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The American Museum of Natural History

Date
1918-02-08
Restaurant
The American Museum of Natural History
Physical description
19x13.5cm folded; 19x27cm open

Pages

  1. Page 1
  2. Page 2
  3. Page 3

Dishes

Page 2

Hors D'Oeuvre -- Whale
Whale Pot au Feu
Planked Whale Steak a la Vancouver
Ice Cream: Bisque of Black Bread a la Delmonico
Vegetable Salad
Ginger Bread with Raw Sugar
Celery
Boiled Skate, Mustard Sauce
Parsely Potatoes
Coffee
Corn Pone
Olives
Radishes
NUT BUTTER
DELMONICO WAR BREAD
Border of samp
Onion Sauce

Page 3

Whale Stew
Pot Roast of Whale
Whale en Casserole
Braised Whale Roast
Curried Whale on Toast
Deep Sea Pie
Whale Croquettes
Whale Cutlets

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.