The Biltmore
Pages
Dishes
| Oysters and Clams: Lynnhavens | $0.45 |
| Oysters and Clams: Seatags | $0.50 |
| Oysters and Clams: Blue Points | $0.35 |
| Cocktail Sauce | $0.10 |
| Oysters and Clams: Robbin Islands | $0.40 |
| Oysters and Clams: Cape Cods | $0.40 |
| Oysters and Clams: Smith Islands | $0.45 |
| Oysters and Clams: Cotuits | $0.40 |
| Oysters and Clams: Little Necks | $0.35 |
| Oysters and Clams: Cherrystones | $0.35 |
| Lobster Cocktail | $0.90 |
| Crab Flake Cocktail | $0.60 |
| Eggs: Poached, Sultana | $0.40 |
| Eggs: Shirred, de Lesseps | $0.40 |
| Brook trout saute, Forestiere | $0.80 |
| Filet of striped bass, Argenteuil | $0.65 |
| Crab meat, Florentine | $0.70 |
| Creamed salmon in potato border | $0.65 |
| Broiled Halibut Steak, Maitre d'Hotel | $0.60 |
| Fried scallops and oyster crabs | $0.70 |
| Stuffed lobster, Boston style | $0.65 |
| Saute smelts, Amandine | $0.65 |
| Chicken breast, Maryland | $1.00 |
| Sweetbread patty, Regence | $0.70 |
| Broiled steak, Tyrolienne | $1.15 |
| Rice with tomato au gratin | $0.45 |
| Lamb stew, Printaniere | $0.65 |
| Sausage cake, Philadelphia | $0.65 |
| Braised beef tongue with spinach | $0.65 |
| Spaghetti, Caruso | $0.50 |
| Prime ribs of beef | $0.90 |
| Roast young turkey, cramberry sauce | $1.00 |
| Roast Spring Lamb, Mint Sauce | $0.90 |
| Roast chicken (for two) | $3.00 |
| Squab Chicken | $1.50 |
| Sirloin Steak (for two) | $2.50 |
| Broiled chicken (for two) | $2.50 |
| Guinea chicken (for two) | $3.00 |
| Squab guinea chicken | $1.50 |
| Squab | $1.50 |
| Filet Mignon | $1.25 |
| Baby turkey | $0.00 |
| Golden plover | $1.25 |
| Venison | $1.25 |
| Egyptian quail | $1.25 |
| Mallard Duck | $4.50 |
| Hot-house asparagus (to order) | $1.00 |
| Mashed spinach | $0.50 |
| New peas | $0.60 |
| Artichoke | $0.60 |
| Lima beans | $0.60 |
| Egg plant | $0.40 |
| Cauliflower | $0.50 |
| Cauliflower au Gratin | $0.50 |
| Oyster-plant | $0.40 |
| Squash | $0.40 |
| String Beans | $0.50 |
| Brussels Sprouts | $0.40 |
| Stuffed Tomato | $0.35 |
| Braised celery | $0.40 |
| Stuffed Green Pepper | $0.35 |
| Diplomate pudding, vanilla sauce | $0.30 |
| Orange Custard Pie | $0.25 |
| Pumpkin Pie | $0.25 |
| Lintzer pie | $0.25 |
| Pistachio Parfait | $0.45 |
| Russian caviar | $1.75 |
| Celery | $0.35 |
| Grape fruit, Supreme | $0.75 |
| Special hors d'oeuvre | $0.65 |
| Spanish olives | $0.25 |
| Canape of anchovy | $0.50 |
| California olives | $0.25 |
| Melon, Supreme | $0.75 |
| SALTED ALMONDS | $0.30 |
| Smoked Salmon | $0.50 |
| Chow-chow | $0.15 |
| Carciofini | $0.50 |
| Saute with crusts | $0.30 |
| Beef or chicken consomme | $0.40 |
| Mongole soup | $0.40 |
| Consomme Bellevue | $0.45 |
| St. Germain soup | $0.40 |
| Tomato Soup | $0.40 |
| Gumbo | $0.45 |
| Julienne Soup | $0.40 |
| Madrilene soup | $0.40 |
| Julia Arthur salad | $0.50 |
| Supreme of chicken, Jeannette | $0.90 |
| Alligator Pear Salad | $0.75 |
| Potatoes O'Brien | $0.30 |
| Chicken and ham pie (cold) | $0.80 |
| Palm Beach salad | $0.50 |
| Brie | $0.30 |
| Suzette salad | $0.50 |
| Crab Meat salad | $1.00 |
| Bermuda potatoes | $0.30 |
| Baked Potatoes | $0.20 |
| Boiled potatoes | $0.20 |
| Biltmore salad | $0.60 |
| Mince Pie | $0.25 |
| Apple Pie | $0.30 |
| Custard Pie | $0.30 |
| Chicken salad | $1.25 |
| Lobster salad | $1.25 |
| Pate of goose-liver | $1.50 |
| Truffled boned capon | $0.85 |
| Hashed Brown Potatoes | $0.25 |
| Fruits salad | $0.50 |
| Assorted meat, cold | $1.00 |
| Cold Virginia Ham | $0.65 |
| Potatoes au Gratin | $0.30 |
| French fried potatoes | $0.25 |
| Marrons glaces | $0.45 |
| Cup Mary Garden | $0.50 |
| Smoked beef tongue, cold | $0.60 |
| Mashed potatoes | $0.20 |
| Potatoes Saute | $0.25 |
| Potatoes Souffle | $0.35 |
| French Pastry | $0.15 |
| Cucumber salad | $0.40 |
| Potatoes Lorette | $0.30 |
| Sweet Potatoes, Southern Style | $0.35 |
| Endive Salad | $0.60 |
| Hearts of lettuce salad | $0.45 |
| Hearts of Romaine Salad | $0.45 |
| Tomato Salad | $0.40 |
| Demi-deuil salad | $0.60 |
| Fresh Vegetable Salad | $0.60 |
| Cup Custard | $0.30 |
| Phila. ice cream | $0.40 |
| Vanilla, chocolate, strawberry ice cream | $0.40 |
| Peach Melba | $0.60 |
| Meringe glacee | $0.45 |
| Coffee or chocolate parfait | $0.40 |
| Pistache ice cream | $0.40 |
| Nesselrode Pudding | $0.45 |
| Biscuit Tortoni | $0.45 |
| Tutti-frutti ice cream | $0.45 |
| Neapolitan ice cream | $0.40 |
| Lemon, raspberry, pineapple or orange ice | $0.30 |
| Gruyere Cheese | $0.35 |
| Port-du-Salut Cheese | $0.30 |
| McLarens cheese | $0.25 |
| ROQUEFORT CHEESE | $0.40 |
| English Cheddar cheese | $0.30 |
| Camembert | $0.30 |
| Stilton Cheese | $0.40 |
| AMERICAN CHEESE | $0.25 |
| Cream cheese with Bar-le-Duc | $0.50 |
| Manhattan cream cheese | $0.25 |
| Casaba Melon | $0.45 |
| Grapes | $0.35 |
| Apple | $0.20 |
| Pear | $0.25 |
| Orange | $0.20 |
| Coffee, demi-tasse | $0.15 |
| Coffee, Special | $0.25 |
| Turkish Coffee | $0.20 |
| Apollinaris coffee | $0.30 – $0.60 |
| Johannis coffee | $0.30 – $0.60 |