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Healy's Forty-second Street Restaurant

Date
1918-01-04
Restaurant
Healy's Forty-second Street restaurant
Physical description
33x18.5cm
Currency
Dollars

Pages

  1. Page 1
  2. Page 2

Dishes

Page 1

Healy's Hors d'Oeuvres$0.50
Canape of Anchovies$0.40
Chow chow$0.15
Celery$0.30
Stuffed Mangoes$0.20
Caviar Canape$0.50
Sweet Pickles$0.15
Sardines$0.30
Stuffed olives$0.25
Queen olives$0.20
Ripe Olives$0.20
Dill Pickle$0.15
Radishes$0.15
Broiled Spanish mackerel, Saratoga potatoes$0.55
Baked sea trout, Creole$0.55
Fried whiting, saute potatoes, tomato sauce$0.50
Stewed eels Matelote$0.55
Sea bass saute aux fines herbes$0.55
Boiled live codfish, egg sauce$0.55
Fried Scallops, Tartar Sauce$0.65
Fried oysters$0.60
Broiled Oysters, Celery Sauce$0.65
Fried Maine smelts, tartar sauce$0.60
Broiled Halibut$0.60
Broiled Sea Trout$0.60
Frogs' Legs Saute, Meuniere$0.60
Broiled Sandy Bay Codfish$0.60
Broiled Lobster$1.50 – $1.75
Steamed hard clams$0.60
Whole Cold Boiled Lobster$1.25
Crab Meat au Gratin, Green Peppers$0.70
Finnan Haddie au Gratin$0.60
Curried Shrimps$0.65
Healy's Corn Muffins$0.10
Yankee Pot Roast, Jardiniere$0.60
Chicken fricassee, family style$0.85
Crab meat cutlet with green peas$0.55
Boiled calf's head vinaigrette, beet salad$0.60
Steamed finnan haddie, Caledonia style$0.55
Roast beef hash browned, poached egg$0.55
Breaded lamb fries, mashed potatoes, tomato sauce$0.55
Baked Pork and Beans$0.45
Cotuit oyster omelette$0.60
Vegetable Dinner$0.70
Prime ribs of beef au jus$0.65
spring lamb, mint sauce$0.70
Half stuffed Phila. chicken, giblet sauce$0.90
Healy's special individual chicken pie$0.90
Special Spaghetti with Fresh Mushrooms$0.70
Broiled guinea chicken$1.50
Fresh Mushrooms Saute$0.65
Grilled Frankfurters, Browned Potatoes$0.60
Curried Crab Meat with Rice$0.75
Curried Lobster$1.50
Lobster, Newburg$1.25
Curried Chicken with Rice$0.90
Manhattan clam chowder$0.20 – $0.30
Bisque of lobster, Victoria$0.20 – $0.30
Consomme with Noodles$0.20 – $0.30
Giant peeled asparagus$0.55
Brussels Sprouts$0.25
New Cauliflower$0.25
New Cauliflower au Gratin$0.30
Artichokes, Hot$0.50
Artichokes, Cold$0.50
Spinach with egg$0.25
Fried Egg Plant$0.25
Lima beans$0.25
String Beans$0.25
Corn fritters$0.30
Beets Saute in Butter$0.20
Carrots Saute$0.25
Boiled Onions, Cream Sauce$0.25
French peas$0.25
Stewed tomatoes$0.25
Indian pudding, maple sauce$0.20
Green Apple Pie$0.15
Mince Pie$0.20
lemon meringue pie$0.15
Pumpkin Pie$0.15
Parfait Neapolitan$0.25
Pudding glace Diplomat$0.20
Rice Maltaise, maraschino sauce$0.20
Old-fashioned Rice Pudding$0.15
Old-fashioned Rice Pudding with Cream$0.20
Preserved figs$0.25
Apple tartlets$0.20
Fresh stewed apples$0.25
Stewed prunes$0.20
Lady fingers$0.20
Sliced Fresh Pineapple$0.20
