00 |
| Prime ribs of beef au jus | $0.70 |
| Leg of Canada mutton currant jelly | $0.70 |
| Special Spaghetti with Fresh Mushrooms | $0.70 |
| Fresh Mushrooms Saute | $0.65 |
| Omelette au confiture | $0.60 |
| Fried sweetbread, candied sweet potatoes | $0.75 |
| Half stuffed Phila. chicken, giblet sauce | $0.90 |
| Healy's special individual chicken pie | $0.90 |
| Broiled guinea chicken | $1.50 |
| Grilled Frankfurters, Browned Potatoes | $0.60 |
| Club sandwich | $0.45 |
| Healy's Manhattan Sandwich | $0.50 |
| Watercress Salad | $0.20 |
| Curried Crab Meat with Rice | $0.75 |
| Sliced Chicken | $0.80 |
| Roast beef | $0.70 |
| Virginia ham and chicken | $0.80 |
| Half Chicken, Romaine Salad | $0.90 |
| Virginia Ham | $0.80 |
| Lobster | $1.25 |
| Lobster salad | $1.00 |
| Ham | $0.60 |
| Shrimps with Lettuce, Special Dressing (Individual) | $0.60 |
| Lobster, Newburg | $1.25 |
| Curried Chicken with Rice | $0.90 |
| New Cauliflower | $0.25 |
| Beef tongue | $0.65 |
| Assorted Meats (for 1) | $0.80 |
| Pickled lamb's tongue | $0.60 |
| Crab Meat salad | $0.70 |
| Crab Meat with Lettuce, Special Dressing (Individual) | $0.60 |
| Colossal Asparagus, Vinaigrette | $0.50 |
| Brussels Sprouts | $0.25 |
| Curried Lobster | $1.50 |
| Endive Salad | $0.35 |
| Shrimp Salad | $0.70 |
| COMBINATION SALAD | $0.35 |
| Stuffed tomato surprise | $0.30 |
| Biscuit Glace | $0.25 |
| Chicken salad | $0.90 |
| New Cauliflower au Gratin | $0.30 |
| Chopped Combination Salad | $0.40 |
| Tomato Stuffed with Crab Meat, Chicken or Asparagus Tips | $0.55 |
| Stuffed Apple, Healy | $0.45 |
| Lettuce and Egg Salad, Mayonnaise | $0.45 |
| Fresh Pear Salad | $0.35 |
| Cucumber salad | $0.25 |
| Sliced Tomatoes | $0.35 |
| Waldorf Salad | $0.40 |
| French vanilla ice cream | $0.20 |
| Grape Fruit Salad | $0.35 |
| ORANGE PEKOE TEA | $0.15 |
| Carrots Saute | $0.25 |
| French peas | $0.25 |
| Lima beans | $0.25 |
| Sliced Fresh Pineapple | $0.20 |
| Asparagus Tip Salad | $0.40 |
| Spinach with egg | $0.25 |
| Punch Lalla Rookh | $0.30 |
| Mixed ice cream | $0.30 |
| Heart's of Lettuce salad | $0.35 |
| Hearts of lettuce salad | $0.35 |
| Lettuce and Tomato Salad | $0.35 |
| Corn fritters | $0.30 |
| Lettuce or Romaine salad | $0.25 |
| Russian, Mayonnaise or Roquefort Cheese Dressing | $0.15 |
| Giant peeled asparagus | $0.55 |
| Mexican Slaw | $0.25 |
| Baked Apple with Cream | $0.20 |
| Chiffonade Salad | $0.50 |
| Fruit salad | $0.40 |
| Beets Saute in Butter | $0.20 |
| Lamb | $0.80 |
| Roman Punch | $0.25 |
| Charlotte Ice Cream | $0.30 |
| Boiled Onions, Cream Sauce | $0.25 |
| Artichokes, Hot or Cold | $0.50 |
| Stewed tomatoes | $0.25 |
| Cafe Parfait | $0.30 |
| Pears (1) | $0.15 |
| Lemon Ice | $0.20 |
| Chocolate Ice Cream | $0.20 |
| Pistache ice cream | $0.20 |
| Coffee Ice Cream | $0.20 |
| Neapolitan ice cream | $0.25 |
| Macaroon Glace | $0.30 |
| Sliced Bananas | $0.15 |
| Pasteurized Milk, Per Bottle | $0.10 |
| Cocoa, Per Pot | $0.20 |
| Tea, per pot | $0.15 |
| Horlick's Malted Milk | $0.15 |
| Glass, Half and Half | $0.25 |
| Meringue Glace | $0.30 |
| Sliced Bananas with Cream | $0.20 |
| Honey | $0.20 |
| Grape Fruit, Half | |
| Nesselrode Pudding | $0.30 |
| Special Buttermilk | $0.15 |
| Demi-tasse | $0.10 |
| Coffee, per pot | $0.15 |
| Tea, Per Pot with Cream | $0.20 |
| Biscuit Tortoni | $0.25 |
| Fried Egg Plant | $0.25 |
| String Beans | $0.25 |
| Sliced Oranges | $0.20 |
| Apple | $0.15 |
Page 2
| Laubenheimer Rhine Wine | $1.00 – $2.00 |
| Louis Roederer, Brut, 1906, champagne | $3.25 – $6.50 |
| Benedictine | $0.35 |
| Apricot Liqueur | $0.30 |
| La Grande Marque | $0.30 |
| Otard Dupuy | $0.30 |
| Hennessy's*** | $0.30 |
| F.&M. Schaefer Brewing Company beer | $0.20 |
| Chianti | $0.75 – $1.50 |
| Ruppert's Knickerbocker beer | $0.20 |