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February 19, 1918
On this menu 37 dishes
Lobster Cocktail$70.00
crab meat cocktail$40.00
Grape Fruit Cocktail$40.00
Fruit Cocktail$40.00
Oysters and Clams - Blue Points$25.00
Oysters and Clams - Cotuits$30.00
Oysters and Clams - Cream Stew$50.00
Oysters and Clams - Milk Stew$40.00
Oysters and Clams - Cherrystones$30.00
Oysters and Clams - Lynnhavens$35.00
Oysters and Clams - Little Necks$25.00
Cocktail Sauce$0.05
Relish - Healy's Hors d'Oeuvres$50.00
Relish - Canape of Anchovies$40.00
Relish - Chow Chow$15.00
Relish - Celery$30.00
Relish - Stuffed Mangoes$20.00
Relish - Caviar Canape$50.00
Relish - Sweet Pickles$15.00
Relish - Sardines$30.00
Relish - Stuffed Olives$25.00
Relish - Queen Olives$20.00
Relish - Ripe Olives$20.00
Relish - Dill Pickle$15.00
Relish - Radishes$15.00
Soup - Chicken Muligatawny$20.00
Soup - Puree of potatoes, Parmentiere$20.00
Soup - Consomme Printaniere Royale$20.00
Soup - Bahar-Milliktani (Curry and Rice)$25.00
Soup - Puree of tomatoes$25.00
Soup - Puree of split peas$25.00
Soup - Mongole$25.00
Soup - Cup Consomme$20.00
Soup - Cup Chicken Broth$25.00
Soup - Cup Clam Broth$20.00
Soup - Chicken okra$30.00
Soup - Green turtle au Madere$40.00