Baked Apple with Cream$0.20
Sliced Bananas$0.15
Sliced Bananas with Cream$0.20
Grape Fruit, Half$0.25
Cup Chicken Broth$0.25
Cup Clam Broth$0.20
crab meat cocktail$0.40
Lobster Cocktail$0.70
Grape Fruit Cocktail$0.40
Shrimps with Lettuce, Special Dressing (Individual)$0.60
Fruit salad$0.40
BLUE POINTS$0.25
Puree of split peas soup$0.20
Lobster salad$1.00
Cotuits$30.00
Milk Stew$0.40
Colossal Asparagus, Vinaigrette$0.50
Cocktail Sauce$0.05
Cream Stew$0.50
Lynnhavens$0.35
Cherrystones$0.30
Puree of tomatoes soup$0.25
Virginia Ham$0.80
Bahar-Milliktani (Curry and Rice)$0.25
Mongole soup$0.25
Chicken okra soup$0.30
Crab Meat salad$0.70
Green turtle au Madere soup$0.40
Healy's Manhattan Sandwich$0.50
Potatoes au Gratin$0.25
Pears (1)$0.15
Pie a la Mode, Extra$0.15
Lettuce Salad$0.25
Lettuce and Tomato Salad$0.35
Chopped Combination Salad$0.40
Roman Punch$0.25
French Fried Potatoes (to-order)$0.20
Tomato Stuffed with Crab Meat, Chicken or Asparagus Tips$0.55
Stuffed tomato surprise$0.30
Ham$0.60
Watercress Salad$0.20
Biscuit Tortoni$0.25
Little Necks$0.25
Endive Salad$0.35
Peach Melba$0.40
Stuffed Apple, Healy$0.45
Hashed browned potatoes$0.25
Waldorf Salad$0.40
Sliced Chicken$0.80
Neapolitan ice cream$0.25
Tea, per pot$0.15
Fresh Pear Salad$0.35
Potatoes Stewed in Cream$0.20
Pear, Melba$0.40
Macaroni au gratin$0.30
Assorted Eclairs (1)$0.15
Phila. cream cheese$0.20
French vanilla ice cream$0.20
Candied sweets potatoes$0.30
Assorted cakes$0.25
Lettuce and Egg, Mayonnaise$0.45
Tea, Per Pot with Cream$0.20
Assorted Meats (for 1)$0.80
Club sandwich$0.45
Macaroons$0.20
Lobster$1.25
Macaroon Glace$0.30
Spaghetti Italienne$0.25
Spaghetti Milanaise$0.30
Fried or Grilled Sweets [potatoes]$0.25
Beef tongue$0.65
Pickled lamb's tongue$0.60
Nesselrode Pudding$0.30
Hearts of lettuce salad$0.35
Chiffonade Salad$0.50
Spaghetti au Gratin$0.30
Fruit salad$0.40
Crab Meat with Lettuce, Special Dressing (Individual)$0.60
Asparagus Tip Salad$0.40
Half Chicken, Romaine Salad$0.90
Roast beef$0.70
Mexican Slaw$0.25
Grape Fruit Salad$0.35
Chicken salad$0.90
Shrimp Salad$0.70
Cucumber salad$0.25
Virginia ham and chicken$0.80
Sliced Tomatoes$0.35
Russian Dressing$0.15
Charlotte Ice Cream$0.30
Horlick's Malted Milk$0.15
Idaho baked potato$0.20
Mayonnaise$0.15
Roquefort Cheese Dressing$0.15
ORANGE PEKOE TEA$0.15
Lemon Ice$0.20
Pistache ice cream$0.20
Chocolate Ice Cream$0.20
Biscuit Glace$0.25
Cup Custard$0.15
Raisin cake$0.15
Pound cake$0.15
Coffee Ice Cream$0.20
Apple$0.15
Sliced Oranges$0.20
Honey$0.20
Punch Lalla Rookh$0.30
Mixed ice cream$0.30
Imp. Swiss Cheese$0.20
ROQUEFORT CHEESE$0.25
Meringue Glace$0.30
Lamb$0.80
Cafe Parfait$0.30
AMERICAN CHEESE$0.20
Cocoa, Per Pot$0.20
Pasteurized Milk$0.10
Glass, Half and Half$0.25
Special Buttermilk$0.15
Coffee, per pot$0.15
Demi-tasse$0.10

