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Healy's Forty-second Street restaurant

Date
1918-02-28
Restaurant
Healy's Forty-second Street restaurant
Physical description
33x18cm
Currency
Dollars

Pages

  1. Page 1
  2. Page 2

Dishes

Lobster Cocktail$0.70
crab meat cocktail$0.40
Grape Fruit Cocktail$0.40
Fruit Cocktail$0.40
BLUE POINTS$0.25
Cotuits$0.30
Cream Stew$0.50
Milk Stew$0.40
Cherrystones$0.30
Lynnhavens$0.35
Little Necks$0.25
Cocktail Sauce, Extra$0.05
Celery$0.30
Healy's Hors d'Oeuvres$0.50
Canape of Anchovies$0.40
Chow chow$0.15
Stuffed Mangoes$0.20
Caviar Canape$0.50
Sweet Pickles$0.15
Sardines$0.30
Radishes$0.15
Stuffed olives$0.25
Queen olives$0.20
Ripe Olives$0.20
Dill Pickle$0.15
Consomme Cultivateur$0.25
English Beef Broth$0.25
Puree of Tomatoes$0.25
Cup Consomme$0.20
Chicken okra soup$0.30
Puree of lentils soup$0.25
Bahar-Milliktani (Curry and Rice)$0.25
Puree of split peas soup$0.25
Mongole$0.25
Cup Chicken Broth$0.25
Cup Clam Broth$0.20
Green turtle au Madere$0.40
Broiled North Carolina shad, Parisienne$0.70
Baked bluefish, Portugaise$0.60
Fried Scallops, Tartar Sauce$0.70
Fried frogs' legs, sauce tartare$0.70
Steamed hard clams$0.60
Crab Meat au Gratin, Green Peppers$0.70
Fried oysters$0.60
Fried smelts, Ravigote sauce$0.60
Broiled Sea Trout$0.60
Finnan Haddie au Gratin$0.60
Filet of kingfish saute, Meuniere$0.60
Brochette of scallops, Greville$0.70
Broiled Oysters, Celery Sauce$0.65
Halibut steak$0.60
Whole Cold Boiled Lobster$1.75
Curried Shrimps$0.65
HEALY'S OATMEAL MUFFINS$0.10
HEALY'S CORN BREAD$0.10
Loin veal, kidney part, plain spinach$0.75
Spring chicken saute au paprika with rice$1.00
Breast of guinea chicken, Virginia style$1.00
Prime ribs of beef au jus$0.70
Half stuffed Phila. chicken, giblet sauce$1.00
Special Spaghetti with Fresh Mushrooms$0.70
Fresh Mushrooms Saute$0.65
Broiled English mutton chop combination$0.90
Sweetbreads with fresh mushrooms Montglas$0.75
Omelette with asparagus tips, Argenteuil$0.65
spring lamb, mint sauce$0.75
SUGAR CURED HAM, Champagne Sauce$0.70
Broiled guinea chicken$1.75
Healy's special individual chicken pie$0.95
Grilled Frankfurters, Browned Potatoes$0.60
Cold Half Chicken, Romaine Salad, Potato Salad$1.00
Cold Virginia ham and chicken, Potato Salad$0.80
Cold Roast Beef, Potato Salad$0.70
Cold Lamb, Potato Salad$0.80
Club sandwich, Potato Salad$0.45
Cold Sliced Chicken, Potato Salad$0.80
Healy's Manhattan Sandwich, Potato Salad$0.50
Cold Virginia Ham, Potato Salad$0.80
Cold Ham, Potato Salad$0.60
Cold Beef Tongue, Potato Salad$0.65
Cold Assorted Meats (for 1), Potato Salad$0.80
Cold Pickled Lamb's Tongue, Potato Salad$0.60
Curried Lobster$1.75
Lobster Newburg$1.75
Curried Crab Meat with Rice$0.75
Curried Chicken with Rice$0.90
Crab Meat Salad with Lettuce, Special Dressing (Individual)$0.60
Endive Salad$0.35
Shrimp Salad$0.70
Chicken salad$0.90
Shrimps Salad with Lettuce, Special Dressing (Individual)$0.60
Crab Meat salad$0.70
Lobster salad$1.25
Chopped Combination Salad$0.40
Stuffed Apple, Healy$0.45
Lettuce and Egg Salad, Mayonnaise$0.45
Cucumber salad$0.25
Fruit salad$0.40
Dandelion Salad$0.30
Waldorf Salad$0.40
COMBINATION SALAD$0.35
Stuffed tomato surprise$0.30
Lettuce and Tomato Salad$0.35
Grape Fruit Salad$0.35
Chiffonade Salad$0.50
Sliced Tomatoes Salad$0.35
Hearts of lettuce salad$0.35
Asparagus Tip Salad$0.40
Lettuce or Romaine salad$0.25
Watercress Salad$0.20
Tomato Stuffed with Crab Meat, Chicken or Aspargus Tips$0.55
Russian, Mayonnaise or Roquefort Cheese Dressing$0.15
Giant peeled asparagus$0.55
Brussels Sprouts$0.25
New Cauliflower$0.25
New Cauliflower au Gratin$0.25
Artichokes, Hot or Cold$0.50
Spinach with egg$0.25
Fried Egg Plant$0.25
Lima beans$0.25
String Beans$0.25
Mexican Slaw$0.25
Corn fritters$0.30
Boiled Onions, Cream Sauce$0.25
Beets Saute in Butter$0.20
Carrots Saute$0.00
French peas$0.25
Stewed tomatoes$0.25
Stewed tomatoes$0.25

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.