Page 2

Benedictine$0.35
Chablis$1.15 – $2.25
Chianti$0.75 – $1.50
La Grande Marque brandy$0.30
Nebiolo Spumante$1.25 – $2.50
Paul Masson, Extra Dry, 1908, champagne$1.75 – $3.50
Sauterne, Cresta Blanca$0.75 – $1.40
F.&M. Schaefer Brewing Co. beer$0.20
Moscato Spumante$1.25 – $2.50
Louis Roederer, Brut, 1906, champagne$3.25 – $6.50
Grand Vin Sec champagne$3.00 – $6.00
Ruppert's Knickerbocker beer$0.20
Gold Seal, Special Dry champagne$1.65 – $3.25
Clicquot, Yellow Label champagne$3.25 – $6.50
Charles Heidsieck, Extra Dry champagne$3.00 – $6.00
Cazanove, Extra Dry champagne$3.00 – $6.00
Paul Garret, Special champagne$1.65 – $3.25
Apricot Liqueur$0.30
Bass Ale, Dog's Head$0.25 – $0.40
Lacrima Christi$1.75 – $3.50
Bass Ale, White Label$0.25 – $0.40
Pol Roger, Dry Special champagne$3.25 – $6.50
Pommery, Sec Champagne$3.25 – $0.60
Gold Cliff, Brut Dry$1.50 – $3.00
Allash Kuemmel$0.30
St. Julien, Cresta Blanca$0.75 – $1.50
Laubenheimer Rhine Wine$1.00 – $2.00
Apollinaris mineral water$0.15 – $0.40
Sparkling Burgundy$1.65 – $3.25
Sparkling Moselle, Cresta Blanca$1.50 – $3.00
Zeltinger Moselle wine$1.15 – $2.25
Creme de Menthe$0.30
Mumm's, Brut champagne$3.25 – $6.50
Graves White Wine$0.60 – $1.00
Bordeaux Vieux red wine$0.60 – $1.00
Guinness' Stout$0.25 – $0.40
Medoc$0.30
Imperial Crown Brut$3.25 – $6.50
Piesporter, 1911, Moselle wine$1.25 – $2.50
Cook's Imperial Champagne$1.65 – $3.25
Graves Bordeaux (white)$0.75 – $1.50
Chateau St. Bris Bordeaux (White)$0.90 – $1.75
Montrachat burgundy (white)$2.50 – $5.00
Kristaly$0.25 – $0.40
White Rock Mineral Water$0.15 – $0.40
Poland Mineral Water$0.25 – $0.40
Mountain Valley mineral water$0.10 – $0.25
Jericho Cider$0.40 – $0.75
Vichy Celestins mineral water$0.25 – $0.40
Macon burgundy wine$1.00 – $2.00
Pommard Burgundy$1.25 – $2.50
Chartreuse$0.30
Cointreau$0.30
Chambertin, 1898$2.00 – $4.00
Medoc, B. & G. (red Bordeaux)$0.75 – $1.50
Floriac bordeaux (red)$0.90 – $1.75
Brauneberger, Moselle wine, 1911$1.50 – $3.00
Erdener Treppchen Moselle Wine$1.50 – $3.00
Berncastler Doctor, 1911 Moselle wine$1.65 – $3.25
Clos Vougeot, 1904$4.50
Chambertin Sparkling burgundy$2.75 – $5.50
Chateau Pacheteau Sauterne$0.75 – $1.40
Niersteiner Rhine Wine$1.15 – $2.25
Ruedesheimer Rhine wine$1.25 – $2.50
Budweiser Beer$0.25
Sparkling Moselle$4.00
Goldtroepchen Moselle wine$1.75 – $3.50
Grand Marnier$0.30
Motts Cider$0.40 – $0.75
Orange Curacao$0.30
Prunelle Brandy$0.30
Creme de Yvette$0.30
Evan's Cream Ale$0.15
Schlitz Milwaukee beer$0.25
Schalks (Only) beer$0.25
Stevenson's Special beer$0.20
Anheuser Busch Michelob beer$0.10 – $0.90
Chateau Pacheteau, Lafite$0.75 – $1.40
Anheuser Busch Muenchener beer$0.10 – $0.90
Schaefer's Wiener beer$0.10 – $0.90
Sandeman Oloroso Fino sherry$0.25
Jose Pemartin sherry$0.25
Offley Forester Ltd., Oporto, Extra Port$0.25
Liebfraumilch$1.25 – $2.50
Clysmic mineral water$0.25 – $0.40
Ober Seltzer$0.25 – $0.40
Otard Dupuy$0.30
Creuznacher Steinberg$1.15 – $2.25
Syphons, C. Schultz$0.25
Hennessy's ***$0.30
Jules Robin & Co., E.S.O., Cognac Extra Sup, Old$0.50
Koenigsbacher (Winkle)$1.15 – $2.25
Marcobrunner Cabinet Rhine wine$4.50
Napa Soda$0.15 – $0.40
Granite Spring Ginger Ale$0.15
Orange Fizzade$0.15 – $0.25
Floriac bordeaux (red)$0.75 – $1.50
Krug private cuvee champagne$3.25 – $6.50
Ayala Magnet Champagne$3.00 – $6.00
Monopole, Red Top champagne$3.00 – $6.00
Chateau Mouton Rothschild$2.00 – $4.00
St. Julien Red Bordeaux$1.00 – $2.00
Martell's cognac$0.30
Normandin cognac$0.30
Chateau Plessy Red Bordeaux$1.00 – $2.00
Chateau Bouliac red Bordeaux$1.00 – $2.00
Sauternes, White Bordeaux$1.00 – $2.00
Haut Sauternes$1.25 – $2.50
Monopole, Brut, 1906$3.25 – $6.50
Montebello champagne$3.00 – $6.00
Cordon Rouge Champagne$3.25 – $6.50
Ruinart Brut champagne$3.25 – $6.50
Piper Heidsieck, Brut champagne$3.00 – $6.00
Pontet Canet red Bordeaux$1.25 – $2.50
Chateau Lafite, 1903, Red Bordeaux$1.25 – $2.50
Chateau La Rose, 1903, Red Bordeaux$1.50 – $2.75

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.